All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Exploding Head Reunion	Imperial IPA	5.75 Gallons	1.077	1.015	8.11	78.71	7.2 °L	812	0
Author: GreystoneHB Boil Size: 9.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2017 3:48 PM Notes:
Single Mosaic IPA	American IPA	5.5 Gallons	1.061	1.011	6.54	38.41	9.33 °L	812	0
Author: MAD Beer at Somdet Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2022 4:10 AM Notes:
The Sepent's Trail	Roggenbier (German Rye Beer)	20 Litres	1.059	1.01	6.36	22.19	15.79 °L	812	0
Author: FRLinux Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 9:50 PM Notes:
Mango Wheat Beer	Weizen/Weissbier	11 Gallons	1.056	1.014	5.51	26.23	4.45 °L	812	0
Author: hatebreeddave Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 3:01 PM Notes:
Neipa COT	American IPA	24 Litres	1.052	1.009	5.64	48.82	7.19 °L	812	0
Author: Moovingant Boil Size: 36.78 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.3 g Creation Date: 5/6/2021 9:34 AM Notes: Tiene demasiada malta caramel y queda fuerte, baja de alcohol y bastante oscura. La próxima con más munich y menos caramel y algo más lupulada.
IPA_2021_04_04	American IPA	20 Litres	1.067	1.016	6.71	285.73	8.23 °L	812	0
Author: Tóth & Tesa Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 10:01 AM Notes:
Guinness Extra	Dry Stout	27 Litres	1.052	1.01	5.49	0	33.51 °L	812	0
Author: Maltygrog Toothswangler Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 85.2 g Creation Date: 2/20/2021 10:24 AM Notes:
Rootin', Tootin', Vladimir Putin RIS	Russian Imperial Stout	5 Gallons	1.074	1.023	6.68	84.11	37.91 °L	812	0
Author: Cody W Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 5:52 PM Notes:
It’s Battery Acid You Slime	Berliner Weisse	4.5 Gallons	1.054	1.009	5.88	14.38	4.69 °L	812	0
Author: Fleeulrich Boil Size: 4.75 Gallons Boil Time: 15 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 10:59 PM Notes:
Creeker IPA May 2019	English IPA	100 Gallons	1.083	1.025	7.6	87.28	14.38 °L	812	0
Author: owb Boil Size: 115 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2018 7:49 PM Notes:
RedWheat Hefeweizen	Weizen/Weissbier	6 Gallons	1.049	1.016	4.4	18.25	5.58 °L	812	1
Author: Gibberoni Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2015 3:31 PM Notes: Add 4-5oz of Torani Blood Orange Syrup 4-5 days after vigorous ferment has ended.
Nunswell IPA	Belgian Pale Ale	210 Litres	1.06	1.013	6.04	51.39	6.06 °L	812	0
Author: Boil Size: 235 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2016 4:02 PM Notes: Strike 25ltrs Mash with 120ltrs Temp adjustment 10ltrs Sparge 155ltrs Rest @ 90lts 10 minutes 5 Copper finnings
Lovatte IPA	American IPA	20 Litres	14.481	2.862	6.26	67.4	10.22 °L	812	1
Author: Maurocfonseca Boil Size: 23.8 Litres Boil Time: 70 Boil Gravity: 12.3 Efficiency: 63 Mash Thickness: 2.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2016 10:01 PM Notes:
34 BB:04	Oatmeal Stout	5 Litres	1.165	1.041	16.2	77.97	50 °L	812	0
Author: DasBeef Boil Size: 7 Litres Boil Time: 90 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 5:53 PM Notes:
Sour Cherry Treacle	Fruit Beer	5 Gallons	1.069	1.01	7.73	21.9	8.88 °L	812	0
Author: homebrew99 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Tabs Priming Amount: N/A Creation Date: 12/14/2015 9:31 PM Notes: Will add tart cherries 1lb after initial fermentation
The Forces At Play	American Barleywine	5 Gallons	1.026	1.006	2.55	0	2.23 °L	812	0
Author: MoleculeChaser Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2015 2:43 AM Notes:
Highland House Chinook Pale	American IPA	5.5 Gallons	1.072	1.02	6.91	65.33	7.9 °L	812	2
Author: TPH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2015 5:10 PM Notes: 23 OZ Yeast
Giles, Oat Boy	Witbier	6 Gallons	1.05	1.012	5.03	12.58	4.61 °L	812	0
Author: Mookse Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 72.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2015 5:19 PM Notes: Salt and Coriander to taste Using Wataku for a little extra lemon Honey malt for a seam of sweet Carapils + oats for body/silkiness High yeast temp to get more ester profile 90-minute boil for DMS, Go pale if shorter boil, which should be fine, just trying to stay away from toast.
Sesion Ipa	American IPA	30 Litres	1.045	1.009	4.82	34.71	4.97 °L	812	0
Author: Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2015 2:45 PM Notes: Não parar de mexer enquanto estiver com o fogo ligado!
Citra IPA	American IPA	10 Gallons	1.061	1.013	6.31	65.03	8.48 °L	812	1
Author: Hairy Belly Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2015 8:47 PM Notes:
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