|
IPA
|
American IPA
|
6.2 Gallons |
1.057 |
1.008 |
6.31 |
54.31 |
6.63 °L
|
697 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 1:03 PM |
| Notes: |
|
|
Imperial Stout Bourbon Wood Aged
|
Imperial Stout
|
35 Litres |
1.102 |
1.015 |
11.47 |
108.97 |
46.84 °L
|
697 |
1 |
|
|
|
| Boil
Size: 46.03 Litres |
Boil Time: 80 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 2.18 bar |
Creation
Date: 5/21/2024 7:50 PM |
| Notes: |
|
|
NEW IPA
|
American IPA
|
310 Gallons |
1.066 |
1.015 |
6.68 |
49.26 |
5.22 °L
|
697 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2021 8:11 PM |
| Notes: |
|
|
Sour Westcoast IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.009 |
6.57 |
60.86 |
6.32 °L
|
697 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 11/27/2020 4:22 PM |
| Notes: |
|
|
With All Due Respect IPA
|
American IPA
|
12 Gallons |
1.071 |
1.018 |
6.98 |
48.94 |
13.93 °L
|
697 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 5:15 PM |
| Notes: |
|
|
Citrus IPA
|
American IPA
|
5 Gallons |
1.064 |
1.017 |
6.18 |
46.57 |
5.14 °L
|
697 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/13/2020 10:20 PM |
| Notes: |
|
|
Bourn Evill - Black Forest Gateux Stout
|
American Stout
|
23 Litres |
1.062 |
1.018 |
5.74 |
29.72 |
37.84 °L
|
697 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 11:23 AM |
| Notes: |
|
|
Metalcore
|
American Stout
|
5 Gallons |
1.091 |
1.024 |
8.74 |
44.87 |
40.42 °L
|
697 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 100 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 5:59 PM |
Notes: This turned out great, especially for my first recipe. Force carbed in a keg and it was fairly boozy. Sat in the keg for a ~2 months and mellowed out a ton. Even better with age.
May play with adding the roasted malts halfway through the mash. |
|
|
Deshutes
|
American IPA
|
5 Gallons |
1.064 |
1.014 |
6.54 |
93.12 |
11.23 °L
|
697 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 5:53 AM |
| Notes: |
|
|
El Gansito RIS
|
Imperial Stout
|
28 Gallons |
1.141 |
1.025 |
15.18 |
110.33 |
50 °L
|
697 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 120 |
Boil Gravity: 1.087 |
Efficiency: 68 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 5:25 PM |
| Notes: |
|
|
MJ
|
American Amber Ale
|
13 Gallons |
1.06 |
1.013 |
6.12 |
37.3 |
14.16 °L
|
697 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2016 4:11 AM |
| Notes: |
|
|
New Amsterdam Fog: NEIPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.017 |
7.01 |
109.28 |
6.83 °L
|
697 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2018 8:27 PM |
| Notes: |
|
|
Geographical Oddity
|
American IPA
|
5.5 Gallons |
1.077 |
1.014 |
8.32 |
131.06 |
7.32 °L
|
697 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2018 8:25 PM |
| Notes: |
|
|
Whole In The Head Clone
|
American IPA
|
5.5 Gallons |
1.093 |
1.017 |
9.99 |
356.38 |
5.29 °L
|
697 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2018 1:16 AM |
| Notes: |
|
|
Fight Milk
|
Imperial Stout
|
20 Litres |
1.09 |
1.028 |
8.01 |
12.22 |
37.75 °L
|
697 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2018 1:43 PM |
| Notes: |
|
|
2018 - 5/25/2018 - IPA - For Aunt Mo's Wedding
|
American IPA
|
10.25 Gallons |
14.098 |
2.784 |
6.09 |
56.97 |
6.59 °L
|
697 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2018 12:22 AM |
Notes: This beer was asked for to brew for a wedding
Cerebral Brewing - Rare Trait - IPA - Denver, CO
|
|
|
The India Pearls
|
American IPA
|
10 Litres |
1.066 |
1.018 |
6.19 |
69.79 |
10.75 °L
|
697 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.164 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2017 2:15 AM |
| Notes: |
|
|
Space Dust 10 Gallon
|
American IPA
|
11 Gallons |
1.067 |
1.016 |
6.75 |
80.84 |
5.26 °L
|
697 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2017 7:34 PM |
| Notes: |
|
|
Svinmyra's Amber Mix
|
American Amber Ale
|
22 Litres |
1.046 |
1.007 |
5.14 |
37.42 |
18.94 °L
|
697 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2017 1:36 PM |
| Notes: Dette er en test på å mekke en egen Amber. |
|
|
Rödluvan IPA
|
American IPA
|
12 Litres |
1.065 |
1.015 |
6.49 |
78.51 |
4.38 °L
|
697 |
1 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2017 9:44 AM |
| Notes: |
|
|
|
|