1st Recipe (irish Red)
|
Irish Red Ale
|
19 Litres |
1.074 |
1.014 |
7.84 |
0 |
9.24 °L
|
736 |
1 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2015 9:06 PM |
Notes: |
|
Juniper Berry Hibiscus Mead
|
No Profile Selected |
1 Gallons |
1.116 |
1.001 |
15.02 |
0 |
5.44 °L
|
736 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/26/2022 2:50 AM |
Notes: |
|
Lingering Lead Lager
|
Premium American Lager
|
527 Gallons |
1.043 |
1.011 |
4.22 |
19 |
2.79 °L
|
736 |
0 |
|
|
Boil
Size: 527 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2022 7:23 PM |
Notes: |
|
Brewer's Best Pacific Coast IPA
|
American IPA
|
5 Gallons |
1.061 |
1.016 |
5.9 |
109.58 |
8.65 °L
|
736 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/6/2021 11:19 PM |
Notes: |
|
Yuengling Lager Clone
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.009 |
4.98 |
23.11 |
15.42 °L
|
736 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 5/3/2021 5:56 PM |
Notes: |
|
Verdant ESB
|
Strong Bitter
|
3.5 Gallons |
1.054 |
1.018 |
4.78 |
25.46 |
11.39 °L
|
736 |
1 |
|
Author:
|
|
peterj
|
|
Boil
Size: 4.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 5:54 PM |
Notes: |
|
Awesome Amber
|
American Amber Ale
|
5 Gallons |
1.056 |
1.015 |
5.33 |
26 |
14.99 °L
|
736 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2019 7:17 PM |
Notes: |
|
Orange You Glad I Said Creamsicle
|
American Light Lager
|
5 Gallons |
1.039 |
1.011 |
3.59 |
27.79 |
4.91 °L
|
736 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2017 1:14 PM |
Notes: |
|
Silence Of The CAMS
|
Saison
|
5 Gallons |
1.047 |
1.009 |
4.91 |
14.08 |
17.18 °L
|
736 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2016 7:20 PM |
Notes: |
|
Awesome Recipe
|
Imperial IPA
|
5.5 Gallons |
1.088 |
1.025 |
8.31 |
112.48 |
10.86 °L
|
736 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2015 9:09 PM |
Notes: 1.5lbs cane sugar at 30 min (3 cups)
3 lbs extra light DME @ 30 min
1.5 tsp irish moss @ 13
|
|
Dark Honey Ale
|
Sweet Stout
|
5.25 Gallons |
1.062 |
1.012 |
6.55 |
15.05 |
36.77 °L
|
735 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.109 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 11:00 PM |
Notes: |
|
Benderbrau
|
California Common
|
5 Gallons |
1.069 |
1.022 |
6.28 |
32.87 |
12.58 °L
|
735 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: 5 oz |
Creation
Date: 2/8/2019 11:18 PM |
Notes: |
|
LiD'A Ginger Beer Beer V2
|
Alternative Grain Beer
|
8.5 Litres |
1.027 |
1.007 |
2.61 |
6.49 |
3.59 °L
|
735 |
0 |
|
|
Boil
Size: 9.25 Litres |
Boil Time: 15 |
Boil Gravity: 1.025 |
Efficiency: 99 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2020 12:13 PM |
Notes: Based on a recipe I saw here...
https://www.thehopandgrain.com.au/brew-ginger-beer/
First "brewed" July 6th, 2020. Super simple! Used a fine mesh hops spider for the 480g of ginger and 10g of hops.
Amazing ginger aroma. Ready to bottle in ~2 weeks. Delicious! Powerful ginger flavour and extremely dry.
Second brew August 18, 2020. Changed V2 to remove the sugar and use only DME for the alcohol. The intent is to make it a little less dry than the original. |
|
Gluten Free American Pale Ale
|
American Pale Ale
|
5.25 Gallons |
1.051 |
1.012 |
5.03 |
48.21 |
8.27 °L
|
735 |
2 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 7:39 PM |
Notes: |
|
White Canadian IPA
|
Specialty IPA: White IPA
|
6 Gallons |
1.051 |
1.01 |
5.46 |
45.56 |
5.48 °L
|
735 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2017 4:56 AM |
Notes: The 4lbs extract are Munton Canadian Ale extract. |
|
Colonial Porter
|
Pre-Prohibition Porter
|
5.5 Gallons |
1.049 |
1.009 |
5.25 |
34.39 |
50 °L
|
735 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 5.9 oz |
Creation
Date: 10/28/2020 5:36 PM |
Notes: |
|
1/2 Bbl Brett Trois IPA
|
Specialty IPA: Belgian IPA
|
13 Gallons |
1.065 |
1.01 |
7.21 |
81.17 |
3.23 °L
|
735 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2017 10:14 PM |
Notes: |
|
Ed's Favorite Homebrew (E) - 3gal
|
American Stout
|
3 Gallons |
1.053 |
1.013 |
5.24 |
16.49 |
46.9 °L
|
735 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2021 7:03 PM |
Notes: |
|
Amber
|
American IPA
|
5 Gallons |
1.069 |
1.013 |
7.33 |
63.26 |
8.35 °L
|
735 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2016 11:17 PM |
Notes: |
|
Talus Lupomax
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.62 |
38.19 |
3.24 °L
|
735 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2022 2:24 PM |
Notes: |
|
|
|