Biab Homebrew Beer Recipes

Page 2426 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosaic-otter	American Pale Ale	3 Gallons	1.046	1.012	4.58	34.9	5.05 °L	188	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 6:57 PM Notes:
Jagged Little Czech Pils	Czech Premium Pale Lager	5.5 Gallons	1.051	1.011	5.2	36.69	3.73 °L	188	0
Author: HawksNestBrewCo. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 11:21 PM Notes:
Summertime Lager	Light American Lager	4.75 Gallons	1.049	1.011	4.98	22.17	4 °L	188	0
Author: Mguidone91 Boil Size: 5.39 Gallons Boil Time: 20 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 11:21 PM Notes: 5.125 gal tap 1 gal RO 1 tsp - 5ml 85% phos 1 Campden tab Lutra liquid Vitality Starter
Czamblag	Czech Amber Lager	3 Gallons	1.053	1.015	5	30.56	14.28 °L	188	0
Author: LogicalBrewing Boil Size: 5.2 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 1:18 PM Notes:
Firemans #4	Blonde Ale	2.5 Gallons	1.052	1.013	5.07	23.83	3.59 °L	188	0
Author: Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.1 oz Creation Date: 3/21/2024 3:39 PM Notes:
2024 Apr/may Pilgrim Oat Ale	Best Bitter	12 Litres	1.048	1.01	5.07	40.2	24.16 °L	188	0
Author: Hangfalva Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 49.2 g Creation Date: 3/19/2024 10:14 AM Notes:
Rebel Base	Blonde Ale	19 Litres	1.054	1.009	5.93	31.69	6.49 °L	188	0
Author: hamido Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 11:24 AM Notes:
Dark Island (Clone) - BIAB	Scottish Export	12.5 Litres	1.044	1.01	4.37	29.28	21.19 °L	188	1
Author: Loriana Boil Size: 15 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 11/27/2023 8:46 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.009	5.43	66.07	3.24 °L	188	0
Author: JimFisher Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2023 3:11 PM Notes:
Nz Pilsner	German Pilsner (Pils)	22 Litres	1.059	1.007	6.85	25.78	4.1 °L	188	0
Author: Boil Size: 27.93 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2023 4:05 AM Notes:
Saison	Saison	5.5 Gallons	1.045	1.009	4.74	33.08	3.31 °L	188	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 2:57 AM Notes:
3 C’s Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.011	5.11	75.28	6.38 °L	188	0
Author: Mattlissa Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2023 2:11 PM Notes:
IMOO!	Weizen/Weissbier	20 Litres	1.048	1.012	4.63	8.63	3.39 °L	188	0
Author: Nattawat_22 Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 9:50 AM Notes:
Morebeer American Ale	American Pale Ale	5.5 Gallons	1.048	1.009	5.18	61.49	3.13 °L	188	0
Author: JimFisher Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 5:18 PM Notes:
Scottish 80/	Scottish Export	1 Gallons	1.053	1.015	4.99	27.74	20.12 °L	188	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2023 6:36 PM Notes:
Beechnut Brown	British Brown Ale	5.5 Gallons	1.059	1.014	5.96	24.51	13.97 °L	188	0
Author: Fancher Boil Size: 8.06 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 6:09 PM Notes:
Awesome Recipe	Oatmeal Stout	20 Litres	1.048	1.012	4.74	0	17.67 °L	188	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 4:52 AM Notes:
Pale Ale	American Amber Ale	18.9 Litres	1.049	1.013	4.74	39.39	11.81 °L	188	1
Author: Luks Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 90.7 g Creation Date: 9/15/2020 10:29 AM Notes:
A	American Pale Ale	19 Litres	1.044	1.011	4.31	0	4.53 °L	188	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 2:29 AM Notes:
Test	American Pale Ale	21 Litres	1.061	1.01	6.69	0	10.4 °L	188	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 8:43 PM Notes:
« First ‹ Previous 2422 2423 2424 2425 2426 2427 2428 2429 2430 Next › Last »							Page 2426 of 2,658 20 Recipes of 53,157