|
Nice Amber
|
American Pale Ale
|
6.5 Gallons |
1.055 |
1.013 |
5.53 |
34.05 |
15.74 °L
|
714 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2021 6:14 PM |
Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8. |
|
|
Tyson Bud Light Lutra Lager AG
|
Light American Lager
|
10.5 Gallons |
1.029 |
1.006 |
3.03 |
57.01 |
3.2 °L
|
714 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 50 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 7:19 PM |
| Notes: |
|
|
German Pilsen
|
German Pilsner (Pils)
|
100 Litres |
1.051 |
1.009 |
5.52 |
35.45 |
3.68 °L
|
714 |
0 |
|
|
|
| Boil
Size: 135 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 277.7 g |
Creation
Date: 2/6/2023 6:43 PM |
| Notes: |
|
|
3g IPA Grain
|
No Profile Selected |
3 Gallons |
1.056 |
1.014 |
5.47 |
0 |
23.64 °L
|
714 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2022 4:51 PM |
| Notes: |
|
|
Anti-Imperial Stout
|
No Profile Selected |
20.8 Litres |
1.109 |
1.03 |
10.26 |
53.61 |
50 °L
|
714 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2022 9:35 AM |
| Notes: |
|
|
Thaibaan Pale Ale
|
Extra Special/Strong Bitter (ESB)
|
19 Litres |
1.059 |
1.015 |
5.8 |
33.45 |
6.2 °L
|
714 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 111.8 g |
Creation
Date: 2/12/2022 9:01 AM |
| Notes: |
|
|
Octoberfest
|
Oktoberfest/Märzen
|
45 Litres |
1.052 |
1.009 |
5.58 |
23.75 |
15.34 °L
|
714 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 1/3/2022 7:07 PM |
| Notes: |
|
|
Sierra Nevada Clone (3)
|
American Pale Ale
|
8 Gallons |
1.049 |
1.012 |
4.87 |
55.11 |
12.14 °L
|
714 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2015 9:13 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
60 Litres |
1.051 |
1 |
6.72 |
0 |
0 °L
|
714 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2021 9:52 AM |
| Notes: |
|
|
Pivo Pils Clone
|
German Pilsner (Pils)
|
5.5 Gallons |
1.05 |
1.012 |
4.92 |
43.69 |
3.56 °L
|
714 |
1 |
|
|
|
| Boil
Size: 6.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 12:16 AM |
| Notes: |
|
|
Vieno-Mette Vienna Willamette Pale Ale
|
American Pale Ale
|
25 Litres |
1.059 |
1.012 |
6.16 |
37.1 |
5.39 °L
|
714 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2018 3:03 PM |
| Notes: |
|
|
Hop Blonde Ale
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.013 |
4.76 |
30.98 |
5.64 °L
|
714 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2017 9:45 AM |
| Notes: |
|
|
Bohemian Rhapsody
|
Bohemian Pilsener
|
5 Gallons |
1.053 |
1.014 |
5.17 |
39.69 |
3.67 °L
|
714 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2017 1:00 AM |
| Notes: |
|
|
Pilsie
|
Light American Lager
|
18 Litres |
1.029 |
1.007 |
2.86 |
11.66 |
2.9 °L
|
714 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2016 12:06 PM |
| Notes: |
|
|
Mountain Pils 2016
|
Bohemian Pilsener
|
25 Litres |
1.053 |
1.011 |
5.52 |
47.51 |
3.16 °L
|
714 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2016 3:16 PM |
Notes: 5400 g pilsner malt =
1800 g German tradition
1800 g Best heidelberg
1800 g German Pilsner
4 days - 6 C
12-14 days 10 C
2-3 days 19 C
50/50 Bottle / keg |
|
|
Spring Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.11 |
33.95 |
6.01 °L
|
714 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2015 4:03 PM |
| Notes: |
|
|
24. THE KNIGHTS WHO SAY NEIPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.048 |
1.009 |
5.2 |
72.3 |
5.57 °L
|
713 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/20/2021 1:24 PM |
| Notes: |
|
|
Juicy Side Bet - 2111
|
Specialty IPA: New England IPA
|
75 Gallons |
1.069 |
1.012 |
7.46 |
41.22 |
4.61 °L
|
713 |
0 |
|
|
|
| Boil
Size: 78.71 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 73 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2021 9:55 PM |
| Notes: mash @ 164° |
|
|
Brew It Bru - Juice Bomb NEIPA
|
Specialty IPA: New England IPA
|
13 Litres |
1.061 |
1.015 |
6.12 |
57.41 |
4.68 °L
|
713 |
1 |
|
|
|
| Boil
Size: 16.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 139.1 g |
Creation
Date: 3/8/2022 9:49 AM |
| Notes: |
|
|
GD Hazy IPA #5 - Barbe Rouge/Mosaic
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.39 |
48.64 |
4.33 °L
|
713 |
1 |
|
|
|
| Boil
Size: 6.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2022 1:58 PM |
| Notes: |
|
|
|
|