Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 oz |
Zappa5 oz Zappa Hops |
|
Pellet |
7 |
Whirlpool at 170 °F
|
0 min |
12.39 |
41.7% |
|
5 oz |
El Dorado5 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 170 °F
|
0 min |
27.79 |
41.7% |
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
7 |
Dry Hop (High Krausen)
|
0 days |
|
8.3% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop (High Krausen)
|
0 days |
|
8.3% |
|
12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Zappa (Pellet) 5.9999999862754 oz Zappa (Pellet) Hops |
|
12.39 |
50% |
|
6 oz |
El Dorado (Pellet) 5.9999999862754 oz El Dorado (Pellet) Hops |
|
27.79 |
50% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Strike |
162 °F |
154 °F |
-- |
|
5.87 gal |
|
Sparge |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Albuquerque CABQ Zone 12 - 2019
"Awesome Recipe" International Pale Lager beer recipe by Gavin Greth. All Grain, ABV 5.18%, IBU 40.19, SRM 3.98, Fermentables: (Pilsen Malt, Flaked Oats, Base Malt) Hops: (Zappa, El Dorado) Other: (Whirlfloc, Yeast Nutrient, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-26 22:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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