Comet Hop Scotch Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Comet Hop Scotch

219 calories 23 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Tuesday June 9th 2020
1.066
1.017
6.5%
91.8
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Crisp Malting - Extra Pale Maris Otter5 kg Extra Pale Maris Otter 37.5 2 64.9%
1 kg German - CaraRed1 kg German - CaraRed 34 20 13%
0.70 kg Crisp Malting - Finest Maris Otter0.7 kg Finest Maris Otter 38 3 9.1%
0.40 kg Crisp Malting - Dextrin Malt0.4 kg Dextrin Malt 36.8 1.8 5.2%
0.40 kg Crisp Malting - Flaked Torredied Oats0.4 kg Flaked Torredied Oats 33 3.2 5.2%
0.20 kg Crisp Malting - Wheat Malt0.2 kg Wheat Malt 38.87 2 2.6%
7.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Yakima Valley Hops - Comet100 g Comet Hops Pellet 10 Boil 30 min 71.81 33.3%
100 g Yakima Valley Hops - Comet100 g Comet Hops Leaf/Whole 10 Whirlpool 20 min 20 33.3%
100 g Yakima Valley Hops - Comet100 g Comet Hops Leaf/Whole 10 Dry Hop 6 days 33.3%
300 g / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Comet Hop Scotch" No Profile Selected beer recipe by Dewi. Extract, ABV 6.53%, IBU 91.81, SRM 7.98, Fermentables: (Extra Pale Maris Otter, German - CaraRed, Finest Maris Otter, Dextrin Malt, Flaked Torredied Oats, Wheat Malt) Hops: (Comet)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-06-25 06:39 UTC
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