Awesome Recipe Beer Recipe | All Grain Standard/Ordinary Bitter by Anonymous | Brewer's Friend
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Awesome Recipe

57 calories 5.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 30 min
Batch Size: 11.4 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 26.5 liters
Pre Boil Gravity: 1.017 (recipe based estimate)
Post Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 57 calories (Per 330ml)
Carbs: 5.4 g (Per 330ml)
Created: Tuesday May 12th 2020
1.019
1.004
1.9%
0.0
22.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 g Crisp Malting - Pale Ale200 g Pale Ale 38 4 20%
400 g United Kingdom - Crystal Rye400 g Crystal Rye 33 90 40%
400 g United Kingdom - Crystal 90L400 g Crystal 90L 33 90 40%
1,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 0 min 100%
30 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 L Strike -- 67 °C 60 min
Starting Grain Temp: 68 °C
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
20 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 19 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.84 bar       Temp: 20 °C       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Standard/Ordinary Bitter beer recipe by Anonymous. All Grain, ABV 1.86%, IBU 0, SRM 22.81, Fermentables: (Pale Ale, Crystal Rye, Crystal 90L) Hops: (East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-12 22:08 UTC
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