|
Hornindal Ipa
|
American IPA
|
5.5 Gallons |
1.062 |
1.013 |
6.47 |
64.39 |
6.69 °L
|
471 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 7:08 PM |
| Notes: |
|
|
Pliny The Elder
|
American IPA
|
5.5 Gallons |
1.07 |
1.011 |
7.75 |
98.6 |
5.81 °L
|
471 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 5:17 PM |
| Notes: |
|
|
DIPA 5 Gallon
|
Double IPA
|
5.5 Gallons |
1.077 |
1.011 |
8.76 |
77.45 |
11.53 °L
|
471 |
0 |
|
|
|
| Boil
Size: 6.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 5.85 psi |
Creation
Date: 3/16/2024 3:04 PM |
| Notes: |
|
|
Dazzas Lazy Hazy IPA
|
American IPA
|
20.82 Litres |
1.065 |
1.016 |
6.46 |
131.01 |
27.29 °L
|
471 |
0 |
|
|
|
| Boil
Size: 26.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 12:58 AM |
| Notes: |
|
|
Next Level IPA
|
American IPA
|
26 Gallons |
1.063 |
1.011 |
6.78 |
50.41 |
8.32 °L
|
471 |
0 |
|
|
|
| Boil
Size: 28.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 5:31 PM |
| Notes: |
|
|
Rebound
|
American IPA
|
5 Gallons |
1.047 |
1.009 |
4.97 |
45.18 |
6.17 °L
|
471 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 11:52 PM |
| Notes: |
|
|
#102 Mango IPA
|
American IPA
|
20 Litres |
1.054 |
1.01 |
5.69 |
18.75 |
4.85 °L
|
471 |
0 |
|
|
|
| Boil
Size: 25.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 6/18/2023 2:15 PM |
| Notes: |
|
|
Road To El Dorado
|
Specialty IPA: Rye IPA
|
11.4 Gallons |
1.084 |
1.023 |
8.04 |
96.78 |
6.36 °L
|
471 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2022 2:14 AM |
| Notes: |
|
|
Wet Hopped West Coast
|
Specialty IPA: Rye IPA
|
200 Litres |
1.07 |
1.012 |
7.56 |
60 |
6.32 °L
|
471 |
0 |
|
|
|
| Boil
Size: 210.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2022 12:51 AM |
| Notes: |
|
|
Dr. Jones Juice
|
American IPA
|
6 Gallons |
1.06 |
1.014 |
6.08 |
28.5 |
5.17 °L
|
471 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 2.77 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/8/2022 8:00 PM |
| Notes: |
|
|
Red Rover (2)
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.16 |
120.19 |
10.94 °L
|
471 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2016 7:49 PM |
| Notes: |
|
|
BLACK IPA
|
Specialty IPA: Black IPA
|
35 Litres |
1.071 |
1.018 |
7.02 |
66.1 |
34.02 °L
|
471 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2021 9:15 AM |
| Notes: |
|
|
WIPa
|
Specialty IPA: White IPA
|
12 Litres |
1.055 |
1.013 |
5.58 |
61.26 |
4.7 °L
|
471 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 73.2 g |
Creation
Date: 7/31/2020 12:55 PM |
| Notes: |
|
|
Imperial Saison-IPA
|
Double IPA
|
7.6 Litres |
1.111 |
1.007 |
13.66 |
153.81 |
15.47 °L
|
471 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 180 |
Boil Gravity: 1.056 |
Efficiency: 75.9 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 8:59 AM |
Notes: 14.6. 22:00
26,1°B = 1110,8 OG
3.7. 9:25
11,7°B = 1007 SG
3.7. 13:00
po 12g tých istých chmeľov
10.7. 14:30
11,6°B = 1007 SG |
|
|
Cherry Barley
|
American Barleywine
|
2347 Litres |
1.094 |
1.009 |
11.13 |
42.93 |
9.94 °L
|
471 |
0 |
|
|
|
| Boil
Size: 2347 Litres |
Boil Time: 90 |
Boil Gravity: 1.094 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: CO2 |
Priming Amount: N/A |
Creation
Date: 3/4/2020 8:08 PM |
| Notes: |
|
|
Aristotle Was Not Belgian
|
Specialty IPA: Belgian IPA
|
5 Gallons |
1.069 |
1.017 |
6.77 |
43.9 |
6.88 °L
|
471 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 83 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 1:45 AM |
| Notes: |
|
|
Chrisstell Red IPA
|
Specialty IPA: Red IPA
|
18 Litres |
1.054 |
1.012 |
5.49 |
46.22 |
11.71 °L
|
471 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 11:34 PM |
| Notes: |
|
|
Rye Bourbon IPA
|
Specialty IPA: Rye IPA
|
19 Litres |
1.04 |
1.008 |
4.21 |
202.9 |
13.7 °L
|
471 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 7:53 AM |
| Notes: |
|
|
Steven
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.072 |
1.013 |
7.77 |
125.8 |
32.07 °L
|
471 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 3:44 PM |
| Notes: |
|
|
Bank Shot
|
Double IPA
|
6 Gallons |
1.091 |
1.021 |
9.16 |
85.88 |
4.93 °L
|
471 |
0 |
|
|
Author:
|
|
BenjaminBlondbeard
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2017 3:19 PM |
| Notes: |
|
|
|
|