All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Some Girls Go Running (Green Flash Insp)	American Amber Ale	5.5 Gallons	1.06	1.011	6.5	75.63	16.95 °L	236	0
Author: tmac Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 4:37 PM Notes: Water treated with brewing salts to our Hoppy flavour profile: Ca=110, Mg=18, Na=16, Cl=50, SO4=275 (Basically Randy Mosher's ideal Pale Ale numbers with slightly less Sulphate). Single infusion mash at 150F for 90 mins. Raise to 168F mashout temperature and hold for 10 mins.
Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.01	5.72	61.68	6.89 °L	236	0
Author: Magic Hand Social Club Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 6/5/2025 8:08 PM Notes:
Awesome Recipe	American Amber Ale	4 Gallons	1.087	1.022	8.52	54.81	17.1 °L	236	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 5:39 PM Notes:
APA COCO	American Pale Ale	245 Litres	1.056	1.016	5.24	11.57	4.07 °L	236	0
Author: christiann.brambila@gmail.com Boil Size: 254.37 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 2:48 AM Notes:
Amber	American Amber Ale	12 Gallons	1.056	1.014	5.51	33.84	12.67 °L	236	1
Author: MTSabo Boil Size: 15.28 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 5:29 PM Notes:
Superdelic Superblend	American Pale Ale	25 Litres	1.044	1.008	4.67	58.25	4.5 °L	236	0
Author: mickgreen1985@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 10:31 AM Notes:
C24	American Pale Ale	23 Litres	1.046	1.009	4.87	44.92	6.17 °L	236	1
Author: Filtonian Boil Size: 27.48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2024 8:58 PM Notes:
Rye Pale Ale	American Pale Ale	2 Gallons	1.051	1.013	5.01	30.12	4.48 °L	236	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 2:42 AM Notes:
Basic B(a)tch	American Pale Ale	10 Litres	1.068	1.024	5.84	29.49	7.63 °L	236	0
Author: Brewer #385563 Boil Size: 10 Litres Boil Time: 40 Boil Gravity: 1.089 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 1:27 PM Notes:
Red Kiwi - Amber Ale	American Amber Ale	18.9 Litres	1.059	1.016	5.56	35.86	12.79 °L	236	1
Author: FRIAR TUCK Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2023 12:49 AM Notes:
J’s SCPP	American Porter	6.25 Gallons	1.061	1.015	5.94	0	36.22 °L	236	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 2:09 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.039	1.01	3.78	38.35	27.58 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 4:23 PM Notes:
Oatmeal Stout	American Porter	18.8 Gallons	1.053	1.015	4.95	28.34	40.48 °L	236	0
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 7:10 PM Notes:
SOBORO RYE BLACK	American Brown Ale	20.8 Litres	1.031	1.005	3.45	0	22.6 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 4:39 PM Notes:
Norse Vanilla Porter	American Porter	10 Gallons	1.063	1.016	6.19	47.78	47.82 °L	236	0
Author: Malt E Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2020 11:05 PM Notes: Add 4 whole vanilla beans in secondary fermentation 7-10 days after brew. 2 stripped vanilla beans added at 14-16 days
Awesome Recipe	American Brown Ale	5.5 Gallons	1.056	1.012	5.81	25.58	21.24 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 7:35 AM Notes:
House Amber	American Amber Ale	5.5 Gallons	1.05	1.01	5.33	36.83	13.39 °L	236	0
Author: jage12 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 10.43 psi Creation Date: 9/30/2019 3:40 PM Notes:
Pumpkin	American Amber Ale	5 Gallons	1.06	1.011	6.53	25.49	10.29 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2019 8:20 PM Notes:
Vanilla Robust Porter	American Porter	6 Gallons	1.063	1.017	6.08	31.46	36.34 °L	236	1
Author: arell12 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 3:37 PM Notes: added one vanilla bean to boil for 5 mintues. Vanilla bean sliced and seeds separated, chopped been into small chunks
Smoked Porter	American Porter	5.5 Gallons	1.069	1.021	6.28	19.68	18.55 °L	236	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 1:54 AM Notes:
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