|
Casimir
|
American Light Lager
|
186 Gallons |
1.084 |
1.014 |
9.18 |
61.94 |
40 °L
|
575 |
0 |
|
|
|
| Boil
Size: 212 Gallons |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2019 7:22 PM |
| Notes: |
|
|
Donny's Rice Lager
|
International Pale Lager
|
12 Gallons |
1.052 |
1.011 |
5.41 |
20.42 |
3.68 °L
|
575 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 3:22 PM |
| Notes: |
|
|
Mexican Lager
|
International Pale Lager
|
52 Litres |
1.051 |
1.007 |
5.75 |
20.75 |
3.94 °L
|
575 |
0 |
|
|
|
| Boil
Size: 63.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2023 7:30 PM |
| Notes: |
|
|
Millenium Brew Revival
|
International Pale Lager
|
25 Litres |
1.052 |
1.013 |
5.13 |
10.86 |
2.71 °L
|
575 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2022 12:48 PM |
| Notes: |
|
|
21ager
|
International Pale Lager
|
20.8 Litres |
1.041 |
1.009 |
4.15 |
54.62 |
9.84 °L
|
575 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2022 2:00 PM |
| Notes: |
|
|
500 Days Of Summer Wheat
|
American Wheat Beer
|
4 Gallons |
1.048 |
1.011 |
4.89 |
25.06 |
4.73 °L
|
575 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2022 11:04 PM |
| Notes: |
|
|
Pseudo Lager à Juju #5
|
American Lager
|
68.1 Litres |
1.046 |
1.01 |
4.73 |
13.02 |
2.72 °L
|
575 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 11/7/2021 12:58 PM |
| Notes: 3ml de Amylo 300 au mash. Ratio suggéré par fabricant (250ml / 1000kg à 1000ml / 1000kg) |
|
|
Bo-Pils
|
Czech Premium Pale Lager
|
11 Gallons |
1.052 |
1.01 |
5.58 |
37.01 |
3.83 °L
|
575 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2021 9:09 PM |
| Notes: |
|
|
Fd4c
|
American Light Lager
|
5.5 Gallons |
1.045 |
1.009 |
4.74 |
19.3 |
2.55 °L
|
575 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 7:08 PM |
| Notes: |
|
|
Fruit Ipa Mango
|
Fruit Beer
|
40 Litres |
1.085 |
1.027 |
7.63 |
12.28 |
5.95 °L
|
575 |
0 |
|
|
|
| Boil
Size: 58.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.238 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 3/28/2020 5:18 PM |
| Notes: |
|
|
Crow Fly
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.01 |
4.09 |
56.55 |
21.78 °L
|
575 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2016 4:07 PM |
| Notes: yeast us-05 safale |
|
|
PBJ
|
Fruit Beer
|
155 Gallons |
13.937 |
3.61 |
5.57 |
0 |
7.95 °L
|
575 |
0 |
|
|
|
| Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 4:09 PM |
| Notes: |
|
|
Pilsner 2
|
Czech Premium Pale Lager
|
22 Litres |
1.047 |
1.012 |
4.64 |
57.03 |
4.27 °L
|
575 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 8:47 PM |
| Notes: |
|
|
Winterbier
|
Holiday/Winter Special Spiced Beer
|
15 Litres |
1.095 |
1.028 |
8.84 |
22.13 |
40.76 °L
|
575 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 9:44 AM |
| Notes: |
|
|
Batch 25 - Glass Onion
|
American Light Lager
|
2.5 Gallons |
1.076 |
1.017 |
7.7 |
123.04 |
6.42 °L
|
575 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 5:30 PM |
| Notes: |
|
|
Cider 1 (2018)
|
Common Cider
|
120 Litres |
1.07 |
1.01 |
7.91 |
0 |
1.44 °L
|
575 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 100 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 9:28 PM |
Notes: 100L Apple Juice Total batch size after topping up and honey = 120L
Asorbic Acid = 4 teasp
Pectolase = 40 teasp
Nutient = 24 teasp
Tannin = 4 teasp
Yeast1.25L So5 slurry
OG before honey = 1050
|
|
|
Cash Rules Everything Around Me CREAM Ale
|
Cream Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.25 |
14.69 |
3.31 °L
|
575 |
1 |
|
|
Author:
|
|
HarpOSU
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2018 4:52 PM |
| Notes: |
|
|
Pilsner
|
Czech Pale Lager
|
21 Litres |
1.042 |
1.011 |
4.16 |
17.34 |
2.83 °L
|
575 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 120 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2017 3:34 AM |
| Notes: |
|
|
Black IPA Cassis
|
American Light Lager
|
10 Litres |
1.06 |
1.015 |
5.88 |
0 |
5.84 °L
|
575 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2017 8:01 AM |
| Notes: |
|
|
Sarrasin Test 3
|
American Light Lager
|
10 Litres |
1.054 |
1.013 |
5.31 |
36.89 |
12.12 °L
|
575 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2017 9:39 AM |
| Notes: |
|
|
|
|