Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Tettnanger20 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
6.76 |
40.8% |
|
17 g |
Fuggles17 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
40 min |
6.56 |
34.7% |
|
12 g |
Nugget12 g Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
10 min |
5.95 |
24.5% |
|
49 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
b-glucanase |
Temperature |
-- |
45 °C |
15 min |
|
|
Protein |
Temperature |
-- |
50 °C |
20 min |
|
|
Maltoserast |
Temperature |
-- |
63 °C |
60 min |
|
|
Verzuckerung |
Temperature |
-- |
72 °C |
20 min |
|
|
Enzym |
|
-- |
78 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Irish Red Ale" Irish Red Ale beer recipe by hinoon. All Grain, ABV 4.11%, IBU 19.27, SRM 12.46, Fermentables: (CaraRed, Pale Ale, Melanoidin, Abbey Malt) Hops: (Tettnanger, Fuggles, Nugget) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-01 15:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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