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Mieloncha (Honey Beer)
|
No Profile Selected |
18 Litres |
1.064 |
1.015 |
6.47 |
30.57 |
4.04 °L
|
519 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2016 2:32 PM |
| Notes: |
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Cherries In The Snow
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.82 |
33.7 |
3.9 °L
|
519 |
0 |
|
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|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 11:48 PM |
| Notes: |
|
|
Kjeller 5 - Norsk Kveika Jul 2020
|
No Profile Selected |
20 Litres |
1.074 |
1.014 |
7.86 |
32.16 |
14.44 °L
|
519 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2016 10:52 AM |
Notes: Tradisjonelt skal denne lages med einerlåg, det vil si at bryggevannet har trukket med einekvist.
Einerlåg lager du enkelt selv ved å fylle kokekjelen/bryggemaskinen med tynne einekvister (1-3 kg) og fylle på med vann. La stå og trekke ved 60-80°C i minst 60 minutter, eller over natten. Bruk så dette vannet til mesking og evt skylling.
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Rum Wash
|
No Profile Selected |
12 Gallons |
1.058 |
1.001 |
7.4 |
0 |
41.61 °L
|
519 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.058 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 9:06 PM |
| Notes: |
|
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Amstelveens Bier
|
No Profile Selected |
1150 Litres |
1.062 |
1.012 |
6.57 |
45.77 |
7.05 °L
|
519 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2019 9:04 AM |
| Notes: |
|
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Milkshake
|
Specialty IPA: New England IPA
|
235 Gallons |
1.069 |
1.017 |
6.83 |
19.36 |
4.63 °L
|
518 |
0 |
|
|
|
| Boil
Size: 235 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 3:13 PM |
| Notes: |
|
|
Still Enjoy The Good Things During Hard Times
|
Specialty IPA: New England IPA
|
100 Litres |
1.056 |
1.014 |
5.48 |
16.81 |
3.79 °L
|
518 |
0 |
|
|
|
| Boil
Size: 105 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 78 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2023 5:09 PM |
| Notes: |
|
|
Cumdog's Rock Crackin Otter NEIPA
|
Specialty IPA: New England IPA
|
24 Litres |
1.06 |
1.017 |
5.75 |
20.14 |
4.74 °L
|
518 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 12:25 AM |
| Notes: |
|
|
First Hazy IPA
|
Specialty IPA: New England IPA
|
57 Litres |
1.068 |
1.021 |
6.23 |
26.76 |
6.78 °L
|
518 |
0 |
|
|
|
| Boil
Size: 61.85 Litres |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 250.9 g |
Creation
Date: 10/24/2022 8:58 PM |
| Notes: |
|
|
Summer NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.064 |
1.016 |
6.35 |
31.93 |
4.42 °L
|
518 |
0 |
|
|
|
| Boil
Size: 29.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 5:12 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
52.1 |
4.69 °L
|
518 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2021 2:29 AM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
6 Gallons |
1.078 |
1.019 |
7.65 |
56.79 |
4.74 °L
|
518 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/30/2021 8:08 PM |
| Notes: |
|
|
Wide Smiles Abound 1
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.068 |
1.012 |
7.34 |
28.49 |
6.42 °L
|
518 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2021 12:24 AM |
| Notes: |
|
|
Neipa Cic
|
Specialty IPA: New England IPA
|
20 Litres |
1.061 |
1.015 |
6.1 |
0 |
6.67 °L
|
518 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 40 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.03 bar |
Creation
Date: 8/8/2021 7:52 PM |
| Notes: |
|
|
Citra, Mosaic, Simcoe, Galaxy NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
14.966 |
2.987 |
6.47 |
104.24 |
5.47 °L
|
518 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 7:49 AM |
| Notes: |
|
|
NORA Clean Slate IPA
|
Specialty IPA: New England IPA
|
22 Litres |
1.066 |
1.013 |
6.97 |
45.37 |
4.54 °L
|
518 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.85 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 120g |
Creation
Date: 3/3/2021 7:57 AM |
| Notes: |
|
|
Beer
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.084 |
1.017 |
8.78 |
46.57 |
5.1 °L
|
518 |
2 |
|
|
Author:
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dnezmusic
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 74 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2020 12:39 AM |
| Notes: |
|
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Lambareer_NEIPA_Idaho_Motueka
|
Specialty IPA: New England IPA
|
21 Litres |
1.067 |
1.014 |
6.98 |
46.48 |
6.35 °L
|
518 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2019 2:54 AM |
| Notes: |
|
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Gladfields NEIPA
|
Specialty IPA: New England IPA
|
25 Litres |
1.061 |
1.014 |
6.24 |
41.75 |
5.12 °L
|
518 |
2 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2019 5:40 AM |
| Notes: |
|
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Kveik Neipa GoGoGo
|
Specialty IPA: New England IPA
|
12 Litres |
1.067 |
1.017 |
6.56 |
0 |
5.91 °L
|
518 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 1 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 2:55 PM |
| Notes: Efficiency was only (50%). Probably due to bad milling at my local home brew store :) |
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