Awesome Recipe
|
American Amber Ale
|
16 Litres |
1.06 |
1.016 |
5.83 |
99.36 |
14.62 °L
|
225 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 8:24 PM |
Notes: |
|
Cider Fest Brown Ale
|
Southern English Brown
|
5.5 Gallons |
1.05 |
1.016 |
4.56 |
19.43 |
23.67 °L
|
225 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 11:59 AM |
Notes: |
|
ALT
|
North German Altbier
|
950 Litres |
1.049 |
1.012 |
4.82 |
23.34 |
15.7 °L
|
225 |
0 |
|
|
Boil
Size: 750 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 2:29 AM |
Notes: |
|
Dracarys (32)
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.009 |
5.48 |
39.71 |
9.16 °L
|
225 |
1 |
|
|
Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/21/2024 6:32 PM |
Notes: |
|
Bluegrass Benchmark
|
American Amber Ale
|
5 Gallons |
1.051 |
1.013 |
5.01 |
19.67 |
13.19 °L
|
225 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 3:43 PM |
Notes: |
|
Clashmore Mike's Irish
|
Irish Red Ale
|
5.5 Gallons |
1.056 |
1.015 |
5.39 |
19.95 |
9.71 °L
|
225 |
4 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 12.64 psi |
Creation
Date: 2/26/2023 2:33 PM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
28.79 Litres |
1.046 |
1.011 |
4.5 |
0 |
7.23 °L
|
225 |
0 |
|
|
Boil
Size: 34.47 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 7:33 PM |
Notes: |
|
Own Type
|
Extra Special/Strong Bitter (ESB)
|
21 Litres |
1.051 |
1.01 |
5.47 |
34.34 |
7.13 °L
|
225 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2020 7:58 AM |
Notes: |
|
Extra Special Bitter
|
Extra Special/Strong Bitter (ESB)
|
11.75 Gallons |
1.05 |
1.009 |
5.3 |
36.25 |
11.1 °L
|
225 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 10:36 AM |
Notes: |
|
Kiara Ale
|
American Pale Ale
|
20 Litres |
1.046 |
1.008 |
4.95 |
13.33 |
4.56 °L
|
225 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 258 g |
Creation
Date: 7/8/2020 6:01 PM |
Notes: |
|
Bell 1Hearted Pale Ale AG
|
American Pale Ale
|
22 Litres |
1.042 |
1.01 |
4.28 |
41.24 |
5.57 °L
|
225 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 85 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 10/19/2015 1:05 AM |
Notes: Whirlpool ? hops added approx 20 min after turnoff, temp 85 deg.
Stirred for 3 mins, wort left to settle for 25 min then pumped to cube for cooling over night.
Yeast slurry pitched 22nd June temp 18 deg
Kegged 9/7/19, gas @230 Kia for 40 hrs.
SG 1.0096 |
|
2020
|
Standard/Ordinary Bitter
|
26 Litres |
1.043 |
1.009 |
4.46 |
39.57 |
6.34 °L
|
225 |
0 |
|
Author:
|
|
RobbyG
|
|
Boil
Size: 28.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2020 3:49 PM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
19.8 Litres |
1.048 |
1.014 |
4.43 |
36.71 |
4.21 °L
|
225 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 138.3 g |
Creation
Date: 4/2/2020 7:04 PM |
Notes: |
|
Csillagos Ötös
|
Standard/Ordinary Bitter
|
20 Litres |
1.055 |
1.015 |
5.22 |
229.8 |
4.81 °L
|
225 |
0 |
|
Author:
|
|
WJ
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 99.3 g |
Creation
Date: 2/19/2020 10:31 AM |
Notes: |
|
Gamma Clone
|
American Pale Ale
|
5 Litres |
1.051 |
1.01 |
5.43 |
26.57 |
6.37 °L
|
225 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dme |
Priming Amount: 186.9 g |
Creation
Date: 1/4/2020 6:51 PM |
Notes: |
|
Pumpkin Ale
|
Standard/Ordinary Bitter
|
9 Litres |
1.058 |
1.013 |
5.89 |
28.48 |
11.3 °L
|
225 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 62.7 g |
Creation
Date: 10/9/2019 8:30 PM |
Notes: |
|
12P Porter
|
Brown Porter
|
475 Litres |
13.178 |
3.406 |
5.38 |
0 |
34.25 °L
|
225 |
0 |
|
Author:
|
|
Reverence Barrel Works
|
|
Boil
Size: 480 Litres |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 4:30 PM |
Notes: |
|
Awesome Recipe
|
Northern English Brown
|
5 Gallons |
1.045 |
1.013 |
4.13 |
34.25 |
20.72 °L
|
225 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 10:32 PM |
Notes: |
|
Pale Ale
|
Standard/Ordinary Bitter
|
9 Litres |
1.037 |
1.009 |
3.61 |
26.65 |
4.08 °L
|
225 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.012 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 9:02 AM |
Notes: |
|
Winter Blues Brown Ale V4
|
Northern English Brown
|
10.5 Gallons |
1.054 |
1.016 |
4.98 |
24.64 |
18.85 °L
|
225 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: Forced Carbonation |
Priming Amount: Keg with 13.72 PSI |
Creation
Date: 6/12/2017 1:30 AM |
Notes: See Brew Log for details.
60m Boil
10 AAU of Target
2 AAU of Fuggles
|
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