All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Marzen 2.0	Märzen	100 Litres	17.286	4.286	7.11	18.95	12.46 °L	963	0
Author: Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 14.5 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2016 1:05 PM Notes:
Sycamore Sid	American Lager	121.5 Gallons	1.05	1.009	5.42	16.46	2.82 °L	963	0
Author: FCB Boil Size: 118.877 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 89 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/13/2022 8:58 PM Notes:
Koerber's Kolsch	Kölsch	6.5 Gallons	1.05	1.011	5.02	21.2	3.44 °L	963	0
Author: Jonathan Wurth Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 81 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 10:05 PM Notes:
Apple Wine	Apple Wine	32 Litres	1.117	1.005	14.66	0	0 °L	963	1
Author: Steve EP Boil Size: 32 Litres Boil Time: N/A Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 10:03 AM Notes:
Mango Cart Clone - Philly Sour	American Wheat Beer	5.5 Gallons	1.055	1.044	1.51	45.04	3.73 °L	963	0
Author: Ead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 3:56 PM Notes:
#34 Festbier - 10 Gallons	Festbier	11 Gallons	1.05	1.008	5.49	11.32	4.22 °L	963	0
Author: orono Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 12:55 AM Notes: Used new 2V system. Had several errors: 1. Mash stuck several times - readjusted my mill gap to .036 2. struggle with water levels between vessels 3. lost a lot of water messing around with hoses - will make necessary hose adjustments today! 4. Had to put almost everything from BK into fermenter - still short on volume in fermenter
Gin And Tonic White Ale	Witbier	5 Gallons	1.056	1.006	6.44	14.21	3.73 °L	963	0
Author: Vicki Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 9:29 PM Notes:
Yellow Rose Clone	American IPA	5.5 Gallons	1.058	1.014	5.74	62.6	3.52 °L	963	0
Author: Backcrack Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 12:41 PM Notes: After a side-by-side comparison with the real thing, I would say that I "nailed it"! Lone Pint uses whole cone hops. Unavailable to me so I'm going to use cryo hops for dry hopping. Last brewed 12/05/2020
MRT_201709_PUMPKIN	Spice, Herb, or Vegetable Beer	27 Litres	1.054	1.012	5.51	13.04	7.88 °L	963	0
Author: birankara Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 8:05 AM Notes: My spice blend is a mix of one tablespoon of cinnamon, one teaspoon of ginger, one teaspoon of nutmeg, and a quarter teaspoon of clove http://www.brewunited.com/view_recipe.php?recipeid=236
Northern German Pils	German Pils	6.1 Gallons	1.055	1.014	5.4	19.97	3.09 °L	963	1
Author: Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 3:48 PM Notes:
FrontButt IPA	Imperial IPA	5 Gallons	1.089	1.013	9.96	155.87	0.65 °L	963	0
Author: Chris O'Malley Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2011 10:02 PM Notes:
Orval	Belgian Pale Ale	28 Litres	1.054	1.005	6.45	33.52	4.62 °L	963	1
Author: brag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2016 10:53 PM Notes:
Dunkel Daddy	Dunkelweizen	5.5 Gallons	1.054	1.014	5.27	14.09	15.5 °L	963	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2016 2:56 AM Notes:
Amerikansk IPA	American IPA	20 Litres	1.07	1.012	7.67	86.37	10.82 °L	963	1
Author: Holkedalen Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: Sukkerlake Priming Amount: 6.15 g/l Creation Date: 7/27/2016 10:21 AM Notes: Gjæring 14 dager på 19 grader C
German Wheat	Weissbier	6.5 Gallons	1.063	1.01	7.02	13.16	5.25 °L	963	0
Author: John F McGuire Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2016 1:39 AM Notes:
WunderMuschi	Imperial IPA	20 Litres	1.086	1.017	9.07	86.16	12.4 °L	963	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2015 3:01 PM Notes:
Smoked Rye Saison	Saison	5.5 Gallons	1.059	1.011	6.4	36.34	7.4 °L	963	0
Author: Lee Ritter Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 150 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2015 11:33 PM Notes:
Wit_Les	Witbier	5.5 Gallons	1.051	1.012	5.12	15.64	3.83 °L	963	0
Author: Raamster Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2015 3:29 PM Notes:
Berliner1	Berliner Weisse	5 Gallons	1.043	1.011	4.25	4.35	3.66 °L	963	0
Author: fsck Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2015 2:43 AM Notes:
JB's Blue Moon	Cream Ale	5.5 Gallons	1.057	1.011	6.05	20	4.39 °L	963	0
Author: cncdude7777 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2015 3:20 PM Notes:
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