Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.067 |
1.017 |
6.56 |
0 |
6.42 °L
|
177 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2021 4:05 PM |
Notes: |
|
Voss MO Galaxy Smash 1
|
No Profile Selected |
3.5 Gallons |
1.049 |
1.009 |
5.21 |
33.21 |
5.35 °L
|
177 |
0 |
|
|
Boil
Size: 4.2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2022 11:08 PM |
Notes: |
|
Tampit
|
California Common Beer
|
26 Litres |
1.053 |
1.014 |
5.09 |
40.67 |
7.71 °L
|
177 |
0 |
|
|
Boil
Size: 32.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/12/2023 8:55 PM |
Notes: |
|
Mango Kolsch
|
Kölsch
|
5.5 Gallons |
1.047 |
1.008 |
5.06 |
14.64 |
3.52 °L
|
177 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 28.9 psi |
Creation
Date: 7/10/2023 1:35 PM |
Notes: |
|
American Strong Ale
|
No Profile Selected |
1.5 Gallons |
1.088 |
1.015 |
9.68 |
99.1 |
18.27 °L
|
177 |
0 |
|
|
Boil
Size: 2.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2023 2:44 AM |
Notes: |
|
German Pilsner
|
German Pilsner (Pils)
|
7 Gallons |
1.045 |
1.011 |
4.48 |
39.57 |
4.17 °L
|
177 |
0 |
|
|
Boil
Size: 8.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.15 psi |
Creation
Date: 12/27/2023 3:14 PM |
Notes: |
|
Gallagher's Mosaic
|
American IPA
|
6.75 Gallons |
1.067 |
1.012 |
7.2 |
73.82 |
5.89 °L
|
176 |
0 |
|
|
Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2024 5:09 AM |
Notes: water specs are off- adding 0.8g NaCl get you almost dead on for Na and Cl with the target profile |
|
Citra Pale Ale
|
American IPA
|
5.5 Gallons |
1.063 |
1.015 |
6.25 |
50.01 |
4.95 °L
|
176 |
1 |
|
|
Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 2:02 PM |
Notes: |
|
Pilsner Sabro SMASH
|
American IPA
|
6 Gallons |
1.052 |
1.012 |
5.19 |
75.21 |
3.59 °L
|
176 |
0 |
|
|
Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/19/2024 1:24 PM |
Notes: |
|
Philly Weisse
|
Berliner Weisse
|
5.5 Gallons |
1.035 |
1.007 |
3.69 |
6.89 |
2.81 °L
|
176 |
0 |
|
|
Boil
Size: 7.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 22.07 psi |
Creation
Date: 4/30/2024 10:18 PM |
Notes: |
|
Neipa Beer Secret
|
Specialty IPA: New England IPA
|
20 Litres |
1.063 |
1.014 |
6.42 |
47.91 |
5.33 °L
|
176 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 4/3/2024 1:26 PM |
Notes: |
|
Bee Sting '24
|
American Pale Ale
|
5.25 Gallons |
1.055 |
1.01 |
5.84 |
33.59 |
6.4 °L
|
176 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/15/2024 3:04 AM |
Notes: |
|
Sweet Flag Ale
|
American Pale Ale
|
3 Gallons |
1.065 |
1.007 |
7.59 |
0 |
8.39 °L
|
176 |
2 |
|
Author:
|
|
Cidelth
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 3:30 PM |
Notes: |
|
Quad 3.0
|
Belgian Dark Strong Ale
|
3.25 Gallons |
1.105 |
1.018 |
11.37 |
23.18 |
20.07 °L
|
176 |
0 |
|
|
Boil
Size: 4.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 4:17 PM |
Notes: |
|
White IPA
|
Specialty IPA: White IPA
|
11 Litres |
1.059 |
1.012 |
6.06 |
53.28 |
5.53 °L
|
176 |
0 |
|
Author:
|
|
|
|
Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2023 5:03 PM |
Notes: |
|
English Barleywine
|
English Barleywine
|
10 Litres |
1.096 |
1.019 |
10.06 |
0 |
8.04 °L
|
176 |
0 |
|
|
Boil
Size: 15.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2023 10:08 PM |
Notes: |
|
Farmhand Lemon Ginger Saison
|
Belgian Pale Ale
|
1.25 Gallons |
1.059 |
1.005 |
7.09 |
19.82 |
3.16 °L
|
176 |
0 |
|
|
Boil
Size: 2.02 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.25 oz |
Creation
Date: 7/8/2023 12:02 AM |
Notes: |
|
Leftovers
|
Specialty IPA: Black IPA
|
3 Litres |
1.059 |
1.01 |
6.51 |
88.19 |
24.16 °L
|
176 |
0 |
|
|
Boil
Size: 9.75 Litres |
Boil Time: 70 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 8:41 PM |
Notes: |
|
Awesome Recipe
|
British Strong Ale
|
11 Litres |
1.086 |
1.022 |
8.51 |
61.09 |
7.4 °L
|
176 |
0 |
|
|
Boil
Size: 16.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2023 1:16 PM |
Notes: |
|
Cold IPA
|
American IPA
|
4.5 Gallons |
1.062 |
1.012 |
6.59 |
64.32 |
3.58 °L
|
176 |
1 |
|
|
Boil
Size: 5.29 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 4:03 PM |
Notes: |
|
|
|