Saison
|
Saison
|
3 Gallons |
1.057 |
1.011 |
6.02 |
23.28 |
4.55 °L
|
400 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 3.26 oz |
Creation
Date: 6/22/2020 12:04 AM |
Notes: |
|
Olde Patterson 0600
|
Experimental Beer
|
5.5 Gallons |
1.063 |
1.003 |
7.83 |
12.46 |
3.62 °L
|
400 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.3 oz |
Creation
Date: 5/25/2023 3:41 AM |
Notes: Steep the flaked maize in 150 degree water for 45 minutes. Add extracts and bring to a boil.
Add hop addition and boil for 40 minutes.
Cool to pitching temperature and add yeast and Ulta-Ferm.
|
|
Lucky 17 Strong Ale
|
American Strong Ale
|
5 Gallons |
1.068 |
1.013 |
7.22 |
107.32 |
16.37 °L
|
400 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 11:52 AM |
Notes: Add Water Profile
|
|
Sultana Summer Pale 20 Minute Boil
|
American Pale Ale
|
5 Gallons |
1.058 |
1.012 |
5.99 |
42.33 |
5.47 °L
|
400 |
0 |
|
|
Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2022 6:34 PM |
Notes: |
|
SBS Humphrey Earwicker's Irish Red (kit)
|
Irish Red Ale
|
5 Gallons |
1.045 |
1.012 |
4.37 |
27.03 |
11.94 °L
|
400 |
0 |
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 6/10/2022 8:58 PM |
Notes: |
|
100% Agave Wash
|
Dry Mead
|
4 Gallons |
1.075 |
1.019 |
7.43 |
0 |
4.07 °L
|
400 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2022 4:35 AM |
Notes: After primary ferm completes and processed, place in 2ndary vessel with oak cubes med-toast and let age 1-3yrs for añejo |
|
Mosaic Simcoe IPA
|
American Pale Ale
|
23 Litres |
1.049 |
1.009 |
5.29 |
29.13 |
3.31 °L
|
400 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2021 4:33 PM |
Notes: |
|
Botched It
|
Dry Mead
|
1.4 Gallons |
1.086 |
1.03 |
7.31 |
0 |
31.6 °L
|
400 |
0 |
|
|
Boil
Size: 1.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2021 5:02 PM |
Notes: |
|
Small Batch Mead
|
Dry Mead
|
3 Gallons |
1.084 |
1.015 |
9.04 |
0 |
3.86 °L
|
400 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 5 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2021 5:45 PM |
Notes: O.G. 1.092
Used Walker Farms Brazilian Orange Blossom Honey from Rogers Tx. |
|
3 Oat Cream NEIPA - Variant
|
Clone Beer
|
21 Litres |
1.077 |
1.023 |
7.13 |
24 |
4.93 °L
|
400 |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 12:29 PM |
Notes: Something's up with the Water Calculations!
Pre Boil target, 10.051
OG Target 1.064
FG Target 1.017
Dextrose with mash
Lactose at 10mins before end of boil with yeast nutrient
|
|
Dead Ringer
|
American Light Lager
|
5 Gallons |
1.066 |
1.017 |
6.54 |
36.18 |
14.05 °L
|
400 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2016 4:54 PM |
Notes: > Safale US-50 dry |
|
Hoppy Hazy IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.016 |
5.43 |
66.58 |
8.37 °L
|
400 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 5/31/2020 9:15 PM |
Notes: |
|
Deschutes Hopzeit
|
American IPA
|
5.5 Gallons |
1.074 |
1.018 |
7.28 |
69.05 |
6.8 °L
|
400 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2020 8:06 PM |
Notes: Based on Deschutes Hopzeit, as cloned by Michigan Brew Supply |
|
Hop Saturation DIPA (E)
|
Double IPA
|
5.5 Gallons |
1.075 |
1.016 |
7.71 |
58.59 |
6.13 °L
|
400 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 7:07 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
1 Gallons |
1.042 |
1.011 |
4.13 |
26.05 |
7.24 °L
|
400 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 2:26 PM |
Notes: |
|
Hop Sampler 12 - EKG
|
American Light Lager
|
0.75 Gallons |
1.056 |
1.011 |
5.95 |
7.48 |
4.7 °L
|
400 |
0 |
|
|
Boil
Size: 0.75 Gallons |
Boil Time: 1 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 8:34 PM |
Notes: |
|
Pot Luck
|
Witbier
|
5 Gallons |
1.034 |
1.003 |
4.09 |
37.67 |
50 °L
|
400 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 1:35 AM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
18.8 Litres |
1.082 |
1.015 |
9.33 |
100.08 |
26.95 °L
|
400 |
0 |
|
|
Boil
Size: 20.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2018 2:16 PM |
Notes: Gravity after 7 days: 1028
Gravity after 9 days: 1025, add dry hop |
|
Forest Ridge Hef
|
Weissbier
|
6.5 Gallons |
1.041 |
1.008 |
4.34 |
27.57 |
5.81 °L
|
400 |
0 |
|
Author:
|
|
GrungeBob
|
|
Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2018 5:39 AM |
Notes: |
|
Erik's American Pale Ale
|
American Pale Ale
|
11 Gallons |
1.048 |
1.012 |
4.63 |
48.62 |
7.57 °L
|
400 |
1 |
|
Author:
|
|
erikpound
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2017 10:37 PM |
Notes: |
|
|
|