Cream Ale 2
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.009 |
4.99 |
19.03 |
3.73 °L
|
393 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 1:08 AM |
Notes: |
|
Marilyn
|
Blonde Ale
|
6 Gallons |
1.04 |
1.007 |
4.34 |
18.17 |
3.97 °L
|
393 |
0 |
|
Author:
|
|
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 12/6/2023 2:53 AM |
Notes: |
|
Maibock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.068 |
1.017 |
6.75 |
28.49 |
8.97 °L
|
393 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 47 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2022 9:03 AM |
Notes: |
|
Yeast Starter
|
No Profile Selected |
10.5 Litres |
1.038 |
1.009 |
3.81 |
0 |
4.36 °L
|
393 |
0 |
|
|
Boil
Size: 11.17 Litres |
Boil Time: 10 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2022 12:44 AM |
Notes: |
|
Biere De Garde
|
No Profile Selected |
15 Litres |
1.044 |
1.002 |
5.46 |
37.5 |
9.17 °L
|
393 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2021 8:00 PM |
Notes: |
|
Experiment #2 Februari 2022 - Porter
|
No Profile Selected |
5 Litres |
1.053 |
1.01 |
5.53 |
38.65 |
50 °L
|
393 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 8:40 PM |
Notes: mash ph 3.5
fg 1.020 |
|
Oat Cream IPA
|
No Profile Selected |
6.75 Gallons |
1.074 |
1.012 |
8.23 |
0 |
6.66 °L
|
393 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 5:50 AM |
Notes: |
|
Galaxy APA
|
No Profile Selected |
16 Litres |
1.054 |
1.01 |
5.73 |
40.67 |
7.91 °L
|
393 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2017 5:59 AM |
Notes: |
|
Creamazy
|
No Profile Selected |
50 Litres |
1.044 |
1.009 |
4.56 |
8.63 |
4.45 °L
|
393 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2020 12:04 PM |
Notes: |
|
Cream Ale
|
No Profile Selected |
5 Gallons |
1.053 |
1.008 |
5.95 |
14.43 |
3.73 °L
|
393 |
2 |
|
|
Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 12:15 PM |
Notes: |
|
Pooh's Gluttonous Desire
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.012 |
6.69 |
69.02 |
10.16 °L
|
393 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 5:08 PM |
Notes: |
|
Wiener Dog
|
No Profile Selected |
23 Litres |
1.5 |
1.125 |
49.22 |
0 |
50 °L
|
393 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2019 10:37 PM |
Notes: |
|
Fuchs Altbier
|
Düsseldorf Altbier
|
21 Litres |
1.053 |
1.013 |
5.13 |
36.11 |
12.22 °L
|
393 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2018 5:18 AM |
Notes: |
|
Huachuca Pale Ale (Extract)
|
American Pale Ale
|
2.5 Gallons |
1.049 |
1.012 |
4.78 |
38.29 |
10.54 °L
|
393 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2018 11:56 PM |
Notes: |
|
Perfect Pumpkin Ale (2019)
|
Autumn Seasonal Beer
|
6 Gallons |
1.064 |
1.021 |
5.71 |
14.7 |
12.92 °L
|
392 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 9/10/2019 7:13 PM |
Notes: |
|
Nick's F@cking NEIPA
|
Specialty IPA: New England IPA
|
19 Litres |
1.06 |
1.012 |
6.44 |
57.33 |
6.07 °L
|
392 |
0 |
|
|
Boil
Size: 51.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2020 3:42 PM |
Notes: |
|
BBMJ Collaboration
|
Specialty IPA: New England IPA
|
5 Gallons |
1.079 |
1.023 |
7.29 |
48.62 |
7.08 °L
|
392 |
0 |
|
|
Boil
Size: 5.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 6:04 PM |
Notes: |
|
Pennsbury Bros Gose V1
|
Gose
|
5.5 Gallons |
1.051 |
1.007 |
5.88 |
9.62 |
5.17 °L
|
392 |
0 |
|
|
Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2022 1:18 PM |
Notes:
|
|
PG Earl Grey Ale
|
Experimental Beer
|
1 Gallons |
1.06 |
1.022 |
4.91 |
60.79 |
7.8 °L
|
392 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: Dextrose |
Priming Amount: 3 oz |
Creation
Date: 9/8/2018 4:31 AM |
Notes: |
|
Session Hazy
|
Specialty IPA: New England IPA
|
6 Gallons |
1.045 |
1.011 |
4.47 |
30.21 |
3.6 °L
|
392 |
0 |
|
|
Boil
Size: 8.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 2:30 PM |
Notes: |
|
|
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