All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA #05: Citra/Denali/Vic Secret	Double IPA	5.5 Gallons	1.071	1.017	7.13	70.4	5.35 °L	851	0
Author: bradyt88 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2018 1:01 PM Notes: This recipe uses distilled water with salts added (see water chemistry) Batch Sparge -Mash high @ 156F, hold for 60 minutes -Batch Sparge @ 170F, hold for 20-30 minutes Add hop & adjuncts as listed -Lactose & yeast nutrient @ 15 minutes Ferment at 70F for 10-14 days. Follow dry hop times.
Bemba Colora	Specialty IPA: Red IPA	40 Litres	1.056	1.014	5.59	44.1	11 °L	851	0
Author: Metro Brewing Co. Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/5/2022 7:08 PM Notes:
New IPA TBA	American IPA	31.5 Gallons	1.057	1.02	4.89	0	5.75 °L	851	0
Author: Arrogant Goat Boil Size: 32 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 1:51 AM Notes:
Session IPA	Specialty IPA: White IPA	25 Litres	1.046	1.01	4.7	42.73	3.41 °L	851	0
Author: Alexandre Vieira Boil Size: 38.21 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/16/2022 9:36 PM Notes: Levedura reutilizada de leva anterior.
Easy Sport Clone	Blonde Ale	5.5 Gallons	1.033	1.006	3.56	9.4	2.71 °L	851	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 1:29 PM Notes: Goal of the Alpha-Galactosidase is to reduce the carbs and final gravity. Hopefully FG drops by 0.004.
Blind Pig Clone	American IPA	5.25 Gallons	1.058	1.011	6.15	54.53	5.99 °L	851	0
Author: Herr Braumeister Boil Size: 7.62 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 4:52 PM Notes: Dry hop in secondary.
Slackpack Lemon Blonde	Blonde Ale	2.5 Gallons	1.046	1.01	4.66	23.3	4.37 °L	851	1
Author: Stray Brewing Boil Size: 3.45 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 5/8/2021 1:35 AM Notes: Zest of 4 lemons in boil
Summertime Clothes	Blonde Ale	1 Gallons	1.054	1.015	5.15	23.8	5.62 °L	851	0
Author: teebenjohnson Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 9:17 PM Notes:
Golden Eagle	Double IPA	5.5 Gallons	1.073	1.018	7.22	23.27	6.52 °L	851	0
Author: Eagle Circle Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 7:52 PM Notes:
Acacia Honey Blond Ale	Blonde Ale	20 Litres	1.052	1.011	5.28	20.25	7.58 °L	851	0
Author: FireApple Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/5/2019 7:51 AM Notes:
Singularity	Imperial Stout	6.5 Gallons	1.107	1.029	11.47	0	50 °L	851	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2015 6:58 PM Notes:
Roar's Red Ale	American Amber Ale	5 Gallons	1.045	1.008	4.8	33.45	14.76 °L	851	0
Author: Derpadoo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2017 6:14 PM Notes: This was brewed with the goal of a quick turnaround to meet a short-notice demand. San Diego Super Yeast was used in order to hasten fermentation.
Francisco's Ambar Ale	American Amber Ale	5.5 Gallons	1.051	1.009	5.54	33.73	13.57 °L	851	1
Author: CibaoBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2017 3:37 PM Notes: will use 1.2 LT of wort to carbonate 5 gallons of beer.
Pliny The Elder Clone 01Apr2022	American IPA	23 Litres	1.07	1.011	7.73	254.01	10.09 °L	851	2
Author: LeoBrew Boil Size: 38.02 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2017 11:48 AM Notes:
Paulina IPA	American IPA	6 Gallons	1.058	1.01	6.25	66.5	5.99 °L	851	0
Author: Quique Torres Boil Size: 7.125 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2017 1:59 AM Notes:
NE Style V2	American IPA	5.75 Gallons	1.063	1.014	6.35	37.52	5.7 °L	851	2
Author: degabriele.dan@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2017 6:59 PM Notes:
Obelisk The Tormentor	Imperial Stout	21 Litres	1.099	1.022	10.02	87.43	50 °L	851	1
Author: Tristan MW Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2016 3:18 AM Notes:
Kettle Souring Weiss Trial	Berliner Weisse	22 Litres	1.025	1.005	2.69	6	3.03 °L	851	1
Author: kiwifirst Boil Size: 32 Litres Boil Time: 30 Boil Gravity: 1.017 Efficiency: 80 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2016 11:55 AM Notes: Mash and Sparge as normal. Boil for 15 mins only and cool to 47c. Adjust ph to 4.5 with Lactic acid Add a cup of pale malt in hop sock. Squeeze in Co2 to create layer. Lid on and cover with Glad Wrap. Run pump at 47c for x days until ph is around 3.5 Boil and add hops. chill and add yeast. Ferment as normal. Cross fingers. Feed lawn or keg.
Steam Beer	American Pale Ale	5 Gallons	1.074	1.025	6.5	74.84	6.57 °L	851	0
Author: grumpyj56 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2016 5:12 PM Notes:
Wo Ist Mein Bier	American Pale Ale	5.5 Gallons	1.055	1.01	5.86	30.08	3.63 °L	851	0
Author: Jon B Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2016 7:52 AM Notes:
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