|
Bitter Little Pils
|
German Pils
|
5.25 Gallons |
1.045 |
1.008 |
4.92 |
35.69 |
3.59 °L
|
478 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 3:53 AM |
| Notes: 75 minute mash at 150F. |
|
|
Sommer Pils
|
Munich Helles
|
45 Litres |
1.047 |
1.009 |
5 |
27.97 |
3.44 °L
|
478 |
0 |
|
|
|
| Boil
Size: 51.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2024 7:26 PM |
| Notes: |
|
|
R&B Maibock 2024
|
Helles Bock
|
12 Gallons |
1.067 |
1.016 |
6.79 |
32.32 |
6.06 °L
|
478 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 85 |
Mash Thickness: 1.08 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/29/2024 8:01 PM |
Notes: Batch #141
Commercial style target: Abita "Andygator" |
|
|
Kool Guy
|
Kölsch
|
5.5 Gallons |
1.049 |
1.012 |
4.95 |
20.66 |
3.99 °L
|
478 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 4:38 AM |
| Notes: |
|
|
Kolsch SB Jan2023
|
Kölsch
|
50 Litres |
1.051 |
1.013 |
5.03 |
23.44 |
3.72 °L
|
478 |
0 |
|
|
|
| Boil
Size: 61.14 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3.51 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/8/2023 10:13 PM |
| Notes: |
|
|
Heidelberg Kolsch Trial
|
Kölsch
|
5.5 Gallons |
1.049 |
1.011 |
4.86 |
43.73 |
5.79 °L
|
478 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2022 4:48 AM |
| Notes: |
|
|
Vienna Lager-
|
International Amber Lager
|
5 Gallons |
1.051 |
1.008 |
5.66 |
20.97 |
12.03 °L
|
478 |
0 |
|
|
|
| Boil
Size: 7.73 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2022 12:00 AM |
| Notes: |
|
|
Polska Pszenica Exp 2/20
|
American Wheat Beer
|
22 Litres |
13.213 |
3.558 |
5.19 |
16.73 |
4.05 °L
|
478 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 153.6 g |
Creation
Date: 2/23/2022 6:01 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.056 |
1.017 |
5.18 |
40.19 |
3.98 °L
|
478 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2022 6:50 PM |
| Notes: |
|
|
YT's Pilsner
|
Czech Pale Lager
|
22 Litres |
1.047 |
1.013 |
4.42 |
20.74 |
4.59 °L
|
478 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2021 3:36 PM |
Notes: Used glycol chiller to ferment at 10C for 2 weeks.
Kegged in June 2021.
Keg too large for kegerator so unable to cool at lager temperature after kegging. Beer ok but too warm for serving. |
|
|
Czech Style Pils
|
Czech Premium Pale Lager
|
6 Gallons |
1.051 |
1.008 |
5.65 |
33.47 |
4.8 °L
|
478 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2018 3:44 PM |
| Notes: |
|
|
Helles Lager
|
German Helles Exportbier
|
5.5 Gallons |
1.053 |
1.009 |
5.77 |
21.39 |
4.63 °L
|
478 |
1 |
|
|
|
| Boil
Size: 6.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2021 6:15 PM |
| Notes: 5c Gold Hot and Humid Brew off |
|
|
Wulfrost Lager
|
International Pale Lager
|
20 Gallons |
1.042 |
1.007 |
4.53 |
25.62 |
3.24 °L
|
478 |
0 |
|
|
|
| Boil
Size: 21.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: N/A |
Creation
Date: 1/24/2021 4:52 PM |
| Notes: |
|
|
Kolsch One With The Boys
|
Kölsch
|
4.75 Gallons |
1.049 |
1.011 |
4.94 |
21.71 |
3.65 °L
|
478 |
0 |
|
|
|
| Boil
Size: 5.96 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 7:19 PM |
| Notes: |
|
|
Chin"s Munich Helles Exportbier
|
German Helles Exportbier
|
5.5 Gallons |
1.054 |
1.015 |
5.05 |
28.19 |
6.1 °L
|
478 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 5/23/2020 4:54 AM |
| Notes: |
|
|
Lager Blé D'Inde
|
International Pale Lager
|
2000 Litres |
1.045 |
1.007 |
5 |
18.43 |
3.09 °L
|
478 |
0 |
|
|
|
| Boil
Size: 2800 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 8 ° C |
Priming Method: co2 |
Priming Amount: 1.74 bar |
Creation
Date: 9/2/2019 2:23 PM |
| Notes: |
|
|
Dark Lager
|
Czech Dark Lager
|
2000 Litres |
15.345 |
3.989 |
6.16 |
0 |
32.95 °L
|
478 |
0 |
|
|
|
| Boil
Size: 2050 Litres |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2019 4:07 PM |
| Notes: |
|
|
Int'l Amber Lager 2-1-19
|
International Amber Lager
|
6.5 Gallons |
1.055 |
1.01 |
5.9 |
23.2 |
12.57 °L
|
478 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 4:05 PM |
| Notes: |
|
|
Štefan
|
International Pale Lager
|
2100 Litres |
11.28 |
2.9 |
4.46 |
30.41 |
3.6 °L
|
478 |
1 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 90 |
Boil Gravity: 11.3 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 2:35 PM |
| Notes: |
|
|
Pilsner
|
German Pils
|
20 Litres |
1.046 |
1.012 |
4.56 |
39.19 |
3.35 °L
|
478 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2018 8:23 AM |
| Notes: |
|
|
|
|