|
Chico
|
American Pale Ale
|
12 Litres |
1.048 |
1.012 |
4.69 |
44.15 |
7.82 °L
|
917 |
1 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2015 11:19 AM |
| Notes: |
|
|
Mackie Jax
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.16 |
43.68 |
12.35 °L
|
917 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2015 5:39 PM |
| Notes: |
|
|
Iron Heart Comp Pale Ale #2
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.009 |
6.03 |
37.65 |
7.05 °L
|
917 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2016 2:11 PM |
| Notes: |
|
|
Tota Maria
|
Standard/Ordinary Bitter
|
1000 Litres |
12.301 |
3.548 |
4.69 |
26.17 |
4.38 °L
|
917 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 90 |
Boil Gravity: 12.3 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2015 1:37 PM |
| Notes: |
|
|
Griz
|
Cream Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.24 |
17.25 |
3.57 °L
|
917 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2016 11:37 AM |
| Notes: |
|
|
Stella Artois Clone
|
Bohemian Pilsener
|
19 Litres |
1.056 |
1.013 |
5.67 |
27.86 |
3.98 °L
|
917 |
0 |
|
|
|
| Boil
Size: 23.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2021 10:27 AM |
| Notes: |
|
|
Red Stumps Vs Hoppy Pilsner
|
German Pilsner (Pils)
|
21.98 Litres |
1.057 |
1.014 |
5.57 |
51.5 |
4.46 °L
|
917 |
1 |
|
|
|
| Boil
Size: 27.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.71 bar |
Creation
Date: 4/10/2021 1:50 AM |
| Notes: |
|
|
Stone And Wood Clone
|
No Profile Selected |
21 Litres |
1.055 |
1.01 |
5.8 |
30.07 |
4.87 °L
|
917 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 9:35 PM |
| Notes: |
|
|
Au Baron Cuvée Des Jonquilles
|
Saison
|
21.5 Litres |
1.065 |
1.012 |
7.01 |
24.59 |
3.68 °L
|
916 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2022 7:35 AM |
| Notes: |
|
|
Wisconsin Corn Shredder
|
Pre-Prohibition Lager
|
5.5 Gallons |
1.05 |
1.012 |
5 |
18.44 |
4.34 °L
|
916 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2021 9:23 PM |
| Notes: Silver Medal - Historical Beer, 2022 Liquid Poetry Slam |
|
|
Dynamo Hum IPA
|
Specialty IPA: New England IPA
|
15 Gallons |
1.068 |
1.011 |
7.38 |
68.96 |
3.91 °L
|
916 |
1 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 81 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2021 6:25 PM |
| Notes: This one of the most luscious, buttery, aromatic, full, friendly, interesting beers I have ever made. I am drinking it now. It is blonde and full-bodied and a delight in the glass in bouquet, taste and to the eye. I am really proud of this one! I might bitter at 90 min with Cascade next time.....2x1 on the recipe and bag the Warrior.....in other words, replace Warrior with 2 x the amount of Cascade. Thanks for listening!! |
|
|
BareBottle Starlight & Citra
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.98 |
25.52 |
4.11 °L
|
916 |
0 |
|
|
|
| Boil
Size: 6.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2021 5:23 AM |
| Notes: |
|
|
Dubbel Trubbel
|
Belgian Dubbel
|
3 Gallons |
1.062 |
1.01 |
6.75 |
17.75 |
15.66 °L
|
916 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 2:01 PM |
| Notes: |
|
|
Strawberry Milkshake IPA
|
Specialty IPA: New England IPA
|
125 Gallons |
1.075 |
1.026 |
6.37 |
85.29 |
7.07 °L
|
916 |
1 |
|
|
|
| Boil
Size: 132 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 3:57 AM |
| Notes: Aug. 28, 2020: Use 4lbs Hull melon, 7lbs Amarillo, 9.5 Centennial, 9.5 Cascade. Still have enough for 1 more batch of Du Hops and Spock's Brain. |
|
|
All Malt
|
Experimental Beer
|
5.5 Gallons |
1.33 |
1.077 |
33.18 |
0 |
20.57 °L
|
916 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.242 |
Efficiency: 35 |
Mash Thickness: 1.71 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2017 3:07 AM |
| Notes: |
|
|
Belgium Dubbel
|
Belgian Dubbel
|
20 Litres |
1.052 |
1.008 |
5.75 |
9.68 |
7.84 °L
|
916 |
0 |
|
|
|
| Boil
Size: 33.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2017 4:34 AM |
| Notes: |
|
|
Saison Base 18 Litros
|
Saison
|
19 Litres |
1.054 |
1.009 |
6.04 |
31.87 |
4.88 °L
|
916 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2017 2:38 PM |
| Notes: |
|
|
Gingerbread Ale
|
Winter Seasonal Beer
|
5.5 Gallons |
1.027 |
1.008 |
2.39 |
47.24 |
21.63 °L
|
916 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2016 4:33 PM |
| Notes: |
|
|
Brugge Bed And Breakfast
|
Belgian Tripel
|
5 Gallons |
1.082 |
1.013 |
9.04 |
32.77 |
5.69 °L
|
916 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2016 2:18 AM |
| Notes: |
|
|
CD Extra
|
Mixed-Style Beer
|
15.5 Gallons |
1.081 |
1.02 |
7.94 |
73.95 |
17.42 °L
|
916 |
0 |
|
|
Author:
|
|
Mancos Brewer
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2016 4:00 PM |
| Notes: |
|
|
|
|