|
Danky Panky [MHb]
|
American Pale Ale
|
21 Litres |
1.069 |
1.016 |
6.89 |
153.48 |
10.09 °L
|
569 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2021 6:35 AM |
| Notes: |
|
|
July 1 Medium Crystal Ale
|
American Pale Ale
|
40 Litres |
1.047 |
1.012 |
4.62 |
32.89 |
7.43 °L
|
569 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 43.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2023 11:22 PM |
| Notes: |
|
|
Mactarnahan's Amber Ale
|
American Amber Ale
|
9.5 Gallons |
1.054 |
1.016 |
5.08 |
35.91 |
14.23 °L
|
569 |
0 |
|
|
|
| Boil
Size: 11.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2023 2:40 AM |
| Notes: |
|
|
강의용_홍천 PALE ALE
|
American Pale Ale
|
40 Litres |
1.051 |
1.014 |
4.78 |
34.81 |
9.29 °L
|
569 |
0 |
|
|
|
| Boil
Size: 46.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 3:29 PM |
| Notes: |
|
|
AMERICAN AMBER ALE
|
American Amber Ale
|
7 Litres |
1.056 |
1.01 |
6.05 |
26.76 |
13.23 °L
|
569 |
0 |
|
|
|
| Boil
Size: 11.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 49.4 g |
Creation
Date: 3/24/2023 7:16 PM |
| Notes: |
|
|
Brau Frau
|
American Pale Ale
|
5.25 Gallons |
1.055 |
1.011 |
5.89 |
44.29 |
8.15 °L
|
569 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 7:47 PM |
| Notes: |
|
|
Rubia
|
American Pale Ale
|
26 Litres |
1.044 |
1.011 |
4.4 |
11.63 |
4.15 °L
|
569 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 70 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 9:06 PM |
| Notes: |
|
|
American Amber
|
American Amber Ale
|
15.5 Gallons |
1.058 |
1.014 |
5.77 |
32.34 |
11.89 °L
|
569 |
0 |
|
|
|
| Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 12/17/2021 6:59 PM |
Notes: Whole leaf is all I had, and it was old stock
|
|
|
Citra Smash
|
American Pale Ale
|
11 Gallons |
1.056 |
1.014 |
5.46 |
40.18 |
3.86 °L
|
569 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/21/2021 1:45 AM |
| Notes: |
|
|
White Stout
|
American Stout
|
31 Gallons |
16.051 |
4.181 |
6.46 |
38.33 |
5.98 °L
|
569 |
0 |
|
|
|
| Boil
Size: 37.1 Gallons |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2021 3:47 PM |
| Notes: |
|
|
Urgels Amber Of Love
|
American Amber Ale
|
30 Litres |
1.063 |
1.011 |
6.86 |
53.47 |
16.78 °L
|
569 |
0 |
|
|
Author:
|
|
trulsjoh
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2016 6:11 PM |
| Notes: |
|
|
To The Moon
|
American Pale Ale
|
20 Litres |
1.048 |
1.009 |
5.17 |
37.49 |
5.98 °L
|
569 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 107.6 g |
Creation
Date: 3/6/2021 1:07 PM |
Notes: Dry hop after 8 days
cold crash for 2 days day 12 |
|
|
Peach Pale Ale
|
American Pale Ale
|
11 Gallons |
1.061 |
1.02 |
5.42 |
61.23 |
4.58 °L
|
569 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 4:36 PM |
| Notes: |
|
|
Strata Left Over American Pale Ale (VOSS)
|
American Pale Ale
|
21 Litres |
1.055 |
1.01 |
5.99 |
47.83 |
4.36 °L
|
569 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 12:41 AM |
| Notes: |
|
|
Sommer Ale - Nelson Spesial 2
|
American Pale Ale
|
65 Litres |
1.043 |
1.008 |
4.55 |
35.4 |
3 °L
|
569 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.94 bar |
Creation
Date: 1/31/2020 8:52 AM |
| Notes: |
|
|
APAblo V2 Ed2020 Galaxy
|
American Pale Ale
|
27.5 Litres |
1.058 |
1.012 |
5.96 |
40.34 |
8.63 °L
|
569 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 222.2 g |
Creation
Date: 1/10/2020 6:40 PM |
| Notes: |
|
|
Snowmobiler
|
American Brown Ale
|
10 Gallons |
1.044 |
1.011 |
4.37 |
17.27 |
15.63 °L
|
569 |
0 |
|
|
|
| Boil
Size: 12.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 6:16 PM |
| Notes: |
|
|
Kozzie's Brown Ale
|
American Brown Ale
|
6 Gallons |
1.051 |
1.014 |
4.79 |
35.01 |
28.85 °L
|
569 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 5:56 PM |
| Notes: |
|
|
Study Break
|
California Common
|
2.5 Gallons |
1.057 |
1.019 |
5.06 |
38.35 |
15.75 °L
|
569 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2019 1:59 AM |
| Notes: |
|
|
Victory! Stout
|
American Stout
|
40 Litres |
1.061 |
1.016 |
5.92 |
45.75 |
36.11 °L
|
569 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 83 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 1:07 PM |
| Notes: |
|
|
|
|