Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pepper Beer	No Profile Selected	5.5 Gallons	1.041	1.008	4.35	19.59	2.25 °L	462	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2019 9:03 PM Notes: 8/22-brew. add 4 jalepeno and 2 serrano at boil. as always, slice down the middle and pitch in hop spider 9/2 keg with 3 jalepeno
BK Helles	Munich Helles	54 Litres	1.048	1.013	4.53	5.73	3.73 °L	462	0
Author: Big Kids Justin Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.234 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 9:23 PM Notes:
Blackberry Cucumber Mead	Other Fruit Melomel	1 Gallons	1.114	1.011	13.47	0	24.74 °L	462	0
Author: tsoybeans Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2022 5:17 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.107	1.027	10.5	56.03	36.32 °L	462	0
Author: GreatBrittain Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.196 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2022 12:57 AM Notes:
BC Recipe Token Test #2	No Profile Selected	5.5 Gallons	1.057	1.015	5.49	8.67	6.02 °L	462	0
Author: BrewCurious Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 5:18 PM Notes:
Irish Death CV	Irish Extra Stout	2.25 Gallons	1.079	1.016	8.25	13.16	48.56 °L	462	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2021 7:56 PM Notes: Last 5 minutes of hop boil, add dark malt can and cold brew grain water
Mr. Brightside - Nov. 2020	American IPA	5 Gallons	1.069	1.017	6.77	31.97	5.85 °L	462	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 3:17 AM Notes:
I'll BEE Home For Chirstmas	Belgian Dark Strong Ale	1 Gallons	1.091	1.012	10.29	27.43	21.23 °L	462	0
Author: DrinkBeeSpit Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 1.9 oz Creation Date: 10/8/2019 7:50 PM Notes:
Breakwater	American Pale Ale	5.25 Gallons	1.047	1.012	4.59	37.11	7.41 °L	462	0
Author: tito04 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2016 5:54 AM Notes:
Cider 101	English Cider	5.5 Gallons	1.067	1.015	6.79	0	0 °L	462	0
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.056 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2019 6:38 AM Notes:
Brewers Best American Amber Extract	American Amber Ale	5.5 Gallons	1.041	1.009	4.16	9.51	10.76 °L	462	0
Author: Codewizard Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 2:07 PM Notes:
St. Botolph's Town Clone	British Strong Ale	5 Gallons	1.058	1.012	6.01	33.5	25.4 °L	462	0
Author: Conanicut Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 7:47 PM Notes: Molasses or Lyle's Treacle
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.055	1.016	5.2	24.59	14.81 °L	462	0
Author: Olive Street Brews and Meads Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 3:06 PM Notes:
Whisky Oaked Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.083	1.021	8.17	39.14	50 °L	462	0
Author: Olive Street Brews and Meads Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 4:09 PM Notes:
Niomi's Scottish Ale	Scottish Heavy	2.5 Gallons	1.053	1.013	5.23	20.41	27.1 °L	462	1
Author: demkon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 8:20 PM Notes:
RIS-WIP	Russian Imperial Stout	12 Litres	1.1	1.019	10.61	64.19	26.97 °L	462	0
Author: watman Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2017 10:38 AM Notes: Rye extract is extra-dark, so the final beer color will be darker
Extract Jul 2016	Holiday/Winter Special Spiced Beer	23 Litres	1.06	1.024	4.81	12.45	10.13 °L	462	0
Author: Anders Riseng Boil Size: 11 Litres Boil Time: 15 Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2016 9:47 AM Notes:
Awesome Recipe	Specialty IPA: White IPA	25 Litres	1.06	1.015	5.93	42.5	3.8 °L	461	0
Author: DavidRumba Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2020 12:52 AM Notes:
Hazy Shade	American IPA	6 Gallons	1.058	1.015	5.62	65.03	5.25 °L	461	1
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2021 4:06 PM Notes:
Greg Hughes Patersbier Extract 10L	Trappist Single	9.5 Litres	1.046	1.014	4.24	21.44	4.67 °L	461	0
Author: Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2018 7:08 AM Notes:
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