All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Stout June 2020	Dry Stout	5 Gallons	1.043	1.012	4.12	85.5	38.92 °L	235	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 9:34 PM Notes:
Peanut Butter Stout	American Stout	95 Gallons	15.089	2.909	6.58	40.95	43.68 °L	235	0
Author: Duke Burgersnacks Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 10:00 PM Notes:
Midnight Fall Stout	American Stout	10 Gallons	1.064	1.016	6.42	42.0695	0 °L	235	2
Author: Jonlange69 Boil Size: 11.55 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 10/5/2024 2:55 PM Notes: Second time I've brewed this recipe, and it is so damn good that I look forward to drinking it. Easy drinking but bold flavor and nice bitter on the tail.
Persimon Imperial Stout	Russian Imperial Stout	750 Litres	1.093	1.023	9.15	40.11	50 °L	235	0
Author: Boil Size: 820 Litres Boil Time: 90 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 5072 g Creation Date: 12/4/2023 2:46 AM Notes:
Nacht Burgemeester	Robust Porter	20 Litres	13.901	3.12	5.8	39.28	39.33 °L	235	0
Author: AngryDuck Boil Size: 26.01 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 53.4 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.51 bar Creation Date: 10/15/2023 8:16 PM Notes:
Porter	Brown Porter	23 Litres	1.05	1.009	5.43	33.19	23.24 °L	235	0
Author: Ry83 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 1/18/2023 3:53 AM Notes:
RIS	Russian Imperial Stout	280 Gallons	1.088	1.027	7.95	0	50 °L	235	0
Author: Tony Bomb Boil Size: 281.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2022 8:32 PM Notes:
Chocolate Sweet Stout	Sweet Stout	20 Litres	1.051	1.02	4.1	13.88	46.1 °L	235	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 143.1 g Creation Date: 7/9/2021 7:28 AM Notes:
Negrita	Oatmeal Stout	30 Litres	1.051	1.013	5.02	0	3.39 °L	235	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 1:30 AM Notes:
2020 Chocolate Stout	Robust Porter	20.8 Litres	1.066	1.015	6.74	67.15	42.08 °L	235	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 11/20/2020 11:06 AM Notes:
Oatmeal Stout	Oatmeal Stout	6 Gallons	1.063	1.021	5.52	35.01	33.18 °L	235	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 3:56 AM Notes:
Ponovo Crno	American Stout	48 Litres	1.046	1.011	4.49	0	14.33 °L	235	0
Author: Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 5:23 PM Notes:
#7 - Porter	Brown Porter	22 Litres	1.057	1.014	5.72	25.77	32.55 °L	235	0
Author: D&Ale Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 8:46 PM Notes:
India Pale Ale	English IPA	30 Litres	1.055	1.014	5.45	40.06	10.24 °L	235	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 1:34 AM Notes:
Cosmonaut	Russian Imperial Stout	310 Gallons	1.097	1.022	9.79	86.74	47.62 °L	235	1
Author: Brian the Brewer Boil Size: 341 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: 1.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 7:23 PM Notes:
Big Nasty	Russian Imperial Stout	10 Gallons	1.055	1.014	5.37	0	33.69 °L	235	0
Author: Boil Size: 11.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 11:33 PM Notes:
Awesome Recipe	Sweet Stout	31 Gallons	1.081	1.024	7.55	0	49.43 °L	235	0
Author: Kevin Pirecki Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 6:24 PM Notes:
Sweet Potatoe Souffle	Sweet Stout	5.5 Gallons	1.116	1.032	11.03	25.4	21.99 °L	235	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 1:35 AM Notes:
Imperial Stone	Sweet Stout	1499 Litres	1.052	1.018	4.55	0	35.46 °L	235	0
Author: Boil Size: 1699.6 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 3:06 AM Notes:
Awesome Recipe	English IPA	5.5 Gallons	1.066	1.016	6.46	0	4.03 °L	235	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 5:53 AM Notes:
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