|
Pinky's Pale Ale
|
American Pale Ale
|
5 Gallons |
1.049 |
1.009 |
5.3 |
44.29 |
5.48 °L
|
473 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2022 7:29 PM |
| Notes: |
|
|
Eclipse Amber- 2024
|
American Brown Ale
|
65 Litres |
1.075 |
1.017 |
7.63 |
32.82 |
20.73 °L
|
473 |
1 |
|
|
|
| Boil
Size: 71.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 76 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/9/2024 9:31 PM |
| Notes: |
|
|
SMASH APA
|
American Pale Ale
|
74 Litres |
1.061 |
1.016 |
5.82 |
28.4 |
4.23 °L
|
473 |
1 |
|
|
|
| Boil
Size: 79.75 Litres |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 8:48 PM |
| Notes: |
|
|
American Chestnut Brown Ale
|
American Brown Ale
|
3.8 Gallons |
1.046 |
1.012 |
4.53 |
35.09 |
27.07 °L
|
473 |
1 |
|
|
|
| Boil
Size: 5.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2023 1:06 PM |
| Notes: |
|
|
Khotdee Golden Ale
|
American Pale Ale
|
20.8 Litres |
1.049 |
1.01 |
5.12 |
42.62 |
6.66 °L
|
473 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2023 4:38 AM |
| Notes: |
|
|
American Brown Ale
|
American Brown Ale
|
5.25 Gallons |
1.051 |
1.01 |
5.41 |
26.14 |
21.03 °L
|
473 |
0 |
|
|
|
| Boil
Size: 6.71 Gallons |
Boil Time: 45 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 12/25/2022 6:08 AM |
| Notes: |
|
|
Valentines Cranberry Cinnamon Ale
|
American Pale Ale
|
320 Litres |
12.508 |
3.185 |
4.99 |
34.43 |
8.63 °L
|
473 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 315 Litres |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/16/2022 3:52 PM |
| Notes: |
|
|
Jack Pale Ale
|
American Pale Ale
|
22 Litres |
1.054 |
1.011 |
5.59 |
39.7 |
5.72 °L
|
473 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2022 8:39 AM |
| Notes: |
|
|
Home Grown IPA
|
American Pale Ale
|
5.5 Gallons |
1.065 |
1.011 |
6.98 |
38.5 |
44.64 °L
|
473 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.75 psi |
Creation
Date: 10/1/2022 5:48 PM |
| Notes: Using all home grown hops for the brew. |
|
|
Uncle Jon's Bourbon Vanilla Porter
|
American Porter
|
465 Gallons |
1.061 |
1.017 |
5.87 |
0 |
46.11 °L
|
473 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 5:35 PM |
| Notes: |
|
|
Scharnhorst
|
American Porter
|
20 Litres |
1.068 |
1.014 |
7.15 |
47.18 |
50 °L
|
473 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2017 8:03 AM |
| Notes: |
|
|
Sierra Nevada Resolution 2022
|
American Pale Ale
|
46 Litres |
1.056 |
1.011 |
5.98 |
41.29 |
9.94 °L
|
473 |
0 |
|
|
Author:
|
|
KevBeer
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 67 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2021 6:07 PM |
| Notes: |
|
|
California Common
|
California Common
|
5.5 Gallons |
1.051 |
1.01 |
5.3 |
33.66 |
10.56 °L
|
473 |
1 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/14/2021 1:32 AM |
| Notes: |
|
|
Testing Oans Zwoa Drei
|
American Amber Ale
|
10 Gallons |
1.058 |
1.016 |
5.6 |
43.84 |
8.68 °L
|
473 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: 0.58 psi |
Creation
Date: 1/12/2020 11:51 AM |
| Notes: |
|
|
JWU Porter
|
American Porter
|
15.5 Gallons |
1.059 |
1.011 |
6.34 |
41.07 |
25.45 °L
|
473 |
0 |
|
|
|
| Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2019 2:52 PM |
| Notes: |
|
|
Riot's 2nd Ale
|
American Amber Ale
|
6 Gallons |
1.056 |
1.014 |
5.5 |
31.01 |
12.77 °L
|
473 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 1:03 PM |
| Notes: |
|
|
Camber Amber
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
38.47 |
17.27 °L
|
473 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 3:32 PM |
| Notes: |
|
|
Ovilus Session Porter
|
American Porter
|
35 Gallons |
1.043 |
1.012 |
4.04 |
16.5 |
22.57 °L
|
473 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 6:51 PM |
| Notes: |
|
|
Mint Coco
|
American Porter
|
5 Gallons |
1.089 |
1.024 |
8.6 |
22.16 |
48.73 °L
|
473 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 6:33 PM |
| Notes: |
|
|
My First Porter (AND BREW!)
|
American Porter
|
5.5 Gallons |
1.058 |
1.012 |
6.03 |
28.32 |
26.8 °L
|
473 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2018 6:49 AM |
| Notes: |
|
|
|
|