Red Pishcotas
|
Irish Red Ale
|
22 Litres |
1.04 |
1.01 |
3.99 |
19.87 |
10.2 °L
|
201 |
0 |
|
|
Boil
Size: 27.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 7/27/2023 9:07 PM |
Notes: |
|
Bow Bar Old Town EDH Golden Promise Fuggles Smash
|
Ordinary Bitter
|
15 Gallons |
1.06 |
1.014 |
6.05 |
37.62 |
5.67 °L
|
201 |
1 |
|
|
Boil
Size: 16.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 11:54 PM |
Notes: Heritage Scottish Golden Promise with Fuggles ,,,,, SMASH with Brett.....will keep you updated....barrel tastes incredible.....
ps Azacca 1 oz for bittering,,,,,floral and incredible...all the rest english Fuggles |
|
RubyRed
|
Weissbier
|
21 Litres |
1.05 |
1.012 |
4.89 |
15.31 |
8.99 °L
|
201 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 6:39 AM |
Notes: |
|
Lori's Orange Wheat
|
Weissbier
|
5.5 Gallons |
1.056 |
1.013 |
5.54 |
39.8 |
5.9 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 2:54 PM |
Notes: |
|
Hazel's Helmeted Friar Bird English IPA
|
English IPA
|
16.5 Litres |
1.054 |
1.009 |
5.8 |
50.42 |
10.29 °L
|
201 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2024 2:59 AM |
Notes: Great brew.
The helmeted friarbird is a very common bird at Taylor's Beach
Version 2
Adjusted CaSO4 addition from 5g to 3.5g to increase Sulphide to Chloride ratio to increase bitterness.
Also added a 15 min Glycoprotein rest in mash to improve head.
This is a wonderful beer with high clarity. |
|
Xayna's 12th Summer Wheat
|
Weissbier
|
5.5 Gallons |
1.057 |
1.012 |
5.96 |
10.97 |
3.81 °L
|
201 |
0 |
|
|
Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2024 1:16 PM |
Notes: |
|
Smoky Scottish Export 2.0
|
Scottish Export
|
11 Gallons |
1.058 |
1.017 |
5.39 |
24.99 |
9.03 °L
|
201 |
1 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 9:46 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
10 Litres |
1.039 |
1.013 |
3.41 |
34.29 |
8.15 °L
|
201 |
0 |
|
|
Boil
Size: 15.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2024 11:48 AM |
Notes: |
|
Pumpkin Ale
|
Dark Mild
|
5 Gallons |
1.061 |
1.014 |
6.13 |
31.66 |
27.14 °L
|
201 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2023 12:06 PM |
Notes: |
|
Willows Red
|
Irish Red Ale
|
6 Gallons |
1.06 |
1.017 |
5.56 |
28.89 |
25.56 °L
|
201 |
1 |
|
|
Boil
Size: 8.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 64 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2023 3:28 PM |
Notes: |
|
Smoky Scottish Ale
|
Scottish Export
|
11 Gallons |
1.059 |
1.016 |
5.66 |
0 |
12.68 °L
|
201 |
3 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 76 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2017 8:41 PM |
Notes: |
|
Stressboy IPA IV
|
English IPA
|
5.5 Gallons |
1.055 |
1.014 |
5.44 |
45.88 |
4.56 °L
|
201 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 10:35 PM |
Notes: |
|
Stout
|
Irish Stout
|
20.1 Litres |
1.042 |
1.008 |
4.4 |
35.98 |
28.6 °L
|
201 |
0 |
|
Author:
|
|
|
|
Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 4.01 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 118.3 g |
Creation
Date: 1/28/2023 9:36 AM |
Notes: |
|
Pacific Ale
|
British Golden Ale
|
25 Litres |
1.045 |
1.01 |
4.59 |
36.39 |
4.52 °L
|
201 |
0 |
|
|
Boil
Size: 30.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.97 bar |
Creation
Date: 12/22/2022 9:01 AM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
5.5 Gallons |
1.034 |
1.011 |
3.11 |
20.3 |
20.7 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2022 4:31 PM |
Notes: |
|
Awesome Recipe
|
Irish Stout
|
450 Litres |
1.041 |
1.01 |
4.02 |
27.19 |
2.81 °L
|
201 |
0 |
|
|
Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2020 4:19 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.044 |
1.011 |
4.3 |
0 |
3.37 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 12:36 PM |
Notes: |
|
ESB
|
Strong Bitter
|
5.5 Gallons |
1.059 |
1.019 |
5.22 |
35.39 |
12.59 °L
|
201 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 2:09 PM |
Notes: |
|
Awesome Recipe
|
British Brown Ale
|
5.2 Gallons |
1.054 |
1.014 |
5.35 |
28.71 |
18.64 °L
|
201 |
0 |
|
|
Boil
Size: 7.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 3:04 PM |
Notes: |
|
Awesome Recipe
|
Scottish Heavy
|
21 Litres |
1.097 |
1.024 |
9.51 |
0 |
31.78 °L
|
201 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 1:34 PM |
Notes: |
|
|
|