Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Mandarina Bavaria0.25 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
1.94 |
11.1% |
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Hop Stand
|
0 min |
5.79 |
44.4% |
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
0 days |
|
44.4% |
2.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.25 oz |
Mandarina Bavaria (Pellet) 2.2499999948533 oz Mandarina Bavaria (Pellet) Hops |
|
7.73 |
99.9% |
2.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.86 gal |
|
Strike |
162 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
80 °F |
Priming
Method: BelgianCandySugar
Amount: 4.1 oz
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"The Nihilist Lingonberry Pancake Sour" Berliner Weisse beer recipe by Andrew Frostman. All Grain, ABV 4.57%, IBU 7.73, SRM 3.24, Fermentables: (Pilsner, Acidulated Malt, Floor-Malted Bohemian Wheat) Hops: (Mandarina Bavaria) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
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- Last Updated: 2024-04-28 22:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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