All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Juicy Neipa	American IPA	2.5 Gallons	1.06	1.016	5.79	16.37	4.05 °L	173	0
Author: zero_wing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 9:12 PM Notes:
Double Hazy IPA	American IPA	10 Gallons	1.079	1.017	8.16	39.4	10.18 °L	173	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 6:51 PM Notes:
WRA Hopping	Specialty IPA: Brown IPA	22.5 Litres	1.048	1.012	4.7	0	18.93 °L	173	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 6:37 PM Notes: Adjusted usual recipe to accommodate rest of my home grown hops. Used same day as picked. Wort left to cool overnight to create a hopstand.
Blueberry Sour V1	Berliner Weisse	23 Litres	1.035	1.005	3.94	0	2.63 °L	173	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 11:17 AM Notes:
Tropical Grapefruit IPA	American IPA	5 Gallons	1.058	1.013	5.87	81.92	28.88 °L	173	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2024 6:53 PM Notes:
Lime Gose	Lambic	5 Gallons	1.047	1.006	5.34	9.16	3.8 °L	173	0
Author: EricM Boil Size: 6.45 Gallons Boil Time: 20 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2024 11:24 PM Notes:
Meanbrews DIPA	Double IPA	6.5 Gallons	1.081	1.02	8	100.62	6.02 °L	173	1
Author: matlab_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 7:07 PM Notes:
Black IPA	Specialty IPA: Black IPA	2 Gallons	1.063	1.012	6.73	77.69	34.34 °L	173	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 1:54 AM Notes:
Test 1	American IPA	5.5 Gallons	1.089	1.028	8.04	28.18	7.61 °L	173	0
Author: Ryan P Greß Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 3:04 AM Notes:
Belgian IPA	Belgian Pale Ale	6.5 Gallons	1.076	1.011	8.52	52.86	3.57 °L	173	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 11:35 PM Notes: Inspired by Houblon Chouffe. Dont run heat on ehe fermenter - let free rise to 75. Target FG = 1.006
New England Winter	Witbier	6 Gallons	1.052	1.011	5.35	18.52	3.25 °L	173	1
Author: Boil Size: 7.47 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: cornsyrup Priming Amount: 6.2 oz Creation Date: 9/15/2022 5:53 PM Notes:
NB - Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.063	1.011	6.84	102.09	30.38 °L	173	0
Author: WashHeightsBrew Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: 1 Can Creation Date: 11/25/2023 1:35 PM Notes:
DUA L-IPA	American IPA	20 Litres	1.062	1.011	6.62	57.81	10.78 °L	173	0
Author: ChiliBrew Boil Size: 25.36 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 5:47 PM Notes:
Red Ipa	Specialty IPA: Red IPA	40 Litres	1.063	1.011	6.79	40.9	13.97 °L	173	0
Author: Boil Size: 60.04 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 222.2 g Creation Date: 10/25/2023 3:46 AM Notes:
VIPA	American IPA	23 Litres	1.06	1.011	6.49	63.99	6.58 °L	173	0
Author: Eero Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 5.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 1:17 PM Notes:
Ammarita White Ipa	Specialty IPA: White IPA	5.5 Gallons	1.054	1.014	5.33	0	11.62 °L	173	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 7:16 AM Notes:
Red Reeper	Specialty IPA: Red IPA	278 Litres	1.063	1.016	6.2	0	17.74 °L	173	0
Author: Olly Boil Size: 278 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 95 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 7:03 AM Notes:
Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.07	1.015	7.17	77.16	5.31 °L	173	0
Author: llbmatty Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 5:03 PM Notes:
Green Christmas (GF)	Witbier	6 Gallons	1.05	1.011	5.14	10.93	5.33 °L	173	1
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: sucrose Priming Amount: 6 oz Creation Date: 4/30/2023 2:49 PM Notes: In the style of a Witbier with a bit of a holiday twist through the addition of cinnamon and nutmeg. The orange, coriander, cinnamon, and nutmeg were added as a vodka-based infusion during fermentation. That brought all the flavors together cleanly.
Multiple Mash-Up	Belgian Pale Ale	9 Gallons	1.07	1.015	7.23	27.72	5.29 °L	173	0
Author: Armenian Brewer Boil Size: 10.06 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2022 12:36 PM Notes:
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