All-grain Homebrew Beer Recipes

Page 9061 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	20 Litres	1.054	1.013	5.27	0	4.81 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 3:57 AM Notes:
Hard Seltzer Base	Experimental Beer	4.5 Gallons	1.047	1	6.13	0	1 °L	226	0
Author: Dan Hartke Boil Size: 15 Gallons Boil Time: N/A Boil Gravity: 1.014 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 4:45 PM Notes:
Hop X #2	Specialty IPA: New England IPA	40 Litres	1.052	1.013	5.17	43.63	3.78 °L	226	0
Author: Gabrielazancot Boil Size: 46.28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 11:11 AM Notes:
Cryo	Specialty IPA: New England IPA	6 Gallons	1.084	1.018	8.67	6.24	8.38 °L	226	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2022 3:35 PM Notes:
Anniversary PB	Specialty IPA: New England IPA	90 Gallons	1.082	1.017	8.52	25.58	6.61 °L	226	0
Author: snoutsandstouts Boil Size: 91.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2022 2:44 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	19 Litres	1.068	1.016	6.79	30.36	4.48 °L	226	0
Author: Falguis brew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.49 bar Creation Date: 12/9/2020 11:09 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	8 Litres	1.083	1.014	9.08	40.54	5.85 °L	226	0
Author: Boil Size: 11.45 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 7:06 PM Notes:
All Together	Specialty IPA: New England IPA	11 Gallons	1.057	1.015	5.47	75.01	3.98 °L	226	0
Author: DerRoest Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 12:18 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	42 Litres	1.063	1.017	6.05	32.37	7.49 °L	226	0
Author: andor.mihaly Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 5:54 PM Notes:
NEIPA CHACAL	Specialty IPA: New England IPA	21 Litres	1.066	1.015	6.77	18.86	4 °L	226	0
Author: MPRADO Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 3/19/2020 7:38 AM Notes:
Brut IPA	Specialty IPA: New England IPA	6 Gallons	1.042	1.01	4.28	0	3.29 °L	226	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 7:14 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	19 Litres	1.082	1.034	6.33	28.8	4.89 °L	226	0
Author: park bang Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 8:52 PM Notes:
Raw Voss NEIPA	Specialty IPA: New England IPA	5 Gallons	1.061	1.014	6.23	204.81	4.15 °L	226	0
Author: Ken Y Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 12/29/2019 8:06 PM Notes:
MYCrow Hop New England 33	Specialty IPA: New England IPA	155 Gallons	16.549	4.316	6.67	33.98	6.55 °L	226	0
Author: Crow Hop Boil Size: 158 Gallons Boil Time: 90 Boil Gravity: 16.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 7:59 PM Notes:
IPA Thing	Specialty IPA: New England IPA	31 Gallons	1.059	1.006	7.03	47.14	6.01 °L	226	0
Author: DankMemeMaster420 feat. E40 Boil Size: 31 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.16 psi Creation Date: 9/24/2019 4:35 AM Notes: Try to get whirlpool temperature to 180, if not it isn't the end of the world. Diacetyl rest after fermentation has ceased for at least two days. Be sure to test it. First dry hop after diacetyl rest, let sit for two days. Dump. Second dry hop, let sit for
New England IPAish	Specialty IPA: New England IPA	5.5 Gallons	1.042	1.009	4.32	44.8	13.5 °L	226	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 8:03 PM Notes:
IPA	Specialty IPA: New England IPA	6 Gallons	1.061	1.011	6.53	98.56	4.46 °L	226	0
Author: EddieCT Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 7:50 PM Notes: Mash- 4.25 GAL Brita filtered, New Haven CT tap water Sparge- 3 GAL Distilled and .5 GAL Brita
NEIPA Serrana	Specialty IPA: New England IPA	950.1 Litres	1.064	1.011	6.97	55.6	3.98 °L	226	0
Author: AGUSTINGAMUZ Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 12:07 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.06	1.012	6.34	86.28	4.6 °L	226	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: Corn Sugar Priming Amount: 5 Creation Date: 1/16/2019 6:45 PM Notes:
KreIPA	Specialty IPA: New England IPA	4 Litres	1.075	1.019	7.31	52.46	9.36 °L	226	0
Author: Anton Visby Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 6:15 PM Notes:
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