Boulevard 80 Acre (15m Extract Boil)
|
American Wheat or Rye Beer
|
3 Gallons |
1.056 |
1.013 |
5.66 |
27.9 |
3.67 °L
|
629 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2015 9:03 PM |
Notes: |
|
Lahontan Lager
|
Standard American Lager
|
6 Gallons |
1.054 |
1.014 |
5.32 |
11.71 |
3.69 °L
|
629 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2015 3:57 PM |
Notes: USED GAMBRINUS LAGER from WYEAST
German Select hops not tettnanger |
|
Engerau IPA
|
English IPA
|
23 Litres |
1.059 |
1.015 |
5.82 |
50.22 |
9.92 °L
|
629 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2015 8:39 AM |
Notes: |
|
NB Kolsch
|
Kölsch
|
5.5 Gallons |
1.05 |
1.012 |
4.89 |
14.52 |
3.26 °L
|
629 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2016 2:31 PM |
Notes: |
|
Battle Beer VIII(?)
|
No Profile Selected |
25 Litres |
1.054 |
1.01 |
5.75 |
20.09 |
5.39 °L
|
629 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2014 8:10 PM |
Notes: |
|
Patersbier
|
Belgian Pale Ale
|
3.5 Gallons |
1.048 |
1.012 |
4.77 |
21.3 |
2.63 °L
|
628 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2017 3:46 PM |
Notes: |
|
Zaap Ben
|
American Pale Ale
|
5 Litres |
1.045 |
1.011 |
4.43 |
18.18 |
9.23 °L
|
628 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2021 3:57 PM |
Notes: |
|
Co-Brew NEIPA
|
Specialty IPA: New England IPA
|
7 Gallons |
1.07 |
1.013 |
7.43 |
40.21 |
5.17 °L
|
628 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2021 6:00 PM |
Notes: |
|
West Coast IPA
|
American IPA
|
5.5 Gallons |
1.074 |
1.02 |
7.13 |
130.21 |
9.31 °L
|
628 |
0 |
|
|
Boil
Size: 7.22 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 16.92 psi |
Creation
Date: 5/1/2021 12:16 PM |
Notes: |
|
Day Off Hazy IPA
|
American IPA
|
6 Gallons |
1.072 |
1.016 |
7.34 |
88.93 |
6.62 °L
|
628 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 11:30 PM |
Notes: |
|
Dry Hopped West Coast IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.011 |
6.01 |
62.44 |
7.01 °L
|
628 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2018 9:09 PM |
Notes: |
|
Fallen Angel
|
Belgian Golden Strong Ale
|
1 Gallons |
1.066 |
1.01 |
7.27 |
39.85 |
4.8 °L
|
628 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2018 3:18 PM |
Notes: |
|
Lad Stuffer
|
Irish Extra Stout
|
5 Gallons |
1.063 |
1.017 |
6.06 |
33.73 |
39.6 °L
|
628 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2018 2:52 PM |
Notes: |
|
Imperial Stout
|
Imperial Stout
|
5 Gallons |
1.091 |
1.024 |
8.76 |
73.83 |
23.95 °L
|
628 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2017 1:00 AM |
Notes: |
|
Citra Bomb
|
American IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.03 |
61.29 |
6.07 °L
|
628 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2017 4:05 PM |
Notes: |
|
Birthday Suit Pale Ale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.01 |
5.63 |
45.4 |
7.21 °L
|
628 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2016 7:52 PM |
Notes: |
|
Dark Wheat Delight
|
Dunkles Weissbier
|
8.5 Litres |
1.054 |
1.013 |
5.28 |
15.25 |
19.3 °L
|
628 |
0 |
|
|
Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2016 2:44 AM |
Notes: |
|
Cream Stout
|
Sweet Stout
|
5 Gallons |
1.059 |
1.018 |
5.4 |
34.56 |
35.49 °L
|
628 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2015 2:28 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.047 |
1.009 |
4.97 |
55.76 |
5.71 °L
|
628 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2015 10:39 PM |
Notes: |
|
Stout
|
American Stout
|
5 Gallons |
1.048 |
1.014 |
4.48 |
19.74 |
38.87 °L
|
628 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2015 5:06 AM |
Notes: OG 1.050
FG 1.019
Could use another pound of malt extract. |
|
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