All-grain Homebrew Beer Recipes

Page 9120 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ipa	Specialty IPA: Red IPA	50 Litres	1.065	1.012	6.97	47.33	14.2 °L	262	0
Author: ArturoL8a Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 8:25 PM Notes:
Double IPA	Double IPA	6 Gallons	1.075	1.014	8.02	116.77	5.9 °L	262	0
Author: Brett Boil Size: 7.88 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 4:34 PM Notes:
White Pear IPA	Specialty IPA: White IPA	24 Litres	1.062	1.015	6.08	19.53	4.67 °L	262	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 12:50 PM Notes:
Amarillo Rye 24	Specialty IPA: Rye IPA	5.5 Gallons	1.055	1.013	5.54	49.56	6.68 °L	262	0
Author: Boil Size: 7.25 Gallons Boil Time: 70 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 5:15 PM Notes:
The Nihilist Lingonberry Pancake Sour	Berliner Weisse	6.5 Gallons	1.041	1.004	4.83	7.46	2.85 °L	262	0
Author: Hundice Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: BelgianCandySugar Priming Amount: 4.1 oz Creation Date: 4/14/2024 5:03 PM Notes:
CommuniBrew 2024 (Take 2)	Specialty IPA: Red IPA	13 Litres	1.066	1.016	6.59	44.61	10.97 °L	262	1
Author: Sean Dawson Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 66.8 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 6:15 AM Notes: Trying again because first batch had phenolic off flavours
Gose	Berliner Weisse	5.5 Gallons	1.051	1.01	5.47	13.21	4.15 °L	262	0
Author: Deathtickler Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 9:14 PM Notes:
SH Diabolitcal Dr Wit Homebrew	Witbier	5 Gallons	1.044	1.005	5.12	12.25	4.75 °L	262	0
Author: mitchromig Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 5:25 PM Notes:
Awesome Recipe	Berliner Weisse	155 Gallons	1.055	1.014	5.37	0	3.88 °L	262	0
Author: Ry_Guy138 Boil Size: 156.75 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2022 5:59 PM Notes:
Sour	Berliner Weisse	102 Gallons	1.046	1.007	5.22	10.08	3.45 °L	262	0
Author: FCB Boil Size: 113 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 83 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 12:40 AM Notes: Knockout at 72f for sour culture. Corn sugar helps drop the pH May take up to 10 days to fully attenuate
Saison 10-06-18	Saison	6.5 Gallons	1.04	1.009	4.08	32.73	2.82 °L	262	0
Author: prozachtx Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 1:37 AM Notes: Brewed 09/03/2018 Grain Temp 71.7 90 min Mash. HLT 169 Strike 165 Hit 152 Less Volume of water losses temp quicker. Should of had strike at 166 Sparge 168 rest 10 min 3 Gallons 1.065 4 Gallons 1.060 5 Gallons 1.053 6 Gallons 1.050 7 Gallons 1.044 8 Gallons 1.039 Forgot to add Candi Syrup so paused cooling added at 140. Sugar had hardened in pack. Tried putting it in a heat bath to re liquify it. Got most of it in the kettle. OG 1.054 FG 1.0 10 ABV % 5.25 Ireks Pilsen Malt 4.25 Briess 2-Row Malt 4.25 Ireks Vienna Malt 0.375 Flaked Maize 2 Light Belgian Candi Syrup 1 lb Rice Hulls .5 Lb US Vangaurd Hop Pellets 2 oz - AA5.2
Hallobeer Experimental IPA N.1	Specialty IPA: Rye IPA	40 Litres	1.07	1.015	7.23	23.64	7.43 °L	262	0
Author: Santa Obediencia - Brewery Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 12:29 AM Notes:
Awesome Recipe	Bière de Garde	5 Gallons	1.113	1.055	7.62	24.79	23.55 °L	262	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.087 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 5:57 PM Notes:
Amarillo Pale Ale	Belgian Pale Ale	40 Litres	1.055	1.014	5.45	25.22	5.45 °L	262	0
Author: Mugi Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 8:00 AM Notes:
Mirrorball Coffin	Double IPA	6 Gallons	1.074	1.007	8.78	63.53	4.52 °L	262	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 3:18 AM Notes:
GF Grisette	Saison	2.7 Gallons	1.052	1.01	5.44	24.5	5.79 °L	262	0
Author: JgMantilla Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 10:31 PM Notes:
Farmhouse Wit	Bière de Garde	5.5 Gallons	1.055	1.006	6.42	25.45	6.35 °L	262	1
Author: ecdysiast Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2019 8:29 PM Notes:
Awesome Recipe	Belgian Blond Ale	5.5 Gallons	1.06	1.018	5.49	66.44	15.06 °L	262	0
Author: Vash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 5:28 AM Notes:
Awesome Recipe	Witbier	21 Litres	1.048	1.012	4.73	0	3.16 °L	262	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 6:37 PM Notes:
JuleDIPA No2	Double IPA	24 Litres	1.067	1.017	6.61	83.9	16.79 °L	262	0
Author: paul.eriksson@gmail.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 9:38 PM Notes:
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