All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nate's Kolsch	Kölsch	5.5 Gallons	1.042	1.008	4.58	38.64	4.99 °L	520	0
Author: benderlabs Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 4:40 PM Notes:
R&B German Pils 2025	International Pale Lager	12.5 Gallons	1.049	1.009	5.2	35.75	3.16 °L	520	1
Author: Falcon BW Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.33333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 1/2/2025 6:21 AM Notes:
Golden Emi	American Lager	19 Litres	1.039	1.006	4.33	7.98	2.73 °L	520	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 12:03 AM Notes:
AWE P 1	American Wheat Beer	21 Litres	1.05	1.008	5.5	27.28	5.3 °L	520	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 12/9/2023 7:34 PM Notes:
Festbier	Festbier	4200 Litres	1.056	1.014	5.5	18.28	4.69 °L	520	0
Author: josembini@gmail.com Boil Size: 4781.25 Litres Boil Time: 120 Boil Gravity: 1.049 Efficiency: 84 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 9:20 PM Notes:
Summer Helles	Munich Helles	6 Gallons	1.051	1.011	5.28	19.76	3.55 °L	520	1
Author: RxBeers Boil Size: 7.81375 Gallons Boil Time: 70 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 7/4/2023 5:37 PM Notes: Decoction: - Pull 1/3 of grains (thick) and bring up to 150, rest 5 min. Bring to boil, 10 minutes. - Add back to mash and raise temp to 152F. Rest 30 min. - Vorlouf/Recirculate 15 min - Make sure pH of Mash is 5.3 - Before end of boil, add ferm nutrition. - Post boil, add Phosphoric Acid to get pH under 5.0 Ferment at 50F until 10% left and raise by 2.5F daily until 70F
10 Years Of Tradition 12	Czech Pale Lager	3200 Litres	1.047	1.012	4.65	32.9	4.07 °L	520	0
Author: Boil Size: 3500 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 11:36 AM Notes:
Slow Pour Pils Clone	German Leichtbier	5 Gallons	11.781	2.853	4.76	36.7	2.89 °L	520	1
Author: resettling Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 10 Efficiency: 65 Mash Thickness: 0.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/30/2022 4:35 AM Notes: Needed to add 3.5 quarts to get to beta rest temp instead of 2 Alpha rest only got to 156 but I think that's ok. Mash ended pretty thin (about 1.6 qt/lb). After sparging, wort sat about 90 minutes before boil. Boiled off more volume than intended and had to dilute. 75% brewhouse efficiency - good!
Awesome Recipe	International Amber Lager	5.5 Gallons	1.045	1.012	4.32	18.19	6.59 °L	520	0
Author: Etownpaul Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 5:16 PM Notes:
Perdita Pils	Czech Premium Pale Lager	45 Litres	1.058	1.016	5.46	35.15	6.18 °L	520	0
Author: Raoul Kook Boil Size: 51.18 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 12:13 PM Notes:
Pilzeni	Czech Pale Lager	38 Litres	1.052	1.013	5.07	26.97	3.84 °L	520	0
Author: Első Oladi Sörfőzde Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 9:17 PM Notes:
Gruit	International Pale Lager	1 Gallons	1.082	1.025	7.57	0	9.03 °L	520	0
Author: CCHS Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 9:06 PM Notes:
2020 Bayern Lager	International Amber Lager	21 Litres	1.061	1.015	5.96	24.33	8.75 °L	520	1
Author: Dr. Ned Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 12/30/2019 12:35 PM Notes:
라거	International Amber Lager	23 Litres	1.053	1.012	5.28	11.56	10.94 °L	520	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 8:38 AM Notes:
California Uncommon	American Light Lager	20 Litres	1.056	1.014	5.5	42.86	7.22 °L	520	0
Author: gbnunesrj Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 7:12 PM Notes:
Boston Lager	International Amber Lager	5.5 Gallons	1.044	1.007	4.84	25.39	11.44 °L	520	0
Author: Libre Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 7:42 PM Notes:
Dougie’s Cerveza	American Light Lager	5.5 Gallons	1.05	1.013	4.85	46.06	7.37 °L	520	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 11:35 AM Notes:
Spaaz	Czech Pale Lager	5.5 Gallons	1.047	1.007	5.22	41.8	3.99 °L	520	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 4:57 PM Notes: let the wort settle well after chilling to avoid too much spent hops in the fermenter
Pils	International Pale Lager	5 Gallons	1.065	1.014	6.65	53.78	3.84 °L	520	1
Author: StPeteCornerBar Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2017 5:49 PM Notes:
Hunters Moon	American Wheat Beer	5 Gallons	1.054	1.012	5.5	25.2	7.3 °L	520	0
Author: CROARK Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 55 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2016 12:58 AM Notes:
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