All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden	Standard/Ordinary Bitter	622.53 Litres	1.047	1.012	4.66	0	8.16 °L	243	0
Author: Gusca Boil Size: 628.52 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 3:32 PM Notes:
Kinnaird Pilsner	German Pilsner (Pils)	6.5 Gallons	1.046	1.008	5.04	31	3.63 °L	243	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 2:52 PM Notes:
Helles Bock	Maibock/Helles Bock	11 Gallons	1.065	1.014	6.69	24.94	6.49 °L	243	0
Author: Chris N Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 3:19 PM Notes:
Blond Ale (reduced OG)	Blonde Ale	5.5 Gallons	1.051	1.009	5.52	24.9	4.13 °L	243	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 10:25 PM Notes: used previous water calc with blonde trying to reduce the OG even though I like and others like the Big blonde with higher OG. Will use this one with the lower Og to do B and S Og 1.051 FG 1.010 Beer and Sweat 2nd place August 2024 Judge: Hop bitterness overpowers the malt flavors. Better balance would improve score maybe reduce 60min hop addition to 0.5oz and increase 5min?
Sierra Nevada Black Vapor	Dark American Lager	10 Gallons	1.053	1.013	5.17	38.3	26.63 °L	243	0
Author: Johhnyrotten Boil Size: 11.63 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 87 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 4:02 AM Notes:
Blonde	Blonde Ale	200 Litres	1.045	1.008	4.74	18.88	4.71 °L	243	0
Author: Wöhler Craft Beer Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 5:41 PM Notes:
Spooky Ship	Standard/Ordinary Bitter	20 Litres	1.055	1.019	4.79	27.15	44.96 °L	243	0
Author: Mooey Boil Size: 25.78 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 12/26/2022 8:49 PM Notes: I have really enjoyed this brew. It is based loosely on a ghost ship clone. I used a kveik yeast and altered a couple of grains based on what I could actually get. I am pleased with the results and would be happy to pay to get this on draught or bottle. I cannot say if it’s near to the taste of ghost ship as I can’t get it in central france…?
Christos Beer	Bohemian Pilsener	30 Litres	1.048	1.01	5.03	0	5.96 °L	243	0
Author: ChristosKarakostas Boil Size: 35.95 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 183.1 g Creation Date: 9/22/2022 7:16 AM Notes:
God Takes The Queen	Standard/Ordinary Bitter	5.5 Gallons	1.057	1.014	5.67	69.9	10.52 °L	243	1
Author: tpdsan Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 4:15 PM Notes:
101	Classic American Pilsner	30 Litres	1.079	1.02	7.76	15.73	4.68 °L	243	0
Author: Jopi Boil Size: 38.8 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2.69 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/17/2022 10:16 PM Notes:
Classic American Pilsner 5B	Classic American Pilsner	20 Litres	1.053	1.013	5.27	32.87	3.08 °L	243	0
Author: magnus.p.hald@unn.no Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 4:37 PM Notes: Gjenbrukt gjær.Gjæring: 9 grader i 3 uker. Deretter kaldt i 4 uker.
Awesome Recipe	Standard/Ordinary Bitter	30 Litres	1.008	1.002	0.79	0	1.16 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 9:42 AM Notes:
Boqueirão Pride	Extra Special/Strong Bitter (ESB)	120 Litres	1.053	1.015	4.94	34.21	14.22 °L	243	0
Author: Tiago Pagan Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 1:39 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	11.4 Litres	1.019	1.004	1.86	0	22.81 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 5/12/2020 10:08 PM Notes:
Bitter Pale Shot	Extra Special/Strong Bitter (ESB)	46 Litres	1.041	1.01	4.04	25.23	27.58 °L	243	0
Author: MalazaNG Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 3:21 PM Notes:
Doppelbock V1	Doppelbock	290 Litres	16.049	2.989	7.08	23.96	12.73 °L	243	0
Author: KF BREWERY Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 15.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2019 7:55 PM Notes:
Rye ESB	Extra Special/Strong Bitter (ESB)	90 Litres	15.832	4.447	6.2	36.66	11.82 °L	243	0
Author: Spore Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 15 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 1:13 PM Notes:
CREAM ALE	Cream Ale	80 Litres	1.05	1.011	5.04	0	11.85 °L	243	0
Author: dablios beer Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 1:36 PM Notes:
Awesome Recipe	American Pale Ale	10.5 Litres	1.047	1.013	4.42	34.23	13.07 °L	243	0
Author: Boil Size: 13.3 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: White Cane Sugar Priming Amount: 68.8 g Creation Date: 6/5/2019 6:45 PM Notes:
Lioness PA	Standard/Ordinary Bitter	1000 Litres	1.039	1.009	3.94	25.79	2.8 °L	243	0
Author: vane Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 7:52 AM Notes:
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