All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Saison (Craft Beer & Brewing)	Saison	5.75 Gallons	1.061	1.014	6.17	30.58	6.31 °L	703	5
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2020 10:18 PM Notes:
Hopnosis IPA	American IPA	5.5 Gallons	1.061	1.011	6.55	70.17	8.64 °L	703	1
Author: Grumpy Goat Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 7/7/2023 10:52 PM Notes: 7-26-23, Still fermenting after 10 days. Dry hopping went to 6 days. Gravity is currently at 1.006.
Pine Of The Times	American IPA	23 Litres	1.049	1.008	5.4	49.46	3.54 °L	703	1
Author: D'ARCY Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 3:00 PM Notes:
Pyramid Point French Grisette	Saison	5.5 Gallons	1.04	1.005	4.6	34.19	3.11 °L	703	0
Author: Bthoms96 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 33.91 psi Creation Date: 6/21/2022 5:08 PM Notes:
Outmeal Stout	Oatmeal Stout	20.8 Litres	1.117	1.03	11.4	37.9	50 °L	703	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 4:52 PM Notes:
AG60 Argent & Sable XIII	Oatmeal Stout	25.5 Litres	1.05	1.012	4.91	29.5	34.4 °L	703	0
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2021 11:45 AM Notes:
Imperial Stout	Russian Imperial Stout	21 Litres	1.102	1.03	9.55	52	45.98 °L	703	0
Author: fartets Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 2:36 PM Notes:
Biere De Noel	Bière de Garde	10.5 Gallons	1.076	1.009	8.86	24.41	13.94 °L	703	0
Author: Boil Size: 12 Gallons Boil Time: 75 Boil Gravity: 1.067 Efficiency: 81 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 7:41 PM Notes:
Backwards IPA (Bundy)	American IPA	23 Litres	1.063	1.012	6.81	27.07	5.72 °L	703	1
Author: pongball Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: dme Priming Amount: 140.5 g Creation Date: 12/3/2020 4:06 AM Notes:
Bobs Beer	American IPA	11 Gallons	1.06	1.016	5.78	0	4.12 °L	703	0
Author: MarkSea Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2020 11:10 PM Notes:
Chapaporter	Russian Imperial Stout	18 Litres	1.119	1.03	11.76	47.38	39.87 °L	703	1
Author: Granmiskris Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2014 3:07 PM Notes:
Saison	Saison	10 Gallons	1.073	1.022	6.71	18.68	6.49 °L	703	0
Author: skabber Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 6:15 PM Notes:
Doug's Rogue N' Bier	Roggenbier (German Rye Beer)	12 Gallons	1.049	1.012	4.75	14.33	6.36 °L	703	0
Author: Doug Brews Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2019 3:47 PM Notes:
Drop Box SMaSH IPA	English IPA	11 Gallons	1.086	1.016	9.2	84.66	5.1 °L	703	0
Author: Loaded Dice Brewery Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2019 8:17 PM Notes:
DOBLE IPA DEDEK	Imperial IPA	100 Litres	1.073	1.013	7.85	51.48	7.35 °L	703	0
Author: Boil Size: 109.7 Litres Boil Time: 75 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 11/21/2018 11:47 PM Notes:
Spartan Series - Knights Of Olympus	Russian Imperial Stout	5.5 Gallons	1.08	1.017	8.36	67.84	47.37 °L	703	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2017 3:57 PM Notes:
Dæsken Tuti IPA	American IPA	60 Litres	1.066	1.017	6.34	80.86	8.41 °L	703	0
Author: Mr.Burns Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2016 7:32 PM Notes:
Simple IPA 1	American IPA	3 Gallons	1.06	1.014	5.97	66.19	11.96 °L	703	0
Author: SWohldmann Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2015 7:04 PM Notes:
Rye Saison	Saison	5 Gallons	1.062	1.012	6.65	27.68	18.86 °L	703	1
Author: patorpatrick Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2015 5:30 PM Notes:
Weizen Not	Weizen/Weissbier	11 Gallons	1.055	1.013	5.6	11.48	4.18 °L	703	1
Author: Boil Size: 12.9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2015 3:11 AM Notes:
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