All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cleaver Czech Amber 2	Czech Amber Lager	12 Gallons	1.053	1.011	5.52	33.19	10.16 °L	396	0
Author: Cleaver Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2020 8:02 PM Notes:
Woah Nellie!	Czech Premium Pale Lager	20.8 Litres	1.05	1.015	4.6	31.93	4.22 °L	396	0
Author: Boil Size: 26.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 7:50 PM Notes: Saaz hops are actually Michigan grown Zuper Saazer. Primary fermentation at 11.5C for 5 days. Secondary allowed to rise to 15C. Mash: 37-55-63-decoction-69-77
Helles Yeah!	Munich Helles	11 Gallons	1.048	1.011	4.84	18.49	3.32 °L	396	0
Author: dellbrewer Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 6:27 PM Notes:
Dark Knight - Czech Dark Lager / Tmave	Czech Dark Lager	49 Litres	1.058	1.016	5.47	31.91	24.47 °L	396	1
Author: NattyJ Boil Size: 65.3 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.85 bar Creation Date: 1/22/2023 10:11 PM Notes:
Lager #1 Double Batch	International Pale Lager	11 Gallons	1.056	1.015	5.34	23.95	4.26 °L	396	0
Author: Wcm Boil Size: 13.4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 3:18 PM Notes:
Pilsner Czech	Czech Premium Pale Lager	20 Litres	1.055	1.011	5.81	39.92	3.79 °L	396	0
Author: Budespencer Boil Size: 29.08 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 8/29/2022 3:50 PM Notes:
Awesome Recipe	Czech Pale Lager	500 Litres	12.642	11.791	0.47	12.34	3.15 °L	396	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 8:30 AM Notes:
RUBIA CASATECNICA	Czech Pale Lager	250 Litres	1.041	1.008	4.28	22.12	3.12 °L	396	0
Author: Casa técnica cervecera Boil Size: 260 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 10:11 PM Notes:
Kick Ass Kolsch	International Pale Lager	341 Gallons	1.043	1.01	4.34	20.12	3.53 °L	396	0
Author: Tessa Boil Size: 372 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 8:56 PM Notes:
Bohemian Pilsner	Czech Pale Lager	10 Gallons	1.044	1.01	4.51	33.74	3.41 °L	396	0
Author: Rkpaske Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 9:02 PM Notes:
MRT_201807_WATERMELONWHEAT	American Wheat Beer	20 Litres	1.05	1.009	5.38	20.5	3.46 °L	396	0
Author: birankara Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 11:54 AM Notes:
No Name	Cream Ale	5.5 Gallons	1.055	1.01	5.95	18.19	5.85 °L	396	0
Author: Wyoast Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 4:58 PM Notes:
[BV] Bohemian Pilsner	Czech Premium Pale Lager	330 Litres	1.048	1.005	5.56	28.06	4.11 °L	396	0
Author: Fabio Anselmo Boil Size: 380 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 2:02 PM Notes:
Oktoberbreast V2	Festbier	5 Gallons	1.059	1.015	5.8	27.76	16.44 °L	396	1
Author: Boil Size: 7.34 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 5:14 PM Notes: ferment at 53 until 50% attenuation 4-7 days add 5 F every 12 hours till 68 4-10 days no off flavors, down 5F every 12 till 32 5 days add gelatin at 50F in this step, leave at 50 for 2 days, transfer, then keep going down. keg and carb+server wait 5 days
Corn Cream Ale	Cream Ale	20 Litres	1.046	1.009	4.87	16.34	6.02 °L	396	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2020 8:44 PM Notes:
Heiney Clone	International Pale Lager	5.5 Gallons	1.052	1.011	5.29	22.86	3.71 °L	396	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 11:35 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.055	1.015	5.26	21.55	3.64 °L	396	1
Author: cduff29 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 2:38 PM Notes:
Amber Lager	International Amber Lager	22 Litres	1.052	1.01	5.53	16	8.44 °L	396	0
Author: OliBeer Homebrew Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 4:35 PM Notes:
Helles Here On Earth	Munich Helles	23 Litres	1.054	1.014	5.36	15.62	3.61 °L	396	0
Author: Boothy99 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 1:01 PM Notes:
Awesome Recipe	German Leichtbier	20 Litres	1.5	1.125	49.22	0.6	50 °L	396	0
Author: hebe Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 9:51 PM Notes:
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