All-grain Homebrew Beer Recipes

Page 9647 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Stout	Dry Stout	20.8 Litres	1.05	1.015	4.7	46.77	39.32 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 10:50 PM Notes:
Amarillo SMASH	American Pale Ale	5.5 Gallons	1.057	1.013	5.73	48.93	5.41 °L	244	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 10/30/2024 4:01 AM Notes:
Christmas Ale	American Amber Ale	5.5 Gallons	1.045	1.008	4.82	38.23	10.92 °L	244	0
Author: Salsbury Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 12:50 AM Notes:
Awesome Recipe	Dry Stout	20.8 Litres	1.104	1.028	9.96	40.49	7.05 °L	244	0
Author: Mmm13 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.19 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 5:53 AM Notes:
Nacht Burgemeester	Robust Porter	20 Litres	13.901	3.12	5.8	39.28	39.33 °L	244	0
Author: AngryDuck Boil Size: 26.01 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 53.4 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.51 bar Creation Date: 10/15/2023 8:16 PM Notes:
Mid Ale	American Pale Ale	49 Litres	1.037	1.007	3.98	16.91	3.66 °L	244	0
Author: Boil Size: 55.1 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 4:09 AM Notes:
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.066	1.016	6.47	0	40.93 °L	244	0
Author: BeerMe510 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 8:03 PM Notes:
Picuris Porter	Robust Porter	5.5 Gallons	1.06	1.014	5.96	0	25.68 °L	244	0
Author: Boil Size: 6.5 Gallons Boil Time: 65 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2022 9:01 PM Notes:
Awesome Recipe	Robust Porter	217 Gallons	1.064	1.016	6.33	30.59	42.59 °L	244	0
Author: Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 10:17 PM Notes:
Stout	Dry Stout	500 Litres	1.06	1.015	5.83	20.14	41.2 °L	244	0
Author: Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 8:08 AM Notes:
Porter52	Brown Porter	400 Litres	1.051	1.013	4.97	28.83	30.77 °L	244	0
Author: Boil Size: 440 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 2:01 AM Notes:
Brown	Mild	5.5 Gallons	1.052	1.013	5.09	28	36.83 °L	244	0
Author: jdcrawford1998 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: MapleSyrup Priming Amount: 0.6 oz Creation Date: 12/1/2020 1:52 PM Notes:
Awesome Recipe	Oatmeal Stout	320 Litres	1.04	1.01	3.98	0	28.59 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.455 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 3:02 PM Notes:
Dry Stout	Dry Stout	21 Litres	12.167	3.022	4.89	35.86	33.97 °L	244	0
Author: allien Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 9.6 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 11:46 AM Notes:
Here Come The Flies Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.013	4.79	42.17	9.02 °L	244	0
Author: CruseBrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 7:49 PM Notes:
Black House Clone	Oatmeal Stout	11.4 Litres	1.058	1.014	5.81	35.99	39.96 °L	244	0
Author: Boil Size: 13.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 4:20 PM Notes:
Stout Roble	Oatmeal Stout	400 Litres	1.055	1.014	5.46	0	3.98 °L	244	0
Author: Cerveza Artesanal Pionera Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 10:45 PM Notes:
Nut Brown Dark Mild	Mild	23 Litres	1.052	1.013	5.2	15.92	18.99 °L	244	1
Author: Brewer_Liam Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 4:13 PM Notes:
Tiramisu Stout	Dry Stout	32 Litres	1.075	1.023	6.84	92.18	50 °L	244	0
Author: GoatlessBoy Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 8:30 PM Notes:
Take Me Anywhere	Robust Porter	30 Litres	1.063	1.016	6.21	22.04	33.88 °L	244	0
Author: talkbeerdytome Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 10:28 PM Notes:
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