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Ryan's Blonde Ale #1
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Blonde Ale
|
2.5 Gallons |
1.047 |
1.009 |
4.97 |
22.54 |
5.31 °L
|
442 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 6:26 PM |
| Notes: |
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REVOLUTION AMERICAN PALE ALE 2 GALLON RECIPE
|
No Profile Selected |
2.25 Gallons |
1.055 |
1.014 |
5.39 |
21.1 |
5.25 °L
|
442 |
1 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2022 6:40 PM |
| Notes: |
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Test ML 2 Gal
|
No Profile Selected |
2 Gallons |
1.039 |
1.007 |
4.19 |
0 |
2.19 °L
|
442 |
0 |
|
|
|
| Boil
Size: 3.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2022 1:38 AM |
| Notes: |
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Maple1
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.01 |
6.37 |
20.74 |
5.44 °L
|
442 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 6.8 oz |
Creation
Date: 10/3/2021 1:48 AM |
| Notes: |
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HomeMade
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American Pale Ale
|
5 Litres |
1.034 |
1.008 |
3.38 |
237.04 |
7.08 °L
|
442 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2021 10:50 AM |
| Notes: |
|
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No Streak Ale
|
No Profile Selected |
1 Gallons |
1.045 |
1.008 |
4.74 |
44.53 |
3.86 °L
|
442 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 12:27 AM |
| Notes: Used 1/4 packet of the yeast that I opened last week. Used 1/2 last brew. Seems to be just fine. Only a few hours after brewing, it's bubbling away. First brew with star San bubbles left in the fermentaor. |
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*Mr. Beer - Trail-Mix Temptation Stout (Granola Stout Clone Of AZ Wilderness)
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American Porter
|
2.25 Gallons |
1.07 |
1.02 |
6.48 |
0 |
17.1 °L
|
441 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 30 |
Boil Gravity: 1.157 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 7:38 PM |
Notes: 1x Tbsp vanilla,
4x ounces of pecans (toasted with the oats),
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Can I Kick It? (E)
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Specialty IPA: New England IPA
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5.5 Gallons |
1.074 |
1.02 |
7.1 |
26.83 |
3.91 °L
|
441 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/24/2020 9:05 PM |
| Notes: |
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Awesome Recipe
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American Pale Ale
|
10 Litres |
1.054 |
1.014 |
5.32 |
0 |
3.41 °L
|
441 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 1/31/2021 12:52 AM |
| Notes: |
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Dubbel Trubbel
|
Belgian Dubbel
|
5.5 Gallons |
1.07 |
1.007 |
8.27 |
34.71 |
48.31 °L
|
441 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 4:37 PM |
| Notes: |
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Redankulous Clone Attempt
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Specialty IPA: Red IPA
|
5.5 Gallons |
1.081 |
1.015 |
8.56 |
95.25 |
19.11 °L
|
441 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/28/2020 12:29 AM |
| Notes: |
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Amber Extract
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American Amber Ale
|
5.5 Gallons |
1.046 |
1.01 |
4.69 |
52.37 |
7.69 °L
|
441 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 10:33 PM |
| Notes: |
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Hudson's Hoppy Ale
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Specialty IPA: Rye IPA
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5.5 Gallons |
1.053 |
1.013 |
5.26 |
0 |
4.66 °L
|
441 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.097 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 9:11 PM |
| Notes: |
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Chocolate Chipotle Porter
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Spice, Herb, or Vegetable Beer
|
5.13 Gallons |
1.06 |
1.015 |
5.86 |
19.66 |
39.06 °L
|
441 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 12/8/2021 3:34 AM |
| Notes: |
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Tutuguri IPA
|
American IPA
|
10 Litres |
1.073 |
1.018 |
7.26 |
138.22 |
6.68 °L
|
441 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 15 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 57.7 g |
Creation
Date: 5/3/2019 12:12 PM |
Notes: OG 1070
FG 1016
total volym att flaska: 8 liter. Druvsocker: 47, 1 gram.
Alkoholprocent, ca 7,5% |
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Apa
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American Pale Ale
|
10 Litres |
1.038 |
1.008 |
3.94 |
0 |
5.01 °L
|
441 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2018 3:29 AM |
| Notes: |
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Late Summer IPA
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American IPA
|
5.5 Gallons |
1.069 |
1.013 |
7.34 |
94.51 |
9.74 °L
|
441 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 2:54 PM |
| Notes: Kegged |
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Lindsay's Super Seltzer
|
Experimental Beer
|
5 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
441 |
0 |
|
|
|
| Boil
Size: 5.88 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 11/15/2022 12:57 PM |
| Notes: |
|
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Nipa
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Specialty IPA: New England IPA
|
1.75 Gallons |
1.062 |
1.015 |
6.1 |
35.5 |
4.02 °L
|
441 |
0 |
|
|
|
| Boil
Size: 3.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2023 6:28 PM |
| Notes: |
|
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Sorghum Test
|
Alternative Grain Beer
|
5.5 Gallons |
1.054 |
1.01 |
5.72 |
25.78 |
2.4 °L
|
441 |
0 |
|
|
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| Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2023 1:17 PM |
| Notes: 14 Brix temp corrected |
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