Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Listen All Y'all, It's A Sabrotage	No Profile Selected	5.5 Gallons	1.074	1.007	8.76	36.49	2.86 °L	425	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 8:25 PM Notes:
Yum Yum Clone	No Profile Selected	5.5 Gallons	1.05	1.013	4.95	67.06	4.22 °L	425	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 12:37 AM Notes:
War Room	No Profile Selected	5 Gallons	1.061	1.015	6.09	61.85	3.93 °L	425	0
Author: alex coley brown Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 5:50 AM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.06	1.011	6.41	62.38	11.85 °L	424	0
Author: Mario Exe Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 3:19 PM Notes:
1	American IPA	1 Gallons	1.054	1.015	5.18	43.39	5.15 °L	424	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 4:56 PM Notes:
R&S Inflaatio-olut (Gose)	Gose	20.8 Litres	1.065	1.012	6.93	6.68	5.5 °L	424	1
Author: metsis Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21.1 ° C Priming Method: dme Priming Amount: 231.1 g Creation Date: 10/6/2022 1:39 PM Notes: * OG 1,061 (Plato 15 @ 23 C) * FG Plato 3: 1,012 => 6,5%
Seltzer 1	Experimental Beer	21 Litres	9.161	-0.003	4.8	0	0 °L	424	0
Author: peterschill Boil Size: 25 Litres Boil Time: 10 Boil Gravity: 7.7 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 7/7/2022 2:46 PM Notes: 50% RO water 50% dechlorinated high carbonate local water source CaCl for calcium addition Boil - add sugar and yeast nutrient, cool Correct to pH < 6.0 with Sodium Bicarbonate or lactic acid Pitch yeast and then add DAP after 24 hours (or 1/3 sugar reduction) Ferment at 20 degrees C until fermentation complete Cold crash to 2 degrees C and clear solution with Kielsesol and Chitosan Rack to keg for flavouring (TBD) and carbonate to 3 volumes
Ginger Beer Neipa Thing	Specialty IPA: New England IPA	1 Gallons	1.063	1.014	6.37	30.9	5.97 °L	424	0
Author: teslastech Boil Size: 1.5 Gallons Boil Time: 20 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 5:48 PM Notes:
Nona Got A Cock	American IPA	10 Litres	1.111	1.029	10.76	20.02	6.83 °L	424	0
Author: AdsLayton Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 1:53 PM Notes:
Tiny Balls	American IPA	21 Litres	1.05	1.01	5.3	58.93	6.71 °L	424	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 170.4 g Creation Date: 9/24/2020 10:17 AM Notes:
Big Dipper Stout	American Stout	5 Gallons	1.074	1.018	7.28	36.4	38.71 °L	424	0
Author: Dy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 7:21 PM Notes: The third addition to our Intergalactic line of beers, The Big Dipper steps it up a notch. The mighty ladle in the sky is pouring some heavy beer down our throats with a heavy hitting 7% ABV. Brewed with plenty of roasted and chocolate malts, this stout provides an excellent mouth feel with a delicious roasted flavor.
*Mr. Beer - Pint Of Sunshine (Ozark Beer Company Clone)	Belgian Pale Ale	2.25 Gallons	1.053	1.011	5.57	15.99	4.99 °L	424	0
Author: VTHomebrewer Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 8:05 PM Notes:
BCJ IPA	American IPA	4.5 Gallons	1.067	1.012	7.33	72.73	4.75 °L	424	0
Author: Catriona and Bob Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 5:51 AM Notes:
Sorghum Imperial Double IPA	American IPA	5.5 Gallons	1.096	1.022	9.73	99.68	8.71 °L	424	0
Author: steck Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2019 11:16 PM Notes: 8 oz blonde roast oat 8 oz goldswaen light caramel
Stout De Niver	American Stout	10 Litres	1.066	1.016	6.54	45.65	13.27 °L	424	0
Author: Rafilsky Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: BrownSugar Priming Amount: 35.7 g Creation Date: 9/10/2019 9:54 PM Notes:
Coffee Vanilla Cream Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.047	1.007	5.2	21.5	2.66 °L	424	0
Author: Anita Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 6:07 PM Notes: After fermentation, add 4 oz Coffee Beans. At kegging, at 3 oz vanilla extract.
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.061	1.015	6.02	0	6.29 °L	424	0
Author: Diego Ramiro Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 11:13 PM Notes:
Sour Palm Sunday 4	Imperial Stout	6 Gallons	1.107	1.005	13.39	0	50 °L	424	0
Author: Ryan Brown Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 11:24 AM Notes:
Saison No. 2	Saison	5 Gallons	1.059	1.012	6.17	0	3.17 °L	424	0
Author: klops017 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 5 oz Creation Date: 2/8/2019 11:47 PM Notes: Saison No. 1 with pea blossoms added. Should be purple, and it should look pretty cool.
Cider	Fruit and Spice Beer	1 Gallons	1.055	1.009	6.06	4.54	6.61 °L	424	0
Author: PlatonicBeer89 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 5:35 PM Notes:
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