|
AG25 Oktoberfest
|
Märzen
|
11 Gallons |
1.054 |
1.013 |
5.39 |
20.56 |
9.9 °L
|
328 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 7:19 PM |
Notes: Two step mash process, 122 (25 mins) and 152 (90 min).
Pitch yeast at 62 and hold for 24 hours as fermentation starts. Drop to 50 for 20 days. Raise temp to 65 for 2 days. Drop to lagering temp for at least a month. |
|
|
Prost Winter Lager Helles Bock
|
Helles Bock
|
10.5 Gallons |
1.064 |
1.019 |
6 |
30.21 |
5.48 °L
|
328 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 8:25 PM |
| Notes: Single decoction |
|
|
Helles V2 Sept 24
|
Munich Helles
|
36 Litres |
1.048 |
1.008 |
5.2 |
19.77 |
2.78 °L
|
328 |
0 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 93 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2024 1:04 PM |
| Notes: |
|
|
Grayton Kolsch
|
Kölsch
|
232 Gallons |
11.855 |
3.053 |
4.7 |
20.37 |
4.11 °L
|
328 |
0 |
|
|
|
| Boil
Size: 271.25 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 6:36 PM |
| Notes: |
|
|
(2023-07-30) German Pils
|
German Pils
|
5.75 Gallons |
13.132 |
3.217 |
5.32 |
41.96 |
3.68 °L
|
328 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 9.7 |
Efficiency: 75 |
Mash Thickness: 3.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2023 1:58 PM |
| Notes: Stopped immersion chiller after a few minutes for a 15 minute hop stand with 3 x 1oz muslin bags of Hersbrucker. |
|
|
Alt Ale Altbier
|
Altbier
|
5.5 Gallons |
1.05 |
1.012 |
4.99 |
26.27 |
14.37 °L
|
328 |
0 |
|
|
|
| Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2023 2:34 AM |
| Notes: |
|
|
Shwarzbier
|
Schwarzbier
|
50 Litres |
1.045 |
1.009 |
4.67 |
17.81 |
4 °L
|
328 |
0 |
|
|
|
| Boil
Size: 58.55 Litres |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2023 12:05 PM |
| Notes: |
|
|
Come Sail Away
|
Vienna Lager
|
16 Gallons |
1.054 |
1.013 |
5.37 |
27.92 |
5.94 °L
|
328 |
1 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 3:33 AM |
| Notes: |
|
|
Fest Pils 2
|
Festbier
|
10.5 Gallons |
1.042 |
1.009 |
4.32 |
24.1 |
4.06 °L
|
328 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2022 9:33 PM |
| Notes: |
|
|
Kool Kolsch
|
Kölsch
|
40 Litres |
1.047 |
1.009 |
4.92 |
24.22 |
3.69 °L
|
328 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 6:18 AM |
| Notes: |
|
|
Schwarz Bier
|
Schwarzbier
|
2.5 Gallons |
1.052 |
1.009 |
5.68 |
21.45 |
24.03 °L
|
328 |
0 |
|
|
Author:
|
|
counterbrewrecipes
|
|
| Boil
Size: 3.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2018 3:44 PM |
| Notes: |
|
|
#76
|
German Pils
|
4.3 Gallons |
1.046 |
1.007 |
5.2 |
36.84 |
3.24 °L
|
328 |
0 |
|
|
|
| Boil
Size: 5.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2020 4:28 PM |
| Notes: |
|
|
Kennedy Kolsch
|
Kölsch
|
11 Gallons |
1.065 |
1.013 |
6.87 |
23.09 |
8.78 °L
|
328 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 5:50 PM |
| Notes: |
|
|
Germanick Pilsner
|
German Pils
|
50 Litres |
1.047 |
1.008 |
5.02 |
22.23 |
2.89 °L
|
328 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 74 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 317.7 g |
Creation
Date: 1/8/2020 10:38 PM |
| Notes: |
|
|
El Camino Negro
|
Vienna Lager
|
5.5 Gallons |
1.051 |
1.009 |
5.47 |
21.22 |
10.36 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/6/2020 10:52 PM |
| Notes: |
|
|
科隆_0829
|
Kölsch
|
20 Litres |
1.052 |
1.013 |
5.12 |
27.9 |
3.6 °L
|
328 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 3:21 PM |
| Notes: |
|
|
Pale
|
German Leichtbier
|
50 Litres |
1.066 |
1.015 |
6.64 |
60.63 |
12.5 °L
|
328 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 11:28 AM |
| Notes: |
|
|
The Uncharted Hef
|
Weissbier
|
5.5 Gallons |
1.047 |
1.013 |
4.46 |
14.38 |
4.95 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 7:14 PM |
| Notes: |
|
|
Double Wit
|
Weissbier
|
5.5 Gallons |
1.055 |
1.015 |
5.15 |
26.74 |
4.65 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 50 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 9:10 PM |
| Notes: |
|
|
Lunatic Fringe
|
Märzen
|
3 Gallons |
1.053 |
1.011 |
5.53 |
16.25 |
13 °L
|
328 |
1 |
|
|
Author:
|
|
counterbrewrecipes
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 3:20 AM |
| Notes: |
|
|
|
|