Biab Homebrew Beer Recipes

Page 1514 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Doomcraft	Best Bitter	47 Litres	1.052	1.01	5.59	26.07	10.87 °L	325	1
Author: AeroCraft Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 11/28/2020 8:50 AM Notes:
Baby2 Dark	Schwarzbier	5.5 Gallons	1.05	1.011	5.14	21.46	24.25 °L	325	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 8:52 PM Notes:
Right Rudder ESB	Best Bitter	4.5 Gallons	1.046	1.014	4.25	34.1	10.11 °L	325	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 0.5oz Creation Date: 11/5/2023 12:47 AM Notes:
TIMMYS	Best Bitter	20 Litres	1.041	1.013	3.72	51.55	8.45 °L	325	0
Author: Ollie Bangbala Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.13 bar Creation Date: 5/21/2022 12:44 PM Notes:
Xmas Ale #1	Sweet Stout	14 Litres	1.103	1.037	8.68	16.9	50 °L	325	0
Author: dzoug Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2021 9:39 AM Notes:
Vienna Autumn Welcome	Vienna Lager	5.5 Gallons	1.043	1.01	4.37	22.83	6.09 °L	325	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 10:48 AM Notes:
Dark Mild	Dark Mild	20 Litres	1.057	1.01	6.12	18.13	27.75 °L	325	0
Author: Steven Masache 1 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2021 2:08 AM Notes:
Pat's Ripin' Kolsch	Kölsch	7.5 Gallons	1.051	1.011	5.14	27.96	3.31 °L	325	0
Author: hwj723@gmail.com Boil Size: 9.69 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2021 2:47 AM Notes:
Dry Stout For Taylor - Oops All Biscuit	Irish Stout	4.5 Litres	1.046	1.011	4.61	31.49	35.91 °L	325	0
Author: Prestonr Boil Size: 6.5 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 4:42 PM Notes:
Winter Wheat	Weissbier	9 Litres	1.054	1.01	5.78	29.8	4.04 °L	325	1
Author: Obscure Boil Size: 12.15 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2021 10:09 PM Notes:
Sully Best Bitter V2	Strong Bitter	11.5 Litres	1.049	1.011	4.9	43.33	13.57 °L	325	1
Author: davidsullivan Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 1:13 AM Notes: Grain bill = https://www.homebrewtalk.com/forum/threads/common- Hops bill = https://www.reddit.com/r/Homebrewing/comments/1rfyvv/whats_your_favorite_esb_recipe/
Exe Valley Autumn Glory	Best Bitter	21 Litres	1.047	1.011	4.79	46.77	7.02 °L	325	1
Author: daddy rich Boil Size: 27.1 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 9:25 PM Notes:
Weizen	English Porter	5 Gallons	1.042	1.009	4.27	9.61	2.86 °L	325	0
Author: Elnes Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 3:59 PM Notes: Café moullu grossièrement
Dark Pub 2	Strong Bitter	1.3 Gallons	1.051	1.012	5.15	49.76	16.43 °L	325	0
Author: Josh Hughes Boil Size: 1.3 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.6 oz Creation Date: 8/23/2020 5:22 PM Notes:
Red Ale	Irish Red Ale	24 Litres	1.053	1.013	5.24	23.01	12.92 °L	325	0
Author: KpaZzeto Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 12:26 AM Notes:
May Mild	Dark Mild	11 Litres	1.035	1.01	3.24	17.8	16.38 °L	325	0
Author: Rokeby Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 9:34 AM Notes:
Spearhead Pale Copy	Australian Sparkling Ale	21 Litres	1.056	1.009	6.16	12.29	6.14 °L	325	0
Author: Tonkau Boil Size: 11 Litres Boil Time: 15 Boil Gravity: 1.102 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 10:48 AM Notes:
HOGAS Stout	Oatmeal Stout	5.5 Gallons	1.058	1.015	5.69	32.68	28.31 °L	325	0
Author: Brans_2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 2:37 PM Notes:
Rock Creek Red Ale	Irish Red Ale	5.5 Gallons	1.055	1.014	5.4	0	15.66 °L	325	0
Author: Brandon Boike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 10:41 PM Notes:
Dopplebock	Doppelbock	5.5 Gallons	1.075	1.019	7.4	23.35	32.2 °L	325	0
Author: tskelle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 4:54 PM Notes:
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