Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	15 Litres	1.038	1	4.99	0	3.98 °L	46	0
Author: Boil Size: 17.85 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 3:52 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	1.054	1.014	5.32	0	15.98 °L	46	0
Author: Willow Meadery Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 12:18 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	4.99	0	31.52 °L	46	0
Author: Mmata72 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 5:20 PM Notes:
Pale Ale 5.0b	American IPA	5 Gallons	1.059	1.011	6.24	51.82	7.02 °L	46	0
Author: SwarthyOgre Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/29/2024 3:14 PM Notes: Steep the crystal 60 in 3 gallons of water at 153 degrees for about 30 minutes, remove add DME/LME bring to a boil and brew just as you normally would. Aroma hops added at flameout. Cool and strain to fermenter. Ferment at 68 degrees F. Carbonate to 2.4 volumes of CO2.
Test	No Profile Selected	5.5 Gallons	1.134	1.033	13.15	0	23.18 °L	46	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.245 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 11:02 PM Notes:
La Manola	No Profile Selected	127 Gallons	1.041	1.01	4.06	4.12	3.79 °L	46	0
Author: José Bolívar García Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 7:49 PM Notes:
Sunshine Wheat	No Profile Selected	5 Gallons	1.05	1.011	5.12	7.78	4.96 °L	46	0
Author: J.Bird Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 10:43 PM Notes:
Raspberry Mead	Other Fruit Melomel	4.8 Gallons	1.065	1	8.51	0	3.39 °L	46	0
Author: Boil Size: 4.8 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 4:42 AM Notes:
SBS Mexicali Lager	International Pale Lager	5.5 Gallons	1.047	1.01	4.81	23.18	4.26 °L	46	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/18/2025 6:35 PM Notes:
Tiger Juice	No Profile Selected	1200 Litres	1.062	1.02	5.6	4.45	5.78 °L	46	0
Author: Matthew Hikory Boil Size: 1213.19 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 5:25 PM Notes:
Artisan Mead	Semi-Sweet Mead	3 Gallons	1.063	1.016	6.23	0	16.53 °L	45	0
Author: Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 7:46 PM Notes:
Blackberry Mead	Semi-Sweet Mead	1.5 Gallons	1.112	1	14.72	0	8.05 °L	45	1
Author: Boil Size: 1.5 Gallons Boil Time: N/A Boil Gravity: 1.112 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 9:19 PM Notes:
Witbier/Leftovers	Witbier	22 Litres	1.055	1.013	5.47	14.71	8.44 °L	45	0
Author: Boil Size: 27.83 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 6:35 PM Notes:
Cherry Cider	Fruit Cider	4.6 Litres	1.052	1	6.79	0	18.82 °L	45	1
Author: Loriana Boil Size: 4.5 Litres Boil Time: N/A Boil Gravity: 1.053 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 50.3 g Creation Date: 5/25/2025 6:19 PM Notes: Cherry juice - carbohydrates 15,7g/100ml (sugars 11,4g/100ml) Apple juice - carbohydrates 12g/100ml (sugars 12g/100ml)
Awesome Recipe	No Profile Selected	23 Litres	1.05	1.005	5.87	12.05	12.93 °L	45	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dme Priming Amount: 100 Creation Date: 5/23/2025 7:05 AM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1	1	0	48.58	0.02 °L	45	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 6:22 AM Notes:
Art Ban	American IPA	5.5 Gallons	1.057	1.013	5.78	92.07	7.87 °L	45	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 6:26 PM Notes:
Who’s Getting The Czech	Czech Pale Lager	5.5 Gallons	1.044	1.012	4.21	37.28	3.7 °L	45	0
Author: Nick Perkins Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/23/2025 11:13 PM Notes:
쭌찐 허니 에일	Belgian Golden Strong Ale	20.8 Litres	1.082	1.016	8.6	24.19	6.76 °L	45	0
Author: Robert Lee Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.149 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 2:03 AM Notes:
TEA PARTY	American Amber Ale	220 Litres	1.043	1.011	4.21	35.34	6.96 °L	45	0
Author: orang Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 10:14 AM Notes:
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