All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
(I'll)live Gose	Berliner Weisse	5 Gallons	1.041	1.006	4.66	0	3.59 °L	589	0
Author: Eric Saba Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 8:24 PM Notes:
Dawn Of The Red Clone	Specialty IPA: Red IPA	6 Gallons	1.058	1.009	6.51	69.71	17.77 °L	589	0
Author: Jisslicious Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 4:20 PM Notes:
Acai Bowl IPA	American IPA	5 Litres	1.073	1.013	7.87	74.22	6.37 °L	589	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 12:18 PM Notes:
HazyIPAtoo	American IPA	5.8 Gallons	1.053	1.014	5.2	54.44	4.71 °L	589	0
Author: DGPyle Boil Size: 7.84 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2022 1:52 PM Notes:
First Keg Beer	American IPA	5 Gallons	1.055	1.011	5.77	55.68	7.61 °L	589	0
Author: TomBeer2019 Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/1/2022 4:16 PM Notes:
Dave's Not Here	American IPA	248 Gallons	1.075	1.015	7.78	52.79	4.07 °L	589	0
Author: Boil Size: 279 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 1:35 PM Notes:
Rye IPA	Specialty IPA: Red IPA	5.5 Gallons	1.079	1.017	8.11	51.05	20 °L	589	0
Author: Insanity Brewhouse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 5:56 PM Notes:
Blackberry Frosty Paw	American IPA	5 Gallons	1.062	1.015	6.17	68.3	4.57 °L	589	2
Author: Airickson Boil Size: 6.32 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/12/2021 3:49 PM Notes: This is the Northern Brewer Blackberry Milkshake IPA.
American IPA21	American IPA	19 Litres	1.056	1.01	6.02	40.69	5.77 °L	589	0
Author: Fran52k Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 7:08 AM Notes:
Proper Job Clone	American IPA	25 Litres	1.055	1.012	5.62	82.24	6.91 °L	589	0
Author: shepp1 Boil Size: 35 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 11:33 AM Notes:
Stone 11th Clone	Specialty IPA: Black IPA	5.5 Gallons	1.075	1.019	7.24	0	35.06 °L	589	0
Author: Corpuscali Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2016 8:27 AM Notes:
Liquid Sky Strong Ale	Double IPA	5.5 Gallons	1.078	1.027	6.69	94.35	14.79 °L	589	0
Author: Chris Schille Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 6:54 PM Notes:
Mocha Frappucino IPA, "Shoot The Moon"	Specialty IPA: Black IPA	5.5 Gallons	1.07	1.021	6.46	51.75	31.52 °L	589	0
Author: SpaceBear Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 10:00 PM Notes: Add Chameleon Mocha cold brew to secondary or keg. OG 1.070 FG 1.020 A few notes: Use London fog yeast. It came out a bit bitter; I would tone down the bittering hops and crank up the dry hopping. Maybe a tad less lactose. Also, my efficiency was really poor this batch. If you use the grain that I did, you will have a much higher ABV.
Ryelands	Specialty IPA: Rye IPA	6 Gallons	19.437	5.11	7.92	46.32	5.38 °L	589	0
Author: Station Keagan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 15.8 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 8:18 PM Notes:
Fall Black IPA	Specialty IPA: Black IPA	5 Gallons	1.065	1.019	6.04	73.3	38.75 °L	589	0
Author: phillies0119 Boil Size: 6.13 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 6:10 PM Notes:
026 -Rye IPA - 3 Batches	Specialty IPA: Rye IPA	19 Gallons	1.067	1.011	7.37	64.77	5.59 °L	589	0
Author: Dawg Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 10:31 PM Notes: 3 - 6 gallon batches #1 - 2 packs of WLP001 with a 3500 ML Starter #2 - 3 packs of hydrated Safele US-05 #3 - John Jons???
Asleep At The Wheel	Specialty IPA: Belgian IPA	5 Gallons	1.064	1.017	6.17	95.76	8.63 °L	589	0
Author: Fleeulrich Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 58 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/31/2018 7:09 PM Notes:
Old Griz Clone	American Barleywine	5 Gallons	1.116	1.029	11.43	117.33	16.41 °L	589	0
Author: Alemate Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 2:40 PM Notes: used an entire fresh yeast cake from a five gallon batch of IPA
Double Dead Red IRA 2	Specialty IPA: Red IPA	5.4 Gallons	1.072	1.011	8.36	99.78	17.64 °L	589	0
Author: DeviantBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.64 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2017 4:38 PM Notes: 20-6.13= 13.87 first run Sparge: 26-13.87=12.13qt
Midnight Rye	Specialty IPA: Rye IPA	10 Gallons	1.058	1.011	6.17	161.14	18.67 °L	589	1
Author: SchimmelHaus Brewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2017 5:45 PM Notes:
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