(2023-04-08) Republic Pilsner
|
Czech Pale Lager
|
5.75 Gallons |
11.545 |
2.465 |
4.83 |
37.26 |
3.28 °L
|
201 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 7.8 |
Efficiency: 72 |
Mash Thickness: 4.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 7:17 PM |
Notes: 2 fresh packs WLP802 in an 18hr SNS starter. Scooped out 2 gallons thick mash into Kettle #2 after the 152 rest, then direct-fired main mash to 160* and conducted decoction in K2 while main mash rested at 160*. Added decoction back to main mash after 30 mins for recirc and filling boil kettle. |
|
Shaun' Premium Czech Pilsner
|
Czech Premium Pale Lager
|
19 Litres |
1.052 |
1.009 |
5.64 |
42.22 |
4.6 °L
|
201 |
0 |
|
|
Boil
Size: 25.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 11:20 AM |
Notes: |
|
Lutra Blonde (SMASH Vienna/Triple Pearl)
|
German Leichtbier
|
44 Litres |
1.035 |
1.005 |
3.96 |
29.41 |
3.63 °L
|
201 |
0 |
|
|
Boil
Size: 56.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 91 |
Mash Thickness: 4.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 8:13 PM |
Notes: |
|
Out Of Bounds
|
Kölsch
|
4 Gallons |
11.687 |
2.298 |
5 |
19.58 |
2.48 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 6 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/15/2024 8:41 PM |
Notes: |
|
Kolsch The 1st
|
Kölsch
|
220 Gallons |
1.047 |
1.009 |
5 |
25.07 |
3.75 °L
|
201 |
0 |
|
|
Boil
Size: 221.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 8:01 PM |
Notes: |
|
Lager
|
Czech Pale Lager
|
45 Litres |
1.05 |
1.012 |
4.93 |
31.72 |
4.8 °L
|
201 |
0 |
|
|
Boil
Size: 59 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 12:51 PM |
Notes: |
|
GRIFO ALTO
|
Munich Helles
|
1160 Litres |
1.052 |
1.009 |
5.59 |
13.73 |
7.59 °L
|
201 |
0 |
|
|
Boil
Size: 1300.27 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 4:24 PM |
Notes: |
|
SLY FOX ALTBIER
|
Altbier
|
6.25 Gallons |
1.052 |
1.009 |
5.6 |
27.13 |
15.81 °L
|
201 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 12:53 AM |
Notes: ADD CRUSHED GRAIN AND PH STBILIZER TO 5.47 GALLONS OF 160.4 DEGREE WATER FOR A 60 MINUTE STARCH CONVERSION REST.
ADD HEAT FOR 168 DEGREE MASH OUT.
SPARGE WITH 180 DEGREE WATER TO COLLECT 7.75 GALLONS OF WORT.
BOIL 60 MINUTES ADDING HOPS, WHIRLFLOCK TABLET, AND YEAST NUTRIENT ACCORDING TO SCHEDULE.
COOL TO 68 DEGREES AND PITCH YEAST.
AFTER 1 WEEK, TRANSFER TO SECONDARY AND COLD CONDITION FOR THREE WEEKS.
BOTTLE OR KEG. |
|
Vienna Lager
|
International Amber Lager
|
20.5 Litres |
1.057 |
1.015 |
5.55 |
24.12 |
12.7 °L
|
201 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72.5 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 5:14 PM |
Notes: |
|
SB60-1: Honey Basil Wheat Variant Take 6
|
American Wheat Beer
|
6 Gallons |
1.057 |
1.017 |
5.21 |
19.23 |
6.34 °L
|
201 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 4:37 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
28 Litres |
1.049 |
1.011 |
4.93 |
26.62 |
6.2 °L
|
201 |
0 |
|
Author:
|
|
efsaastad@gmail.com
|
|
Boil
Size: 36 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 8:02 AM |
Notes: Pitched 25,5 L 0100 hrs 23feb19
Adding 2L water when carbonating. |
|
Hello Craft Saison #1
|
American Light Lager
|
160 Litres |
1.039 |
1.006 |
4.43 |
26.63 |
3.63 °L
|
201 |
0 |
|
|
Boil
Size: 170 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 3:09 AM |
Notes: |
|
Marzen
|
Märzen
|
500 Litres |
1.054 |
1.013 |
5.29 |
0 |
3.5 °L
|
201 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 92 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 2:44 PM |
Notes: |
|
Test Lager
|
International Pale Lager
|
450 Litres |
1.03 |
1.007 |
2.98 |
0 |
1.96 °L
|
201 |
0 |
|
|
Boil
Size: 458.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2022 10:37 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
970 Gallons |
1.026 |
1.006 |
2.53 |
0 |
2.12 °L
|
201 |
0 |
|
|
Boil
Size: 1000 Gallons |
Boil Time: 90 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2022 7:18 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
5.41 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2022 11:44 PM |
Notes: |
|
Marzen
|
Märzen
|
21 Litres |
1.06 |
1.015 |
5.85 |
26.55 |
13.09 °L
|
201 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 7:27 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
15 Gallons |
1.046 |
1.012 |
4.55 |
0 |
3.17 °L
|
201 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 1:46 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
50 Litres |
1.056 |
1.014 |
5.47 |
41.67 |
3.59 °L
|
201 |
0 |
|
|
Boil
Size: 57.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 5:37 PM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
5.5 Gallons |
1.056 |
1.014 |
5.46 |
0 |
5.04 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 4:37 PM |
Notes: |
|
|
|