All-grain Homebrew Beer Recipes

Page 9014 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout First Trial	Dry Stout	60 Litres	1.048	1.008	5.3	28.03	33.06 °L	267	0
Author: Luis Torres Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 11:21 PM Notes:
Megs Stout V2	Oatmeal Stout	2.5 Gallons	1.071	1.013	7.52	36.98	38.49 °L	267	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 4:53 AM Notes:
Bill's Double Chocolate Milk Stout	Sweet Stout	5.5 Gallons	1.075	1.024	6.77	28.5294	40 °L	267	0
Author: Sebastian Dieguez Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/19/2024 4:06 AM Notes:
Italian Brew	Mild	210 Litres	13.667	3.537	5.45	16.4	21.3 °L	267	0
Author: 254 Brewing Co. Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 1:32 PM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.065	1.021	5.8	21.99	50 °L	267	0
Author: Jbell Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 5:20 PM Notes:
Foreign Stout	Foreign Extra Stout	20 Litres	1.072	1.018	7.13	28.57	50 °L	267	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 9:10 AM Notes:
Awesome Recipe	Foreign Extra Stout	23 Litres	1.069	1.013	7.3	42.04	39.56 °L	267	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 8:40 AM Notes:
Awesome Recipe	Oatmeal Stout	1200 Litres	1.053	1.011	5.42	26.37	36.54 °L	267	0
Author: aislingbyr Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 1:40 AM Notes:
Stout	Foreign Extra Stout	25 Litres	1.067	1.016	6.68	24.65	46.95 °L	267	0
Author: Peta Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 10.8 g Creation Date: 2/5/2021 1:23 PM Notes:
New Stout	Sweet Stout	11 Litres	1.063	1.013	6.55	0	47.78 °L	267	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 3:22 PM Notes:
Oatmeal Stout	Oatmeal Stout	24.5 Litres	1.059	1.015	5.81	36.98	39.01 °L	267	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 5:00 AM Notes:
Ys	American Pale Ale	19 Litres	1.047	1.011	4.73	40.32	9.53 °L	267	0
Author: Beervision Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 7:23 AM Notes:
Cherry Stout	Dry Stout	22 Litres	1.044	1.011	4.43	34.2	32.95 °L	267	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 7:00 PM Notes:
Oatmeal Stout	Oatmeal Stout	22 Gallons	1.051	1.014	4.86	31.22	32.88 °L	267	0
Author: Lee Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2020 1:48 AM Notes:
Robust Porter	Robust Porter	180 Litres	1.051	1.009	5.48	23.65	34.09 °L	267	0
Author: Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 4:35 PM Notes:
Awesome Recipe	American Amber Ale	16 Litres	1.06	1.016	5.83	99.36	14.62 °L	267	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 8:24 PM Notes:
Ezzy Porter	Robust Porter	3 Gallons	1.07	1.017	7.04	42.44	43.16 °L	267	0
Author: Dbkiillas2 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2020 11:06 PM Notes:
PF Svart	Oatmeal Stout	40 Litres	1.111	1.037	9.69	0	34.97 °L	267	0
Author: Konfus Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 8:09 AM Notes:
Stout	Dry Stout	19 Litres	1.05	1.014	4.69	52.75	38.5 °L	267	0
Author: chillydawg Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 6:53 AM Notes:
Robust Porter	Robust Porter	310 Gallons	1.077	1.019	7.58	0	49.44 °L	267	0
Author: Mpeterson14 Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 5:53 PM Notes:
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