Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Critical Hit DIPA	Imperial IPA	5.5 Gallons	1.08	1.017	8.26	105.2	9.5 °L	217	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 11:59 PM Notes:
Hazy	American IPA	2 Gallons	1.048	1.012	4.75	0	3.22 °L	217	0
Author: Boil Size: 2.25 Gallons Boil Time: N/A Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2023 6:31 PM Notes:
Focal Banger Clone	American IPA	5.5 Gallons	1.066	1.014	6.81	0	5.12 °L	217	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2023 12:18 AM Notes:
Tauntaun Snuggles (August 2023)	American IPA	5.5 Gallons	1.045	1.009	4.64	81.6	7.02 °L	217	1
Author: EliAw Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 4:55 PM Notes:
HefeZeutzius 1.0	Weizen/Weissbier	5 Gallons	1.038	1.007	3.97	22.96	6.48 °L	217	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 6:31 PM Notes:
Oatmeal Stout	Oatmeal Stout	18 Litres	1.055	1.011	5.79	30.63	36.19 °L	217	0
Author: Rodrigo.Bier Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 62.4 g Creation Date: 7/10/2020 12:16 AM Notes:
STOUT CACOA	Oatmeal Stout	15 Litres	1.05	1.011	5.08	12.51	22.68 °L	217	0
Author: Kindugs Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 12:58 AM Notes:
Awesome Recipe	English IPA	25 Litres	1.076	1.014	8.15	19.88	9.77 °L	217	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 10:43 PM Notes:
Summer Saison	Saison	11 Gallons	1.061	1.008	7.04	31.42	11.74 °L	217	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 7:34 PM Notes:
Williams Dark Wheat	American Pale Ale	11 Gallons	1.047	1.007	5.26	10.63	6.52 °L	217	0
Author: Will49 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 74.66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 4:32 PM Notes:
Amber	American Amber Ale	5.5 Gallons	1.047	1.011	4.68	35.17	12 °L	217	0
Author: Ben Hess Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 180 g Creation Date: 5/22/2018 8:46 PM Notes:
Awesome Recipe Wit	Witbier	2.5 Gallons	1.054	1.019	4.62	12.78	3.89 °L	217	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 9:46 PM Notes:
Awesome Recipe	Dry Stout	20 Litres	1.044	1.01	4.46	0	25.7 °L	217	0
Author: Mazda Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 1:30 AM Notes:
Bump	Imperial IPA	30 Litres	1.085	1.017	8.89	0	7.65 °L	217	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 6:13 PM Notes:
Maharaja	Imperial IPA	17 Gallons	1.09	1.012	11.02	87.39	12.93 °L	217	0
Author: mclanejs Boil Size: 20.33 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 2:56 PM Notes:
Natocisi NEIPA	American IPA	27 Litres	1.063	1.013	6.67	51.26	13.46 °L	217	0
Author: Hopsman Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.57 bar Creation Date: 11/4/2019 4:53 PM Notes:
Brown Ale	Mild	18.93 Litres	1.047	1.011	4.65	14.91	19.63 °L	217	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 15.6 g Creation Date: 10/14/2019 9:19 PM Notes:
Awesome Recipe	English IPA	50 Litres	1.037	1.009	3.65	0	4.3 °L	217	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 1:03 AM Notes:
Pale Ale Belge	Belgian Pale Ale	8 Litres	1.05	1.009	5.32	27	5.92 °L	217	0
Author: Noway Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 3:57 PM Notes: 2 myrique beaumier 8 poivre dune Dans le mash 10g sel guerande 5g acid citric 1kg bleuet sauvage
Awesome Recipe	Russian Imperial Stout	20 Litres	1.097	1.019	10.15	106.63	38.16 °L	217	0
Author: Denis Gorauskas Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 10:30 AM Notes:
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