|
Mutinerie
|
No Profile Selected |
2000 Litres |
9.345 |
2.39 |
3.67 |
0 |
22.65 °L
|
570 |
0 |
|
|
|
| Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 14.7 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2020 4:52 PM |
| Notes: |
|
|
Pan Con Pils
|
Classic American Pilsner
|
1178 Gallons |
1.046 |
1.006 |
5.24 |
21.93 |
2.87 °L
|
570 |
0 |
|
|
|
| Boil
Size: 1085 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 4:11 PM |
| Notes: |
|
|
Knucklesucker Sour III
|
Tart Ale |
4.25 Gallons |
1.047 |
1.006 |
5.38 |
14.9 |
3.63 °L
|
570 |
1 |
|
|
|
| Boil
Size: 5.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: 11.6 psi |
Creation
Date: 7/2/2022 1:18 PM |
| Notes: |
|
|
LA ROMA BREWING Tafelbier 3.5 Bbls
|
No Profile Selected |
450 Litres |
1.045 |
1.011 |
4.43 |
14.25 |
3.14 °L
|
570 |
0 |
|
|
|
| Boil
Size: 470 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 10:51 PM |
| Notes: |
|
|
Savta Pale Ale
|
No Profile Selected |
104 Litres |
1.005 |
1.001 |
0.5 |
56.45 |
9.27 °L
|
570 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2022 7:33 PM |
| Notes: |
|
|
Kölsch #1
|
No Profile Selected |
23 Litres |
1.049 |
1.011 |
4.96 |
21.46 |
3.25 °L
|
570 |
0 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2021 8:00 AM |
| Notes: |
|
|
Take It Easy
|
Kölsch
|
10.5 Gallons |
1.049 |
1.012 |
4.92 |
27.9 |
4.36 °L
|
570 |
0 |
|
|
|
| Boil
Size: 12.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 12.08 psi |
Creation
Date: 7/8/2021 1:49 PM |
| Notes: |
|
|
Average Joe’s Just Beer
|
German Pilsner (Pils)
|
5.5 Gallons |
1.045 |
1.011 |
4.57 |
22.12 |
2.83 °L
|
570 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 1/25/2021 5:39 AM |
| Notes: |
|
|
The Hun
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.061 |
1.014 |
6.12 |
27.57 |
13.2 °L
|
570 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 1/17/2021 5:24 AM |
| Notes: |
|
|
Amarillo & El Dorado Hazy Session IPA
|
No Profile Selected |
20 Litres |
1.053 |
1.011 |
5.51 |
56.48 |
4.76 °L
|
570 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2020 10:40 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.4 Gallons |
1.05 |
1.013 |
4.93 |
22.01 |
3.32 °L
|
570 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2015 12:53 AM |
| Notes: |
|
|
Rye Ale
|
German Pilsner (Pils)
|
3.5 Gallons |
1.059 |
1.016 |
5.67 |
17.61 |
10.45 °L
|
570 |
0 |
|
|
|
| Boil
Size: 4.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2020 1:05 AM |
| Notes: |
|
|
Light Lager
|
Light American Lager
|
6 Gallons |
1.042 |
1.009 |
4.25 |
11.55 |
2.84 °L
|
570 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 10/28/2020 8:34 PM |
| Notes: |
|
|
NZ Pilsner (30/04/20)
|
Classic American Pilsner
|
20 Litres |
1.053 |
1.01 |
5.63 |
37.32 |
3.48 °L
|
570 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 4/28/2020 3:19 PM |
| Notes: |
|
|
Mid Strengh Lager
|
Light American Lager
|
23 Litres |
1.043 |
1.012 |
4.11 |
14.63 |
2.54 °L
|
570 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 82 |
Mash Thickness: 4.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2020 4:52 AM |
| Notes: |
|
|
Seltzer
|
No Profile Selected |
5.5 Gallons |
1.038 |
1 |
4.94 |
0 |
0 °L
|
570 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2020 12:56 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
200 Gallons |
1.046 |
1.011 |
4.61 |
28.28 |
3.03 °L
|
570 |
0 |
|
|
|
| Boil
Size: 224 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 11:54 PM |
| Notes: |
|
|
Spring Pils
|
German Pilsner (Pils)
|
15 Gallons |
12.064 |
2.529 |
5.09 |
26.86 |
3.76 °L
|
570 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 90 |
Boil Gravity: 9.1 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 7:27 PM |
| Notes: |
|
|
Fake Pilsner #2
|
Bohemian Pilsener
|
26 Litres |
1.044 |
1.007 |
4.78 |
33.54 |
4.1 °L
|
570 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 10:37 AM |
| Notes: |
|
|
Brut Ipa
|
No Profile Selected |
310 Gallons |
1.065 |
1.015 |
6.63 |
91.21 |
6.35 °L
|
570 |
0 |
|
|
|
| Boil
Size: 365 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 10:55 PM |
| Notes: |
|
|
|
|