All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
超荒川HAZY	No Profile Selected	500 Litres	1.11	1.016	12.24	10.1	4.57 °L	63	0
Author: okei Boil Size: 535.06 Litres Boil Time: 40 Boil Gravity: 1.083 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2026 6:37 AM Notes:
N238金木犀ケルシュ20BBL	No Profile Selected	2380 Litres	11.918	3.07	4.73	11.89	2.82 °L	63	0
Author: Repu Boil Size: 2692.5 Litres Boil Time: 65 Boil Gravity: 11.2 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2026 5:19 PM Notes:
Jim's Scotch Ale	No Profile Selected	5.5 Gallons	1.098	1.026	9.35	14.93	17.74 °L	63	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.179 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2026 4:22 PM Notes:
Cherry Saison (Clawhammer)	No Profile Selected	7 Gallons	1.055	1.01	5.9	0	6.03 °L	63	0
Author: FBomb Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2026 7:33 PM Notes: Heat water, add grains, and mash at 160F (71.1C) for 90 minutes. Pull grains and drain into kettle. Bring to a boil (60 minutes) and add Citra hops immediately. With 15 minutes to go, add the Motueka hops. With 5 minutes to go, add the coriander, and rosemary. Cool to 170F (76.7C) and add cherry juice. Cool to 68F (20C), transfer to fermenter and add yeast.
Anthology Belgian Blonde	No Profile Selected	240 Gallons	13.175	2.819	5.55	28.12	5.04 °L	63	0
Author: loganneff64 Boil Size: 263 Gallons Boil Time: 75 Boil Gravity: 11.1 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2026 8:47 PM Notes:
Wolf Pup Clone	No Profile Selected	5.5 Gallons	1.04	1.007	4.37	47.4	4.4 °L	63	0
Author: SeattleSlew Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2026 12:31 AM Notes:
A;ldfkjas	No Profile Selected	5.5 Gallons	1.058	1.015	5.75	79.64	6.14 °L	63	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2026 7:41 PM Notes:
Awesome Recipe	No Profile Selected	930 Gallons	1.049	1.012	4.82	0	4.1 °L	63	0
Author: Boil Size: 931.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 5:22 PM Notes:
Receta Carlitos Tesis	No Profile Selected	2.65 Litres	1.227	1.057	22.37	0	16.44 °L	63	0
Author: JuanDavid Boil Size: 8.33 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2026 11:30 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.048	1.009	5.08	0	3.51 °L	63	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: cornsyrup Priming Amount: N/A Creation Date: 5/4/2026 5:46 AM Notes:
Munich Helles	No Profile Selected	5 Gallons	1.053	1.008	5.99	18.04	5.06 °L	63	0
Author: Brett A Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2026 1:23 AM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.005	1	0.69	0	0 °L	63	0
Author: KristofferD Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 9:06 AM Notes:
Awesome Recipe	No Profile Selected	1200 Litres	1.043	1.01	4.34	10.57	28.03 °L	63	0
Author: Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2026 7:25 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.017	1.004	1.63	0	1.5 °L	63	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2026 8:44 PM Notes:
Westie	No Profile Selected	465 Gallons	14.867	2.942	6.44	91.01	3.79 °L	63	0
Author: manmeetsfire Boil Size: 531.5 Gallons Boil Time: 60 Boil Gravity: 13.1 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2026 2:37 PM Notes:
Awesome Recipe	No Profile Selected	6.1 Gallons	1.001	1	0.1	0	0.06 °L	63	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2026 12:52 AM Notes:
Awesome Recipe	No Profile Selected	186 Gallons	31.289	-0.003	20.3	0	2.07 °L	63	0
Author: Boil Size: 217 Gallons Boil Time: 60 Boil Gravity: 27.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2026 6:32 PM Notes:
Momomo	Specialty IPA: New England IPA	210 Litres	1.064	1.013	6.66	32.95	4.57 °L	62	0
Author: Jason Pollard Boil Size: 225.5 Litres Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2026 8:13 AM Notes:
Tattooed Moose	Specialty IPA: New England IPA	5.75 Gallons	1.065	1.012	6.95	37.91	4.72 °L	62	0
Author: PJ Butcho Boil Size: 6 Gallons Boil Time: 5 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2026 11:52 PM Notes: Mash at 152-154 F for 60 minutes. Mash out at 170 f. Chloride to sulfate 3:1 Dry hop as prescribed after fermentation. No biotransformation dry hop due to rapid fermentation. Only 5-minute boil. Pitch 5 g of Voss dry. Ferment between 90-95 degrees to encourage strong orange peel flavored esters from Voss.
GOSE	Gose	530 Litres	12.36	1.919	5.57	10.12	2.84 °L	62	0
Author: TSBN2024 Boil Size: 536.18 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2026 10:38 AM Notes:
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