All-grain Homebrew Beer Recipes

Page 3226 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Boddingtons Best Mild (1960s)	Dark Mild	23 Litres	1.041	1.011	3.91	22.98	14.18 °L	669	0
Author: ACBEV Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: demarara Priming Amount: 123.1 g Creation Date: 11/13/2019 9:10 AM Notes: Appearance: Deep amber to mahogany Good clarity Creamy, tan head with decent retention Aroma: Malt-forward: toffee, caramel, light raisin, and a touch of dark fruit Subtle nutty and biscuity notes A whisper of roast Low earthy hop aroma in the background Flavour: Balance tilts to malt: caramel, light treacle, dried fruit, and bread crust Gentle roast complexity (chocolate/toast without harsh bitterness) Smooth grainy fullness from wheat and flaked barley Hop bitterness is firm enough to balance Clean fermentation with slight esters (depending on yeast strain) Mouthfeel: Medium-light body (not watery, but highly drinkable) Moderate carbonation Smooth and slightly creamy Overall Impression: A classic English mild: sessionable, malt-driven, smooth, and satisfying. It delivers more depth of flavor than its ABV suggests, with a balance of caramel, fruit, and gentle roast, backed by earthy English hops.
Weiss It Always You Three?	Weissbier	5.5 Gallons	1.05	1.011	5.06	14.75	4.76 °L	669	0
Author: Nyquist's Limit Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 4/3/2023 3:50 PM Notes:
Pale Froggy	British Strong Ale	5.2 Gallons	1.063	1.016	6.15	30.04	8.81 °L	669	0
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 1/29/2023 9:06 PM Notes:
Corethian Dark Mild	Dark Mild	5.5 Gallons	1.04	1.01	3.93	28.94	17.86 °L	669	1
Author: Airborneguy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2023 10:45 PM Notes:
Dunkelweiss	Dunkles Weissbier	20 Litres	1.052	1.014	5.04	17.41	12.39 °L	669	1
Author: Rob M Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 1:09 PM Notes:
Strong Bitter Safale-05	Strong Bitter	5 Gallons	1.054	1.009	5.95	34.08	15.13 °L	669	1
Author: markf19 Boil Size: 4.08 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.8 oz Creation Date: 8/2/2022 5:06 PM Notes: May 29 2021 edited: added 4 ounces Melanoidin Malt and changed base malt from basic 2-row to Maris Otter.
Hefeweizen	Weissbier	19 Litres	1.048	1.007	5.38	15	3.3 °L	669	0
Author: Water'n'Wine Truro Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 2:10 PM Notes:
London Pride Clone	Best Bitter	21 Litres	1.043	1.012	4.1	31.37	14.13 °L	669	0
Author: Berken Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.3 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 12:26 PM Notes:
Leigh PA (v1) - Not A Success!!	Best Bitter	15 Litres	1.048	1.012	4.74	51.38	4.89 °L	669	0
Author: lwestoby Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 52 Mash Thickness: 3.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 9:00 AM Notes: This was a very disappointing brew. IOt was VERY pale but paradoxically SO bitter (and I love super-bitter). It seemed to give an insta-headache and was not a session beer at all. With some ester-like home-brew flavours to it. Mediocre. The hops used were quite old, and I think I boiled too much for too long - and possibly the yeast style was not suited. Maybe the water I got (tricky in lockdown) was too-mineral... As well as all this I used caster sugar instead of brewers sugar for the bottling; and also I think my SS conical had a tiny air leak in the system (not enough to spoil, but enough to prevent the fermentor bubbling as expected) - so will make sure I vaseline all the seals up loads next time too. I have put up a v2 which is more styled to a darker bitter, without losing sweetness of a golden/pale ale (I hope!!)
Red Riding Hood	Irish Red Ale	5 Gallons	1.049	1.01	5.22	24.3	12.27 °L	669	0
Author: DesertDog Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:51 AM Notes:
Swankey	Dark Mild	3 Gallons	1.041	1.01	4.07	27.06	16.73 °L	669	0
Author: ryeguy88 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2016 4:39 PM Notes:
BrewDog - Arcade Nation	English IPA	20 Litres	1.052	1.012	5.3	60	100 °L	669	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2015 12:00 AM Notes: First Brewed 12/2015 Running the knife-edge between an India Pale Ale and a Stout, this particular style is one we truly love. Black IPAs are a great showcase for the skill of our brew team, balancing so many complex and twisting flavours in the same moment. The citrus, mango and pine from the hops – three of our all-time favourites – play off against the roasty dryness from the malt bill at each and every turn. Be as accurate as possible when weighing out your malts to ensure you strike the right balance. https://www.brewdog.com/beers/diy-dog
Fighting Prawn 2	Best Bitter	21 Litres	1.051	1.015	4.77	36.13	12.38 °L	669	0
Author: pym9 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 1.8 oz Creation Date: 1/2/2019 10:48 PM Notes:
Beer Geek Breakfast Stout - Modded	Oatmeal Stout	10 Litres	1.065	1.012	6.95	105.76	50 °L	669	3
Author: HopMeisterGeneral Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 1:27 AM Notes:
Honey Blonde Ale	Blonde Ale	11 Gallons	1.047	1.01	4.82	25.67	4.61 °L	669	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 10:18 PM Notes:
Irish Red #2	Irish Red Ale	5.5 Gallons	1.059	1.018	5.41	38.33	12.86 °L	669	0
Author: Dave_D_Gator Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 11:25 PM Notes:
I Yam Who I Yam ESB	Strong Bitter	5 Gallons	1.052	1.016	4.77	50.8	15.19 °L	669	0
Author: jnance34 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2017 11:49 AM Notes:
Kilt Trip	Wee Heavy	5.25 Gallons	1.068	1.021	6.14	32.78	17 °L	669	0
Author: gorefisted@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2017 6:03 PM Notes: 2/5/17: Maybe I should actually start updating about stuff again. Woops. We bottled this yesterday. Spent 2 weeks in secondary and a week in primary. Should come out amazing considering what we transferred and sampled yesterday was peaty as hell, sweet with toffee notes and had a nice, herbal and earthy flavor from the hops.
Guthrie	Irish Stout	341 Gallons	1.043	1.006	4.8	43.03	34.9 °L	669	0
Author: Boil Size: 356.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2017 4:28 AM Notes:
Rooibos Dark Wheat	Dunkles Weissbier	5 Gallons	1.082	1.02	8.14	0	21.44 °L	669	0
Author: Phlom666 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2016 4:09 AM Notes:
« First ‹ Previous 3222 3223 3224 3225 3226 3227 3228 3229 3230 Next › Last »							Page 3226 of 11,372 20 Recipes of 227,430