Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
16.06 |
15% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
10.62 |
15% |
|
70 g |
Amarillo70 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
6 min |
5.82 |
35% |
|
70 g |
Chinook70 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
6 min |
7.99 |
35% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32.85 L |
|
Infusion |
64 °C |
65 °C |
45 min |
|
|
|
Infusion |
65 °C |
73 °C |
15 min |
|
|
|
Infusion |
73 °C |
79 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
"Test_12_11_2022" Standard/Ordinary Bitter beer recipe by Anonymous. All Grain, ABV 2.71%, IBU 40.49, SRM 15.4, Fermentables: (Pale 2-Row - Toasted) Hops: (Chinook, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-12 10:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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