Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
140 lb |
American - Pale 2-Row140 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
140 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 qt |
|
Temperature |
-- |
154 °F |
90 min |
Starting Mash Thickness:
1.71 qt/lb
|
Target Water Profile
Balanced Profile
"All malt" Experimental Beer recipe by N8Kraft. All Grain, ABV 33.18%, IBU 0, SRM 20.57, Fermentables: (Pale 2-Row)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-07 03:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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